Dairy Milk with Chunks Pot
Packaged product Sweets and Desserts Cadbury
Dairy Milk with Chunks Pot contains 283 kcal per 100 g. A serving, 75 g (75 g) provides about 212 kcal.
Roughly 50% of its calories come from fat, with 41% from carbohydrates and 8% from protein (estimated with general energy factors).
That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 116 kcal per 100 g across 1,067 products.
100 g provides 14% of the Daily Value for copper.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 283 kcal | |
| Total fat L | 12.4 g | 16% |
| Saturated fat L | 8.5 g | 43% |
| Cholesterol L | 8.2 mg | 3% |
| Sodium L | 31.2 mg | 1% |
| Total carbohydrates L | 22.8 g | 8% |
| Dietary fiber L | 1.1 g | 4% |
| Total sugars L | 20.7 g | |
| Added sugars L | 11.4 g | 23% |
| Protein L | 4.7 g | 9% |
| Vitamin A L | 15.1 µg | 2% |
| Vitamin C L | 0.62 mg | 0.7% |
| Vitamin D L | 0.49 µg | 2% |
| Vitamin E L | 0.53 mg | 4% |
| Thiamin (B1) L | 0.027 mg | 2% |
| Riboflavin (B2) L | 0.1 mg | 8% |
| Niacin (B3) L | 0.073 mg | 0.5% |
| Pantothenic acid (B5) L | 0.43 mg | 9% |
| Vitamin B6 L | 0.025 mg | 1% |
| Folate (B9) L | 7.2 µg | 2% |
| Vitamin B12 L | 0.22 µg | 9% |
| Calcium L | 85.5 mg | 7% |
| Iron L | 1.4 mg | 8% |
| Magnesium L | 23 mg | 5% |
| Phosphorus L | 85.8 mg | 7% |
| Potassium L | 198 mg | 4% |
| Zinc L | 0.43 mg | 4% |
| Copper L | 0.12 mg | 14% |
| Manganese L | 0.14 mg | 6% |
| Selenium L | 4 µg | 7% |
| Iodine L | 13.1 µg | 9% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 8%
- Carbohydrates 41%
- Fat 50%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein4.7 gabove the median for sweets and desserts (median 3.9 g)
- Fiber1.1 gin the top quarter of sweets and desserts (median 0.32 g)
- Sugars20.7 gin the top quarter of sweets and desserts (median 12.7 g)
- Fat12.4 gin the top quarter of sweets and desserts (median 3.8 g)
- Saturated fat8.5 gin the top quarter of sweets and desserts (median 2.3 g)
- Sodium31.2 mgin the lowest quarter of sweets and desserts (median 51 mg)
- Protein per 100 kcal1.7 gprotein density, useful for comparing foods with different calorie levels
- Water59.7 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 1.1 g |
|---|
Carotenoids (1)
| Beta-carotene L | 11.8 µg |
|---|
Other components (2)
| Water L | 59.7 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Cadbury
- Barcode
- 4025500278380
- Quantity
- 75g
- Label serving
- 75 g
- Category
- Dairy desserts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Water, milk chocolate (31%) (milk, sugar, cocoa butter, cocoa mass, vegetable fats (palm, shea), emulsifier (E442), flavourings), concentrated skimmed milk, sugar, palm oil, cream, fat reduced cocoa powder, modified maize starch, emulsifier (E471), pork gelatine, dried whey (from milk), stabilisers (pectin, E412), dried glucose syrup, acidity regulator (sodium citrates), salt. May contain nuts, egg and cereals containing gluten. NOT SUITABLE FOR VEGETARIANS.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: MilkSugarPalm oilCreamGlucose syrupSaltCocoa butter
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|---|---|---|---|---|
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 4025500278380. License: ODbL 1.0 (Open Food Facts). Source record dated May 19, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.