Dairy Milk Whole Nut

Packaged product Sweets and Desserts Cadbury

Dairy Milk Whole Nut contains 550 kcal per 100 g. A serving, 49 g (49 g) provides about 269 kcal.

Roughly 57% of its calories come from fat, with 37% from carbohydrates and 6% from protein (estimated with general energy factors).

That is close to the median for sweets and desserts on FoodFactly (566 kcal per 100 g).

100 g provides 33% of the Daily Value for copper, 24% of the Daily Value for manganese and 21% of the Daily Value for Vitamin E.

The values are as declared on the product label and entered by Open Food Facts contributors.

Dairy Milk Whole Nut by Cadbury, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
550kcal per 100 g
8.6 gprotein
50.5 gcarbohydrates
34.5 gfat
269kcal in serving, 49 g (49 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 550 kcal
Total fat L 34.5 g 44%
Saturated fat L 16.5 g 83%
Cholesterol L 2.3 mg 0.8%
Sodium L 80 mg 3%
Total carbohydrates L 50.5 g 18%
Dietary fiber L 1.5 g 5%
Total sugars L 49.5 g
Added sugars L 44.5 g 89%
Protein L 8.6 g 17%
Vitamin A L 1.6 µg0.2%
Vitamin C L 1.2 mg1%
Vitamin D L 0.09 µg0.5%
Vitamin E L 3.2 mg21%
Thiamin (B1) L 0.097 mg8%
Riboflavin (B2) L 0.19 mg14%
Niacin (B3) L 0.2 mg1%
Pantothenic acid (B5) L 0.6 mg12%
Vitamin B6 L 0.075 mg4%
Folate (B9) L 15.3 µg4%
Vitamin B12 L 0.45 µg19%
Calcium L 134 mg10%
Iron L 0.56 mg3%
Magnesium L 37.8 mg9%
Phosphorus L 147 mg12%
Potassium L 292 mg6%
Zinc L 0.77 mg7%
Copper L 0.29 mg33%
Manganese L 0.55 mg24%
Selenium L 5.4 µg10%
Iodine L 24.1 µg16%
Chloride L 96.7 mg4%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6%Carbohydrates: 37%Fat: 57%550kcal / 100 g
  • Protein 6%
  • Carbohydrates 37%
  • Fat 57%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Copper33%Manganese24%Vitamin E21%Vitamin B1219%Iodine16%Riboflavin (B2)14%Pantothenic acid (B5)12%Phosphorus12%Calcium10%Selenium10%

Nutritional insights

  • Protein8.6 gin the top quarter of sweets and desserts (median 7.9 g)
  • Fiber1.5 gin the lowest quarter of sweets and desserts (median 3.4 g)
  • Sugars49.5 gin the top quarter of sweets and desserts (median 43 g)
  • Fat34.5 gin the lowest quarter of sweets and desserts (median 38 g)
  • Saturated fat16.5 gbelow the median for sweets and desserts (median 17 g)
  • Sodium80 mgabove the median for sweets and desserts (median 60 mg)
  • Protein per 100 kcal1.6 gprotein density, useful for comparing foods with different calorie levels
  • Water84.5 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat L15.9 g
Polyunsaturated fat L1.7 g
Sugars and starch (1)
Starch L0.03 g
Individual fatty acids (4)
EPA (omega-3, 20:5 n-3) L0.002 g
DHA (omega-3, 22:6 n-3) L0.002 g
ALA (omega-3, 18:3 n-3) L0.036 g
Linoleic acid (omega-6, 18:2) L1.6 g
Carotenoids (1)
Beta-carotene L9 µg
Other components (2)
Water L84.5 g
Alcohol L0 g

Product details

Brand
Cadbury
Barcode
7622300743598
Quantity
49 g e
Label serving
49 g
Category
Chocolates with hazelnuts
Packaging
Plastic,bag
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

_Lait_, sucre, beurre de cacao, _noisettes_ grillées, pâte de cacao, graisse végétale (palme, karité), émulsifiants (E442, E476), arômes.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: MilkSugarCocoa butterHazelnutPalm oil

Similar products

FoodCaloriesProteinCarbsFat
Grand'Or Milk & Hazelnuts Heidi 550 7.5 g 52.5 g 35 g
Chocolate con leche extrafino avellana entera BonÀrea 550 8.6 g 50 g 34 g
Chocolat au lait au mélange étudiant Rapunzel 549 10 g 38 g 39 g
Hazelnoot noisette hazelnut haselnuss avellana HEMA 549 6.7 g 53 g 33.6 g
Chocolat noisette R Hema 549 6.7 g 53 g 33.6 g
Chocolat lait noisette HEMA 549 6.7 g 53 g 33.6 g
Chocolat aux noisettes Hema HEMA 549 6.7 g 53 g 33.6 g
Lettre chocolat au lait aux noisettes HEMA 549 6.7 g 53 g 33.6 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 7622300743598. License: ODbL 1.0 (Open Food Facts). Source record dated March 25, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Dairy Milk Whole Nut?

100 g of Dairy Milk Whole Nut has 550 kcal. Serving, 49 g (49 g): about 269 kcal.

How much protein is in Dairy Milk Whole Nut?

Dairy Milk Whole Nut contains 8.6 g of protein per 100 g (17% of the 50 g Daily Value), or 4.2 g in serving, 49 g (49 g). About 6% of its calories come from protein. Compared with other sweets and desserts, that is among the highest quarter (median 7.9 g).

How many carbs are in Dairy Milk Whole Nut?

Dairy Milk Whole Nut has 50.5 g of total carbohydrates per 100 g, including 1.5 g of fiber and 49.5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Dairy Milk Whole Nut?

Dairy Milk Whole Nut contains 34.5 g of fat per 100 g, of which 16.5 g is saturated (83% of the Daily Value).

What vitamins and minerals does Dairy Milk Whole Nut contain?

Per 100 g, the most notable amounts relative to the Daily Value are copper (33% DV), manganese (24% DV), Vitamin E (21% DV), Vitamin B12 (19% DV) and iodine (16% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Dairy Milk Whole Nut?

100 g contains 80 mg of sodium, 3% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 25, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.