Daisy's Black and White Supreme cookie
Packaged product Sweets and Desserts Daisy's Bakery
Daisy's Black and White Supreme cookie contains 404 kcal per 100 g.
Roughly 51% of its calories come from fat, with 44% from carbohydrates and 5% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (398 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 404 kcal | |
| Total fat L | 22.8 g | 29% |
| Saturated fat L | 4.4 g | 22% |
| Sodium L | 421 mg | 18% |
| Total carbohydrates L | 43.9 g | 16% |
| Dietary fiber | not reported | |
| Total sugars L | 26.3 g | |
| Added sugars L | 13.2 g | 26% |
| Protein L | 5.3 g | 11% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 44%
- Fat 51%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein5.3 gabove the median for sweets and desserts (median 5.3 g)
- Sugars26.3 gabove the median for sweets and desserts (median 25 g)
- Fat22.8 gabove the median for sweets and desserts (median 18 g)
- Saturated fat4.4 gbelow the median for sweets and desserts (median 6.7 g)
- Sodium421 mgin the top quarter of sweets and desserts (median 250 mg)
- Protein per 100 kcal1.3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Daisy's Bakery
- Barcode
- 0694411001079
- Quantity
- 4 oz
- Category
- Pastries
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Enriched Wheat Flour (Ferrous Sulfate, Niacin, Thiamine, Mononitrate, Riboflavin, Folic Acid), Sugar, Whole Eggs, Modified Corn Starch, Vegetable Oil (Soybean or Cottonseed), Chocolate, Nonfat Milk, Baking Powder (Leavening), Emulsifier (Propylene Glycol Monoesters), Salt, Soy Lecithin, Mono and Diglycerides, Natural and Artificial Flavors, Potassium Sorbate, Sodium Propionate and Citric Acid (Preservatives). Icing: Fondant (Liquid Sugar, Corn Syrup)
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Wheat flourSugarEggMilkSalt
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| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Frosted Berry Strawberry Toaster Pastries Nature's Path | 404 | 5.8 g | 75 g | 7.7 g |
| Javanais La Lorraine | 404 | 4.5 g | 33 g | 28 g |
| Toaster pastries Meijer | 404 | 5.8 g | 73.1 g | 9.6 g |
| Macarons italiens à la pêche Stefania Sanna | 404 | 7.2 g | 72.5 g | 12.7 g |
| Muffins Food Lion | 404 | 3.5 g | 56.1 g | 21 g |
| Breakfast Trio Two-Bite | 404 | 6.4 g | 55.3 g | 17 g |
| Organic Blueberry Muffins Wild Oats Marketplace | 404 | 6.1 g | 60.6 g | 16.2 g |
| Snickerdoodle muffins Entenmann's | 404 | 4.3 g | 59.6 g | 17 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Daisy's Black and White Supreme cookie?
100 g of Daisy's Black and White Supreme cookie has 404 kcal.
How much protein is in Daisy's Black and White Supreme cookie?
Daisy's Black and White Supreme cookie contains 5.3 g of protein per 100 g (11% of the 50 g Daily Value). About 5% of its calories come from protein. Compared with other sweets and desserts, that is above the median (median 5.3 g).
How many carbs are in Daisy's Black and White Supreme cookie?
Daisy's Black and White Supreme cookie has 43.9 g of total carbohydrates per 100 g, including 26.3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Daisy's Black and White Supreme cookie?
Daisy's Black and White Supreme cookie contains 22.8 g of fat per 100 g, of which 4.4 g is saturated (22% of the Daily Value).
How much sodium is in Daisy's Black and White Supreme cookie?
100 g contains 421 mg of sodium, 18% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated July 12, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0694411001079. License: ODbL 1.0 (Open Food Facts). Source record dated July 12, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.