Dinkelblüten

Packaged product Bread and Baked Goods Bio Selfies

Dinkelblüten contains 258 kcal per 100 g.

Roughly 76% of its calories come from carbohydrates, with 16% from protein and 7% from fat (estimated with general energy factors).

That is close to the median for bread and baked goods on FoodFactly (260 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Dinkelblüten by Bio Selfies, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
258kcal per 100 g
10.1 gprotein
48.2 gcarbohydrates
2.1 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 258 kcal
Total fat L 2.1 g 3%
Saturated fat L 0.2 g 1%
Sodium L 520 mg 23%
Total carbohydrates L 48.2 g 18%
Dietary fiber L 3.2 g 11%
Total sugars L 4.7 g
Added sugars L 3.6 g 7%
Protein L 10.1 g 20%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 16%Carbohydrates: 76%Fat: 7%258kcal / 100 g
  • Protein 16%
  • Carbohydrates 76%
  • Fat 7%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein10.1 gin the top quarter of bread and baked goods (median 9 g)
  • Fiber3.2 gbelow the median for bread and baked goods (median 3.7 g)
  • Sugars4.7 gabove the median for bread and baked goods (median 3.2 g)
  • Fat2.1 gbelow the median for bread and baked goods (median 3.1 g)
  • Saturated fat0.2 gin the lowest quarter of bread and baked goods (median 0.6 g)
  • Sodium520 mgin the top quarter of bread and baked goods (median 429 mg)
  • Protein per 100 kcal3.9 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Bio Selfies
Barcode
4262461330317
Quantity
1pcs
Category
Bread rolls
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Dinkelmehl Type 630*, Wasser, Hefe*, Lupinenmehl*, Dinkelprotein*, Dinkelmalzmehl*, Salz, Traubenzucker*, Acerolapulver*, Dinkelvollkornmehl*. * Zutat aus kontrolliert biologischem Anbau (Dinkel ist eine Urweizenart)

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: YeastSalt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Dinkelblüten?

100 g of Dinkelblüten has 258 kcal.

Is Dinkelblüten high in protein?

Dinkelblüten contains 10.1 g of protein per 100 g (20% of the 50 g Daily Value). About 16% of its calories come from protein. Compared with other bread and baked goods, that is among the highest quarter (median 9 g).

How many carbs are in Dinkelblüten?

Dinkelblüten has 48.2 g of total carbohydrates per 100 g, including 3.2 g of fiber and 4.7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Dinkelblüten?

Dinkelblüten contains 2.1 g of fat per 100 g, of which 0.2 g is saturated (1% of the Daily Value).

How much sodium is in Dinkelblüten?

100 g contains 520 mg of sodium, 23% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated August 15, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4262461330317. License: ODbL 1.0 (Open Food Facts). Source record dated August 15, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.