Dark Coconut

Packaged product Sweets and Desserts E.Wedel

Dark Coconut contains 532 kcal per 100 g. A serving, 1 portion, 20 g (20 g) provides about 106 kcal.

Roughly 55% of its calories come from fat, with 40% from carbohydrates and 5% from protein (estimated with general energy factors).

That is close to the median for sweets and desserts on FoodFactly (536 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Dark Coconut by E.Wedel, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
532kcal per 100 g
6 gprotein
52 gcarbohydrates
32 gfat
106kcal in serving, 1 portion, 20 g (20 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 532 kcal
Total fat L 32 g 41%
Saturated fat L 19 g 95%
Sodium L 0.19 mg 0%
Total carbohydrates L 52 g 19%
Dietary fiber not reported
Total sugars L 50 g
Added sugars L 45.8 g 92%
Protein L 6 g 12%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5%Carbohydrates: 40%Fat: 55%532kcal / 100 g
  • Protein 5%
  • Carbohydrates 40%
  • Fat 55%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Sugars50 gin the top quarter of sweets and desserts (median 44 g)
  • Fat32 gbelow the median for sweets and desserts (median 34 g)
  • Sodium0.19 mgin the lowest quarter of sweets and desserts (median 20 mg)
  • Protein per 100 kcal1.1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
E.Wedel
Barcode
5901588026459
Label serving
1 portion (20 g)
Category
Filled dark chocolates
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

dark chocolate 50% (sugar, cocoa mass, fat-reduced cocoa powder, cocoa butter, milk fat, emulsifiers: soya lecithins and e476, šalt, flavouring), sugar, vegetable fat (palm), dried whey (from milk), desiccated coconut paste (7%), dried whole milk, flavourings, emulsifier (soya lecithins), dark chocolate: cocoa solids 50% minimum, may contain peanuts, nuts, cereals (gluten), egg, energ fat of w carb of w fibre prot salt

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SugarEggCocoa butterPalm oil

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Orange Cocoa Cream Filled Dark Chocolate Bar Venchi 533 5.2 g 50.7 g 33.2 g
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Schokolade Edelbittermousse Blaubeer-Lavendel Lindt&Sprüngli 531 6.2 g 46 g 34 g
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Les macarons Lindt 534 4.7 g 50 g 33 g
Chocolat noir biscuit Galler 534 7 g 44.3 g 34.6 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Dark Coconut?

100 g of Dark Coconut has 532 kcal. Serving, 1 portion, 20 g (20 g): about 106 kcal.

How much protein is in Dark Coconut?

Dark Coconut contains 6 g of protein per 100 g (12% of the 50 g Daily Value), or 1.2 g in serving, 1 portion, 20 g (20 g). About 5% of its calories come from protein.

How many carbs are in Dark Coconut?

Dark Coconut has 52 g of total carbohydrates per 100 g, including 50 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Dark Coconut?

Dark Coconut contains 32 g of fat per 100 g, of which 19 g is saturated (95% of the Daily Value).

How much sodium is in Dark Coconut?

100 g contains 0.19 mg of sodium, 0% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 27, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5901588026459. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 7, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.