Dark Chocolate and Orange
Packaged product Sweets and Desserts Nine
Dark Chocolate and Orange contains 521 kcal per 100 g.
Roughly 66% of its calories come from fat, with 21% from carbohydrates and 13% from protein (estimated with general energy factors).
That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 367 kcal per 100 g across 95,978 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 521 kcal | |
| Total fat L | 36.5 g | 47% |
| Saturated fat L | 10.9 g | 55% |
| Sodium | not reported | |
| Total carbohydrates L | 26.2 g | 10% |
| Dietary fiber L | 12.7 g | 45% |
| Total sugars L | 22 g | |
| Added sugars L | 11 g | 22% |
| Protein L | 15.6 g | 31% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 13%
- Carbohydrates 21%
- Fat 66%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein15.6 gin the top quarter of sweets and desserts (median 5.7 g)
- Fiber12.7 gin the top quarter of sweets and desserts (median 2 g)
- Sugars22 gabove the median for sweets and desserts (median 21.2 g)
- Fat36.5 gin the top quarter of sweets and desserts (median 13.3 g)
- Saturated fat10.9 gabove the median for sweets and desserts (median 5.5 g)
- Protein per 100 kcal3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Nine
- Barcode
- 5024278003421
- Category
- Sweets and Desserts
- Packaging
- en:paper-wrapper
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
mixed seeds (sunflower, pumpkin, flax, hulled hemp) 56%), dark chocolate flavour coating (sugar, palm oil**, cocoa powder, emulsifer. sunflower lecithin} (11%), rice syrup, sugar, coconut oil, dried date pieces (dates, rice flour), dietary fibre from tapioca starch, cocoa powder (2.5%). vegetable fibres chickpea, maize), freeze dried orange pieces (0range juice concentrate, orange pulp) (1.5%), sunflower seed oil, orange oil (<1%). **sustainably sourced. may contain peanuts, treeils high in fibre & contains prebiotic ingredients to promote good gut health. "a 40g serving of nineis mgn in e of selenium which contribute to the normal functioning of the immune system. nine is aregistered (radema limited. e: [email protected] 9brand foods limited, 9barn, rake lane, chester ch4 9un eu importer: wholesale, unit 3 kyiemore ind estate, killeen rd, dublin, ireland, d10 ty20 5 02 ing
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Sunflower oilSugarPalm oilCoconut oil
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| Korean Traditional Crunchy Twisted Biscuit GS YouUs | 521 | 6.7 g | 63.3 g | 27.1 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Dark Chocolate and Orange?
100 g of Dark Chocolate and Orange has 521 kcal.
Is Dark Chocolate and Orange high in protein?
Dark Chocolate and Orange contains 15.6 g of protein per 100 g (31% of the 50 g Daily Value). About 13% of its calories come from protein. Compared with other sweets and desserts, that is among the highest quarter (median 5.7 g).
How many carbs are in Dark Chocolate and Orange?
Dark Chocolate and Orange has 26.2 g of total carbohydrates per 100 g, including 12.7 g of fiber and 22 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Dark Chocolate and Orange?
Dark Chocolate and Orange contains 36.5 g of fat per 100 g, of which 10.9 g is saturated (55% of the Daily Value).
Where does this nutrition data come from?
From Open Food Facts, record dated March 27, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5024278003421. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.