Da B’y Con Plant-Based Bacon Crumbles

Packaged product Meat Brother Sprout

Da B’y Con Plant-Based Bacon Crumbles contains 386 kcal per 100 g. A serving, 1 portion, 50 g (50 g) provides about 193 kcal.

Roughly 48% of its calories come from protein, with 29% from carbohydrates and 23% from fat (estimated with general energy factors).

That is more energy than the typical item in meat on FoodFactly, where the median is 208 kcal per 100 g across 49,494 products.

100 g provides 24% of the Daily Value for calcium and 11% of the Daily Value for iron.

The values are as declared on the product label and entered by Open Food Facts contributors.

Da B’y Con Plant-Based Bacon Crumbles by Brother Sprout, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
386kcal per 100 g
46 gprotein
28 gcarbohydrates
10 gfat
193kcal in serving, 1 portion, 50 g (50 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 386 kcal
Total fat L 10 g 13%
Saturated fat L 1 g 5%
Sodium L 1,116 mg 49%
Total carbohydrates L 28 g 10%
Dietary fiber L 15 g 54%
Total sugars L 12 g
Added sugars L 0 g 0%
Protein L 46 g 92%
Calcium L 310 mg24%
Iron L 2 mg11%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 48%Carbohydrates: 29%Fat: 23%386kcal / 100 g
  • Protein 48%
  • Carbohydrates 29%
  • Fat 23%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium24%Iron11%

Nutritional insights

  • Protein46 gin the top quarter of meat (median 17.1 g)
  • Fiber15 gin the top quarter of meat (median 0.2 g)
  • Sugars12 gin the top quarter of meat (median 1 g)
  • Fat10 gabove the median for meat (median 8.8 g)
  • Saturated fat1 gin the lowest quarter of meat (median 3.2 g)
  • Sodium1,116 mgin the top quarter of meat (median 423 mg)
  • Protein per 100 kcal11.9 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Brother Sprout
Barcode
0628942254796
Label serving
1 portion (50 g)
Category
Meat

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Plant Protein Organic Ingredients Botanika Blends 386 62.8 g 15 g 7.8 g
Organic Steel Cut Oats Bob's Red Mill 386 9.1 g 70.5 g 8 g
Wagyu Beef Biltong Sticks Wagyu Biltong Co. 386 56 g 1.2 g 16.8 g
Hampshire Smoked Bacon Morrisons 386 29.2 g 1.3 g 29.1 g
Salami Stic Volpi 386 24.6 g 1.8 g 29.8 g
Salami Rapellino 386 24 g 0.5 g 32 g
Organic Maltodextrin Nutrielement 386 0 g 95 g 0 g
Organic Gluten-Free Salty Sticks Biopont 386 1.8 g 71 g 10 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 0628942254796. License: ODbL 1.0 (Open Food Facts). Source record dated March 13, 2026. Imported November 8, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Da B’y Con Plant-Based Bacon Crumbles?

100 g of Da B’y Con Plant-Based Bacon Crumbles has 386 kcal. Serving, 1 portion, 50 g (50 g): about 193 kcal.

Is Da B’y Con Plant-Based Bacon Crumbles high in protein?

Da B’y Con Plant-Based Bacon Crumbles contains 46 g of protein per 100 g (92% of the 50 g Daily Value), or 23 g in serving, 1 portion, 50 g (50 g). About 48% of its calories come from protein. Compared with other meat, that is among the highest quarter (median 17.1 g).

How many carbs are in Da B’y Con Plant-Based Bacon Crumbles?

Da B’y Con Plant-Based Bacon Crumbles has 28 g of total carbohydrates per 100 g, including 15 g of fiber and 12 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Da B’y Con Plant-Based Bacon Crumbles?

Da B’y Con Plant-Based Bacon Crumbles contains 10 g of fat per 100 g, of which 1 g is saturated (5% of the Daily Value).

What vitamins and minerals does Da B’y Con Plant-Based Bacon Crumbles contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcium (24% DV) and iron (11% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Da B’y Con Plant-Based Bacon Crumbles?

100 g contains 1,116 mg of sodium, 49% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 13, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.