Dairy Milk Silk Ganache
Packaged product Sweets and Desserts Cadbury
Dairy Milk Silk Ganache contains 567 kcal per 100 g. A serving, 20 g (20 g) provides about 113 kcal.
Roughly 57% of its calories come from fat, with 38% from carbohydrates and 5% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (542 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 567 kcal | |
| Total fat L | 36.5 g | 47% |
| Saturated fat L | 25 g | 125% |
| Trans fat L | 0.1 g | |
| Cholesterol L | 22.5 mg | 8% |
| Sodium L | 26 mg | 1% |
| Total carbohydrates L | 54.6 g | 20% |
| Dietary fiber | not reported | |
| Total sugars L | 48.5 g | |
| Added sugars L | 44.2 g | 88% |
| Protein L | 6.7 g | 13% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 38%
- Fat 57%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein6.7 gbelow the median for sweets and desserts (median 7.2 g)
- Sugars48.5 gbelow the median for sweets and desserts (median 50 g)
- Fat36.5 gabove the median for sweets and desserts (median 32.4 g)
- Saturated fat25 gin the top quarter of sweets and desserts (median 19.8 g)
- Sodium26 mgin the lowest quarter of sweets and desserts (median 83.2 mg)
- Protein per 100 kcal1.2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Cadbury
- Barcode
- 7622201759742
- Quantity
- 146 g
- Label serving
- 20 g
- Category
- Milk chocolate bars
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Super, Cocoa Solids, Cocoa Butter, Milk Solids (15%), Emulsifier (322), Flavour (Nature Identicsl Flavouring Substance)
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Cocoa butterMilk
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Extra Fine Milk Chocolate Carol Kinsella Chocolates | 566 | 8.6 g | 46 g | 38.6 g |
| Creamy Milk Whittaker's | 564 | 9.2 g | 51.8 g | 35.6 g |
| Tambol Ekstra Bol Sütlü Çikolata Kahve Dünyası | 564 | 8.7 g | 51 g | 35.7 g |
| Smooth milk chocolate Moser Roth | 564 | 6.8 g | 52.1 g | 35.8 g |
| Milk Chocolate Wickedly Welsh | 563 | 7 g | 51 g | 36.2 g |
| Double Milk Swiss Classic Lindt | 571 | 4.8 g | 52.4 g | 38.1 g |
| Milk Chocolate Naturaplan | 575 | 8.1 g | 50 g | 38 g |
| Rich Milk Single Original Milk Chocolate Seed and Bean | 576 | 7.2 g | 49.5 g | 38.4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Dairy Milk Silk Ganache?
100 g of Dairy Milk Silk Ganache has 567 kcal. Serving, 20 g (20 g): about 113 kcal.
How much protein is in Dairy Milk Silk Ganache?
Dairy Milk Silk Ganache contains 6.7 g of protein per 100 g (13% of the 50 g Daily Value), or 1.3 g in serving, 20 g (20 g). About 5% of its calories come from protein. Compared with other sweets and desserts, that is below the median (median 7.2 g).
How many carbs are in Dairy Milk Silk Ganache?
Dairy Milk Silk Ganache has 54.6 g of total carbohydrates per 100 g, including 48.5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Dairy Milk Silk Ganache?
Dairy Milk Silk Ganache contains 36.5 g of fat per 100 g, of which 25 g is saturated (125% of the Daily Value).
How much sodium is in Dairy Milk Silk Ganache?
100 g contains 26 mg of sodium, 1% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated October 21, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7622201759742. License: ODbL 1.0 (Open Food Facts). Source record dated October 21, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.