Crisp and delicious wafers
Packaged product Sweets and Desserts Elite
Crisp and delicious wafers contains 491 kcal per 100 g. A serving, 2 wafer fingers, 28.5 g (28.5 g) provides about 140 kcal.
Roughly 53% of its calories come from carbohydrates, with 42% from fat and 5% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (506 kcal per 100 g).
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 491 kcal | |
| Total fat L | 24.6 g | 32% |
| Saturated fat L | 7 g | 35% |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 70 mg | 3% |
| Total carbohydrates L | 70.2 g | 26% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 42.1 g | |
| Protein L | 7 g | 14% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 0 mg | 0% |
| Calcium L | 0 mg | 0% |
| Iron L | 0 mg | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 53%
- Fat 42%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein7 gabove the median for sweets and desserts (median 6 g)
- Fiber0 gin the lowest quarter of sweets and desserts (median 2.6 g)
- Sugars42.1 gin the top quarter of sweets and desserts (median 34 g)
- Fat24.6 gbelow the median for sweets and desserts (median 25.8 g)
- Saturated fat7 gin the lowest quarter of sweets and desserts (median 13.5 g)
- Sodium70 mgin the lowest quarter of sweets and desserts (median 133 mg)
- Protein per 100 kcal1.4 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Vitamin A, IU L | 0 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 491 kcal | 491 kcal |
| Protein | 7 g | 7 g |
| Carbohydrates | 70.2 g | 70.2 g |
| Fat | 24.6 g | 24.6 g |
| Fiber | 0 g | 0 g |
| Sugars | 42.1 g | 42.1 g |
| Sodium | 70 mg | 70 mg |
Product details
Ingredients
Sugar, wheat flour, partially hydrogenated fats & oils (soya, palm), soya flour, soya lecithin (an emulsifier), artificial flavors, salt, sodium & ammonium bicarbonate (leavening agents).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarWheat flourSaltPalm oil
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|---|---|---|---|---|
| เวเฟอร์แท่งไส้ครีมรสเฮเซลนัท - 200 g Snackie | 491 | 3.5 g | 73.7 g | 21.1 g |
| Bolacha Recheada PorSi | 491 | 4.5 g | 70 g | 21 g |
| Salted caramel stroopwafels Kanjers | 492 | 3.8 g | 63.7 g | 24.5 g |
| Napolitanke Kras | 492 | 3.9 g | 56 g | 27 g |
| Tonik Bimo | 492 | 4.6 g | 73 g | 20 g |
| Caramel & Crisp Mister Choc | 492 | 4.5 g | 64 g | 24 g |
| Obleas Naranja 9 de Oro | 490 | 3 g | 70 g | 21 g |
| Bille gaufrettes L'Éclair de Génie | 490 | 11.5 g | 57.8 g | 22.9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 1862940. License: CC0 1.0 (U.S. public domain). Source record dated April 24, 2018. Imported November 6, 2026.
- Open Food Facts, record 0077245107498. License: ODbL 1.0 (Open Food Facts). Source record dated April 22, 2020. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.