Double Chocolate Muffins

Packaged product Sweets and Desserts Kroger

Double Chocolate Muffins contains 453 kcal per 100 g. A serving, 1 serving, 106 g (106 g) provides about 480 kcal.

Roughly 48% of its calories come from fat, with 46% from carbohydrates and 6% from protein (estimated with general energy factors).

That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 367 kcal per 100 g across 95,978 products.

100 g provides 25% of the Daily Value for manganese, 14% of the Daily Value for iron and 14% of the Daily Value for copper.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Double Chocolate Muffins by Kroger, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
453kcal per 100 g
6.6 gprotein
52.8 gcarbohydrates
24.5 gfat
480kcal in serving, 1 serving, 106 g (106 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 453 kcal
Total fat L 24.5 g 31%
Saturated fat L 8.5 g 42%
Trans fat L 0 g
Cholesterol L 80 mg 27%
Sodium L 340 mg 15%
Total carbohydrates L 52.8 g 19%
Dietary fiber L 2.8 g 10%
Total sugars L 34 g
Added sugars L 34 g 68%
Protein L 6.6 g 13%
Vitamin A L 0 µg0%
Vitamin C L 0 mg0%
Vitamin D L 0.28 µg1%
Vitamin E L 0.56 mg4%
Thiamin (B1) L 0.071 mg6%
Riboflavin (B2) L 0.067 mg5%
Niacin (B3) L 0.036 mg0.2%
Pantothenic acid (B5) L 0.31 mg6%
Vitamin B6 L 0.046 mg3%
Folate (B9) L 11.3 µg3%
Vitamin B12 L 0.17 µg7%
Calcium L 19 mg1%
Iron L 2.6 mg14%
Magnesium L 25.2 mg6%
Phosphorus L 85.4 mg7%
Potassium L 126 mg3%
Zinc L 0.67 mg6%
Copper L 0.12 mg14%
Manganese L 0.58 mg25%
Selenium L 5.6 µg10%
Iodine L 6.2 µg4%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6%Carbohydrates: 46%Fat: 48%453kcal / 100 g
  • Protein 6%
  • Carbohydrates 46%
  • Fat 48%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Manganese25%Iron14%Copper14%Selenium10%Vitamin B127%Phosphorus7%Pantothenic acid (B5)6%Zinc6%Magnesium6%Thiamin (B1)6%

Nutritional insights

  • Protein6.6 gabove the median for sweets and desserts (median 5.7 g)
  • Fiber2.8 gabove the median for sweets and desserts (median 2 g)
  • Sugars34 gabove the median for sweets and desserts (median 21.2 g)
  • Fat24.5 gin the top quarter of sweets and desserts (median 13.3 g)
  • Saturated fat8.5 gabove the median for sweets and desserts (median 5.5 g)
  • Sodium340 mgabove the median for sweets and desserts (median 180 mg)
  • Protein per 100 kcal1.5 gprotein density, useful for comparing foods with different calorie levels
  • Water18.2 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat L5.7 g
Polyunsaturated fat L10.4 g
Sugars and starch (1)
Starch L14.4 g
Carotenoids (1)
Beta-carotene L1.5 µg
Other components (3)
Water L18.2 g
Alcohol L0 g
Vitamin A, IU L283 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 462 kcal453 kcal
Protein 5.7 g6.6 g
Carbohydrates 56.6 g52.8 g
Fat 25.5 g24.5 g
Fiber 2.8 g2.8 g
Sugars 34 g34 g
Sodium 387 mg340 mg

Product details

Brand
Kroger
Barcode
0011110606112
Quantity
106 g
Label serving
1 serving (106 g)
Category
Sweets and Desserts
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

SUGAR, ENRICHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, FERROUS SULFATE, NIACIN, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), EGGS, WATER, SOYBEAN OIL, CHOCOLATE CHIPS (SUGAR, CHOCOLATE LIQUOR, COCOA BUTTER, SOY LECITHIN, GROUND VANILLA BEANS), COCOA PROCESSED WITH ALKALI, VEGETABLE SHORTENING (PARTIALLY HYDROGENATED SOYBEAN OIL, MONO - AND DIGLYCERIDES, SOY LECITHIN), MODIFIED CORN STARCH. CONTAINS LESS THAN 2% OF: WHEAT GLUTEN, SALT, NONFAT MILK, MONO - AND DIGLYCERIDES, LEAVENING (BAKING SODA, SODIUM ALUMINUM PHOSPHATE, MONOCALCIUM PHOSPHATE), ARTIFICIAL FLAVOR, CELLULOSE GUM. TOPPING: CHOCOLATE CHIPS (SUGAR, CHOCOLATE LIQUOR, ANHYDROUS DEXTROSE, COCOA BUTTER, SOY LECITHIN, VANILLA EXTRACT)

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SugarWheat flourEggSaltMilkCocoa butter

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Double Chocolate Muffins?

100 g of Double Chocolate Muffins has 453 kcal. Serving, 1 serving, 106 g (106 g): about 480 kcal.

How much protein is in Double Chocolate Muffins?

Double Chocolate Muffins contains 6.6 g of protein per 100 g (13% of the 50 g Daily Value), or 7 g in serving, 1 serving, 106 g (106 g). About 6% of its calories come from protein. Compared with other sweets and desserts, that is above the median (median 5.7 g).

How many carbs are in Double Chocolate Muffins?

Double Chocolate Muffins has 52.8 g of total carbohydrates per 100 g, including 2.8 g of fiber and 34 g of sugars.

How much fat is in Double Chocolate Muffins?

Double Chocolate Muffins contains 24.5 g of fat per 100 g, of which 8.5 g is saturated (42% of the Daily Value).

What vitamins and minerals does Double Chocolate Muffins contain?

Per 100 g, the most notable amounts relative to the Daily Value are manganese (25% DV), iron (14% DV), copper (14% DV) and selenium (10% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Double Chocolate Muffins?

100 g contains 340 mg of sodium, 15% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated May 1, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2036271. License: CC0 1.0 (U.S. public domain). Source record dated January 12, 2018. Imported November 6, 2026.
  • Open Food Facts, record 0011110606112. License: ODbL 1.0 (Open Food Facts). Source record dated May 1, 2026. Imported November 6, 2026.

Last updated: . Source description: "DOUBLE CHOCOLATE MUFFINS". Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.