Crème de Champignons
Packaged product Meat Campbell’s
Crème de Champignons contains 64 kcal per 100 g. A serving, 125 ml condensed, 125 ml (125 g) provides about 80 kcal.
Roughly 53% of its calories come from carbohydrates, with 36% from fat and 11% from protein (estimated with general energy factors).
That is less energy than the typical item in meat on FoodFactly, where the median is 200 kcal per 100 g across 40,984 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 64 kcal | |
| Total fat L | 2.4 g | 3% |
| Saturated fat L | 0.4 g | 2% |
| Trans fat L | 0 g | |
| Cholesterol L | 4 mg | 1% |
| Sodium L | 512 mg | 22% |
| Total carbohydrates L | 8 g | 3% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 0.8 g | |
| Protein L | 1.6 g | 3% |
| Calcium L | 24 mg | 2% |
| Iron L | 0.32 mg | 2% |
| Potassium L | 80 mg | 2% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 11%
- Carbohydrates 53%
- Fat 36%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein1.6 gin the lowest quarter of meat (median 17.6 g)
- Sugars0.8 gbelow the median for meat (median 1 g)
- Fat2.4 gin the lowest quarter of meat (median 8.6 g)
- Saturated fat0.4 gin the lowest quarter of meat (median 3.1 g)
- Sodium512 mgabove the median for meat (median 380 mg)
- Protein per 100 kcal2.5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Campbell’s
- Barcode
- 0063211117912
- Label serving
- 125 ml condensed (125 ml)
- Category
- Meat
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
water, mushrooms, modified cornstarch, wheat flour, cream, vegetable oil (corn, canola and/or soybean), salt, buttermilk powder, skim milk powder, yeast extract, soy protein isolate, spice extracts, onion powder, dehydrated garlic, flavour.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Potage aux champignons Delhaize | 64 | 1.7 g | 4.6 g | 4.1 g |
| Beef with Vegetables & Barley Campbell's | 64 | 2.4 g | 10.4 g | 1.6 g |
| Organic Mango Chunks Moov | 64 | 0.8 g | 16.8 g | 0 g |
| Pomegranaze Organic Pomegranaze | 64 | 0.7 g | 16 g | 0 g |
| Omnipork mince Omnipork | 64 | 12.2 g | 1.9 g | 0.8 g |
| Blazing Campfire Beef Stew Soup Etc! | 64 | 4.4 g | 7.2 g | 1.6 g |
| Hamburguesa de quinoa y mijo Oro verde | 64 | 1.5 g | 11.2 g | 0.8 g |
| Champignons mascarpone Zapetti | 64 | 1.5 g | 9.2 g | 2.1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Crème de Champignons?
100 g of Crème de Champignons has 64 kcal. Serving, 125 ml condensed, 125 ml (125 g): about 80 kcal.
How much protein is in Crème de Champignons?
Crème de Champignons contains 1.6 g of protein per 100 g (3% of the 50 g Daily Value), or 2 g in serving, 125 ml condensed, 125 ml (125 g). About 11% of its calories come from protein. Compared with other meat, that is in the lowest quarter (median 17.6 g).
How many carbs are in Crème de Champignons?
Crème de Champignons has 8 g of total carbohydrates per 100 g, including 0 g of fiber and 0.8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Crème de Champignons?
Crème de Champignons contains 2.4 g of fat per 100 g, of which 0.4 g is saturated (2% of the Daily Value).
How much sodium is in Crème de Champignons?
100 g contains 512 mg of sodium, 22% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated January 13, 2025. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0063211117912. License: ODbL 1.0 (Open Food Facts). Source record dated January 13, 2025. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.