Double chocolate

Packaged product Sweets and Desserts Coppa Della Maga

Double chocolate contains 219 kcal per 100 g.

Roughly 67% of its calories come from fat, with 28% from carbohydrates and 5% from protein (estimated with general energy factors).

That is close to the median for sweets and desserts on FoodFactly (208 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Double chocolate by Coppa Della Maga, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
219kcal per 100 g
2.8 gprotein
16 gcarbohydrates
17 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 219 kcal
Total fat L 17 g 22%
Saturated fat L 15 g 75%
Sodium L 72 mg 3%
Total carbohydrates L 16 g 6%
Dietary fiber not reported
Total sugars L 0.6 g
Added sugars L 0 g 0%
Protein L 2.8 g 6%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5%Carbohydrates: 28%Fat: 67%219kcal / 100 g
  • Protein 5%
  • Carbohydrates 28%
  • Fat 67%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein2.8 gbelow the median for sweets and desserts (median 3.4 g)
  • Sugars0.6 gin the lowest quarter of sweets and desserts (median 23 g)
  • Fat17 gin the top quarter of sweets and desserts (median 9.6 g)
  • Saturated fat15 gin the top quarter of sweets and desserts (median 6.4 g)
  • Sodium72 mgabove the median for sweets and desserts (median 60 mg)
  • Protein per 100 kcal1.3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Coppa Della Maga
Barcode
3800229511892
Quantity
300 g
Category
Ice cream tubs
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

WATER, COCONUT MILK, SWEETENERS: MALTITOL FROM VEGETABLE SOURCE, STEVIOL GLYCOSIDES, COCONUT BUTTER, COCONUT PASTE, STRACCIATELLA WITH SWEETENERS (6.3%) (COCONUT VEGETABLE OIL, SWEETENERS: MALTITOLS XYLITOL, ERYTHRITOL, COCOA, RAPESEED OIL, EMULSIFIER: SUNFLOWER LECITHIN FLAVOR), COCOA (5%), PROBIOTICS (1%) (LACTOBACILLUS BULGARICUS, LACTOBACILLUS PLANTARUM, LACTOBACILLUS GASSERI), EMULSIFIERS: (MONO-AND DIGLYCERIDES OF VEGETABLE FATTY ACIDS, LOCUST BEAN GUM, GUAR GUM), CHOCOLATE PIECES (0.3%) (COCOA BEANS 71%, CAROB FLOUR, COCOA BUTTER 7%).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Coconut oilRapeseed (canola) oilCocoa butter

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Double chocolate?

100 g of Double chocolate has 219 kcal.

How much protein is in Double chocolate?

Double chocolate contains 2.8 g of protein per 100 g (6% of the 50 g Daily Value). About 5% of its calories come from protein. Compared with other sweets and desserts, that is below the median (median 3.4 g).

How many carbs are in Double chocolate?

Double chocolate has 16 g of total carbohydrates per 100 g, including 0.6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Double chocolate?

Double chocolate contains 17 g of fat per 100 g, of which 15 g is saturated (75% of the Daily Value).

How much sodium is in Double chocolate?

100 g contains 72 mg of sodium, 3% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 27, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3800229511892. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 8, 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.