Curry Ramyun

Packaged product Other Foods Nongshim

Curry Ramyun contains 422 kcal per 100 g. A serving, 1 bag, 116 g (116 g) provides about 490 kcal.

Roughly 62% of its calories come from carbohydrates, with 29% from fat and 9% from protein (estimated with general energy factors).

That is more energy than the typical item in other foods on FoodFactly, where the median is 254 kcal per 100 g across 511,115 products.

100 g provides 144% of the Daily Value for iron and 23% of the Daily Value for calcium.

The values are as declared on the product label and entered by Open Food Facts contributors.

Curry Ramyun by Nongshim, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
422kcal per 100 g
9.5 gprotein
65.5 gcarbohydrates
13.8 gfat
490kcal in serving, 1 bag, 116 g (116 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 422 kcal
Total fat L 13.8 g 18%
Saturated fat L 6.9 g 34%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 1,250 mg 54%
Total carbohydrates L 65.5 g 24%
Dietary fiber L 1.7 g 6%
Total sugars L 2.6 g
Protein L 9.5 g 19%
Calcium L 302 mg23%
Iron L 25.9 mg144%
Potassium L 3.9 mg0.1%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 9%Carbohydrates: 62%Fat: 29%422kcal / 100 g
  • Protein 9%
  • Carbohydrates 62%
  • Fat 29%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron144%Calcium23%Potassium0.1%

Nutritional insights

  • Protein9.5 gabove the median for other foods (median 7.4 g)
  • Fiber1.7 gbelow the median for other foods (median 1.8 g)
  • Sugars2.6 gbelow the median for other foods (median 3.2 g)
  • Fat13.8 gabove the median for other foods (median 6.6 g)
  • Saturated fat6.9 gabove the median for other foods (median 2 g)
  • Sodium1,250 mgin the top quarter of other foods (median 248 mg)
  • Protein per 100 kcal2.2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Nongshim
Barcode
6920238066095
Quantity
116 g
Label serving
1 bag (116 g)
Category
Other Foods

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 6920238066095. License: ODbL 1.0 (Open Food Facts). Source record dated April 1, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Curry Ramyun?

100 g of Curry Ramyun has 422 kcal. Serving, 1 bag, 116 g (116 g): about 490 kcal.

How much protein is in Curry Ramyun?

Curry Ramyun contains 9.5 g of protein per 100 g (19% of the 50 g Daily Value), or 11 g in serving, 1 bag, 116 g (116 g). About 9% of its calories come from protein. Compared with other other foods, that is above the median (median 7.4 g).

How many carbs are in Curry Ramyun?

Curry Ramyun has 65.5 g of total carbohydrates per 100 g, including 1.7 g of fiber and 2.6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Curry Ramyun?

Curry Ramyun contains 13.8 g of fat per 100 g, of which 6.9 g is saturated (34% of the Daily Value).

What vitamins and minerals does Curry Ramyun contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (144% DV) and calcium (23% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Curry Ramyun?

100 g contains 1,250 mg of sodium, 54% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated April 1, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.