Dill Pickle Cornichons

Packaged product Vegetables Taylor Farms

Dill Pickle Cornichons contains 172 kcal per 100 g. A serving, 1 contenant, 122 g (122 g) provides about 210 kcal.

Roughly 77% of its calories come from fat, with 19% from carbohydrates and 4% from protein (estimated with general energy factors).

That is more energy than the typical item in vegetables on FoodFactly, where the median is 144 kcal per 100 g across 29,937 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Dill Pickle Cornichons by Taylor Farms, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
172kcal per 100 g
1.6 gprotein
8.2 gcarbohydrates
14.8 gfat
210kcal in serving, 1 contenant, 122 g (122 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 172 kcal
Total fat L 14.8 g 19%
Saturated fat L 2 g 10%
Trans fat L 0.16 g
Cholesterol L 8.2 mg 3%
Sodium L 279 mg 12%
Total carbohydrates L 8.2 g 3%
Dietary fiber L 1.6 g 6%
Total sugars L 2.5 g
Protein L 1.6 g 3%
Calcium L 41 mg3%
Iron L 1 mg6%
Potassium L 205 mg4%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4%Carbohydrates: 19%Fat: 77%172kcal / 100 g
  • Protein 4%
  • Carbohydrates 19%
  • Fat 77%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron6%Potassium4%Calcium3%

Nutritional insights

  • Protein1.6 gbelow the median for vegetables (median 2.6 g)
  • Fiber1.6 gbelow the median for vegetables (median 2 g)
  • Sugars2.5 gabove the median for vegetables (median 2.1 g)
  • Fat14.8 gabove the median for vegetables (median 5.7 g)
  • Saturated fat2 gabove the median for vegetables (median 1.2 g)
  • Sodium279 mgbelow the median for vegetables (median 339 mg)
  • Protein per 100 kcal0.95 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Taylor Farms
Barcode
0030223063391
Label serving
1 contenant (122 g)
Category
Vegetables

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 0030223063391. License: ODbL 1.0 (Open Food Facts). Source record dated July 8, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Dill Pickle Cornichons?

100 g of Dill Pickle Cornichons has 172 kcal. Serving, 1 contenant, 122 g (122 g): about 210 kcal.

How much protein is in Dill Pickle Cornichons?

Dill Pickle Cornichons contains 1.6 g of protein per 100 g (3% of the 50 g Daily Value), or 2 g in serving, 1 contenant, 122 g (122 g). About 4% of its calories come from protein. Compared with other vegetables, that is below the median (median 2.6 g).

How many carbs are in Dill Pickle Cornichons?

Dill Pickle Cornichons has 8.2 g of total carbohydrates per 100 g, including 1.6 g of fiber and 2.5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Dill Pickle Cornichons?

Dill Pickle Cornichons contains 14.8 g of fat per 100 g, of which 2 g is saturated (10% of the Daily Value).

How much sodium is in Dill Pickle Cornichons?

100 g contains 279 mg of sodium, 12% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated July 8, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.