Dill pickle Ranch Dressing
Packaged product Fats and Oils Tuscan garden
Dill pickle Ranch Dressing contains 367 kcal per 100 g. A serving, 2 tbsp., 30 ml (30 g) provides about 110 kcal.
Roughly 89% of its calories come from fat, with 7% from carbohydrates and 4% from protein (estimated with general energy factors).
That is close to the median for fats and oils on FoodFactly (367 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 367 kcal | |
| Total fat L | 36.7 g | 47% |
| Saturated fat L | 5 g | 25% |
| Trans fat L | 0 g | |
| Sodium L | 900 mg | 39% |
| Total carbohydrates L | 6.7 g | 2% |
| Dietary fiber | not reported | |
| Total sugars L | 3.3 g | |
| Added sugars L | 3.3 g | 7% |
| Protein L | 3.3 g | 7% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4%
- Carbohydrates 7%
- Fat 89%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein3.3 gabove the median for fats and oils (median 0.8 g)
- Sugars3.3 gabove the median for fats and oils (median 0.9 g)
- Fat36.7 gabove the median for fats and oils (median 29.6 g)
- Saturated fat5 gbelow the median for fats and oils (median 5.1 g)
- Sodium900 mgin the top quarter of fats and oils (median 282 mg)
- Protein per 100 kcal0.91 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Tuscan garden
- Barcode
- 4069365615027
- Label serving
- 2 tbsp. (30 ml)
- Category
- Fats and Oils
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
vegetable oil (soybean oil, canola oil), water, distilled vinegar, buttermilk, sugar, contains less than 2% of: salt, modified food starch, chopped pickles (cucumbers, water, salt, distilled vinegar, alum, calcium chloride, xanthan gum), spices (including dill weed), garlic, onion, natural flavor, yeast extract, xanthan gum, phosphoric acid, disodium phosphate, potassium sorbate (preservative), calcium disodium EDTA (to protect flavor), disodium inosinate, disodium guanylate, dried parsley
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: VinegarSugarGarlicOnionYeastRapeseed (canola) oilSalt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Del Monte mango dressing Del Monte | 367 | 0 g | 13.3 g | 36.7 g |
| Asian sesame dressing Kraft | 367 | 1 g | 16.7 g | 30 g |
| Lemon Garlic Dressing Chosen Foods | 367 | 0 g | 3.3 g | 40 g |
| Catalina Dressing Grandma Luckey’s | 367 | 0 g | 13.3 g | 36.7 g |
| Tahini Dressing Sprouts Farmers Market | 367 | 3.3 g | 6.7 g | 36.7 g |
| Loli’s Green Goddess Dressing Loli's | 367 | 0 g | 3.3 g | 40 g |
| Avocado Ranch Dressing Sprouts Farmers Market | 367 | 3.3 g | 6.7 g | 36.7 g |
| Deluxe French Salad Dressing Lidl | 367 | 3.3 g | 11.3 g | 36 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 4069365615027. License: ODbL 1.0 (Open Food Facts). Source record dated May 7, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.