Creme Brulee
Packaged product Sweets and Desserts Marie Morin
Creme Brulee contains 243 kcal per 100 g. A serving, 103 g, 103 g (103 g) provides about 250 kcal.
Roughly 68% of its calories come from fat, with 26% from carbohydrates and 6% from protein (estimated with general energy factors).
That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 398 kcal per 100 g across 1,979 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 243 kcal | |
| Total fat L | 18.4 g | 24% |
| Saturated fat L | 9.7 g | 49% |
| Trans fat L | 0.49 g | |
| Cholesterol L | 170 mg | 57% |
| Sodium L | 63 mg | 3% |
| Total carbohydrates L | 15.5 g | 6% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 14.6 g | |
| Added sugars L | 11.7 g | 23% |
| Protein L | 3.9 g | 8% |
| Calcium L | 39 mg | 3% |
| Iron L | 1.4 mg | 8% |
| Potassium L | 0 mg | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6%
- Carbohydrates 26%
- Fat 68%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein3.9 gin the lowest quarter of sweets and desserts (median 5.3 g)
- Fiber0 gin the lowest quarter of sweets and desserts (median 1.8 g)
- Sugars14.6 gin the lowest quarter of sweets and desserts (median 25 g)
- Fat18.4 gabove the median for sweets and desserts (median 18 g)
- Saturated fat9.7 gabove the median for sweets and desserts (median 6.7 g)
- Sodium63 mgin the lowest quarter of sweets and desserts (median 250 mg)
- Protein per 100 kcal1.6 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Carotenoids (1)
| Vitamin D (D2 + D3), International Units L | 23 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 243 kcal | 243 kcal |
| Protein | 3.9 g | 3.9 g |
| Carbohydrates | 15.5 g | 15.5 g |
| Fat | 18.4 g | 18.4 g |
| Fiber | 0 g | 0 g |
| Sugars | 14.6 g | 14.6 g |
| Sodium | 63.1 mg | 63 mg |
Product details
- Brand
- Marie Morin
- Barcode
- 0882990151906
- Label serving
- 103 g (103 g)
- Category
- Pastries
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Cream (milk, cream, mono - and diglycerides, disodium phosphate, sodium citrate, microcrystalline cellulose, carrageenan, cellulose gum), liquid eggs, yolk mix (frozen egg yolks, sugar), sugar, caramelizing sugar (sugar, glucose syrup), natural vanilla flavor.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: CreamEggSugarMilkGlucose syrup
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|---|---|---|---|---|
| Chou parisiens La Lorraine | 243 | 3.2 g | 19 g | 14 g |
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| Strudel de Maçã Continente | 245 | 3.2 g | 28 g | 13 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Creme Brulee?
100 g of Creme Brulee has 243 kcal. Serving, 103 g, 103 g (103 g): about 250 kcal.
How much protein is in Creme Brulee?
Creme Brulee contains 3.9 g of protein per 100 g (8% of the 50 g Daily Value), or 4 g in serving, 103 g, 103 g (103 g). About 6% of its calories come from protein. Compared with other sweets and desserts, that is in the lowest quarter (median 5.3 g).
How many carbs are in Creme Brulee?
Creme Brulee has 15.5 g of total carbohydrates per 100 g, including 0 g of fiber and 14.6 g of sugars.
How much fat is in Creme Brulee?
Creme Brulee contains 18.4 g of fat per 100 g, of which 9.7 g is saturated (49% of the Daily Value).
How much sodium is in Creme Brulee?
100 g contains 63 mg of sodium, 3% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated February 26, 2023. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 1976695. License: CC0 1.0 (U.S. public domain). Source record dated April 8, 2020. Imported November 6, 2026.
- Open Food Facts, record 0882990151906. License: ODbL 1.0 (Open Food Facts). Source record dated February 26, 2023. Imported November 7, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.