Creme Pie

Packaged product Sweets and Desserts Franz

Creme Pie contains 312 kcal per 100 g. A serving, 1 pie, 128 g (128 g) provides about 399 kcal.

Roughly 77% of its calories come from carbohydrates, with 21% from fat and 2% from protein (estimated with general energy factors).

That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 395 kcal per 100 g across 4,774 products.

100 g provides 16% of the Daily Value for iron.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Creme Pie by Franz, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
312kcal per 100 g
1.6 gprotein
57 gcarbohydrates
7 gfat
399kcal in serving, 1 pie, 128 g (128 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 312 kcal
Total fat L 7 g 9%
Saturated fat L 3.9 g 20%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 242 mg 11%
Total carbohydrates L 57 g 21%
Dietary fiber L 0 g 0%
Total sugars L 40.6 g
Added sugars L 21.9 g 44%
Protein L 1.6 g 3%
Vitamin C L 0 mg0%
Thiamin (B1) L 0 mg0%
Riboflavin (B2) L 0.027 mg2%
Niacin (B3) L 0.31 mg2%
Calcium L 16 mg1%
Iron L 2.8 mg16%
Potassium L 109 mg2%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 2%Carbohydrates: 77%Fat: 21%312kcal / 100 g
  • Protein 2%
  • Carbohydrates 77%
  • Fat 21%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron16%Potassium2%Riboflavin (B2)2%Niacin (B3)2%Calcium1%Vitamin C0%Thiamin (B1)0%

Nutritional insights

  • Protein1.6 gin the lowest quarter of sweets and desserts (median 4.4 g)
  • Fiber0 gin the lowest quarter of sweets and desserts (median 1.4 g)
  • Sugars40.6 gin the top quarter of sweets and desserts (median 31 g)
  • Fat7 gin the lowest quarter of sweets and desserts (median 18 g)
  • Saturated fat3.9 gin the lowest quarter of sweets and desserts (median 6.7 g)
  • Sodium242 mgbelow the median for sweets and desserts (median 254 mg)
  • Protein per 100 kcal0.5 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamin A, IU L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 375 kcal312 kcal
Protein 3.1 g1.6 g
Carbohydrates 49.2 g57 g
Fat 18 g7 g
Fiber 0.78 g0 g
Sugars 22.7 g40.6 g
Sodium 211 mg242 mg

Product details

Brand
Franz
Barcode
0072220220629
Label serving
1 pie (128 g)
Category
Cakes
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Chocolate filling (high fructose corn syrup, corn syrup, water, cocoa powder, palm oil, modified corn starch, salt, natural and artificial flavors, lactic acid, potassium sorbate as preservative), enriched unbleached wheat flour (wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), palm oil, water, powdered sugar, contains 2% or less of each of the following: defatted soy flour, sugar, salt, whey (milk product), sodium propionate (mold inhibitor), calcium carbonate, calcium sulfate, dextrose, agar, guar gum, sodium hexametaphosphate, propylene glycol, caramel color, artificial flavors.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Wheat flourPalm oilSugarSalt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Creme Pie?

100 g of Creme Pie has 312 kcal. Serving, 1 pie, 128 g (128 g): about 399 kcal.

How much protein is in Creme Pie?

Creme Pie contains 1.6 g of protein per 100 g (3% of the 50 g Daily Value), or 2 g in serving, 1 pie, 128 g (128 g). About 2% of its calories come from protein. Compared with other sweets and desserts, that is in the lowest quarter (median 4.4 g).

How many carbs are in Creme Pie?

Creme Pie has 57 g of total carbohydrates per 100 g, including 0 g of fiber and 40.6 g of sugars.

How much fat is in Creme Pie?

Creme Pie contains 7 g of fat per 100 g, of which 3.9 g is saturated (20% of the Daily Value).

What vitamins and minerals does Creme Pie contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (16% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Creme Pie?

100 g contains 242 mg of sodium, 11% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated April 30, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2489476. License: CC0 1.0 (U.S. public domain). Source record dated April 26, 2020. Imported November 6, 2026.
  • Open Food Facts, record 0072220220629. License: ODbL 1.0 (Open Food Facts). Source record dated April 30, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.