Creamy Tomato & Basil Soup

Packaged product Soups and Sauces Cully&sully

Creamy Tomato & Basil Soup contains 81 kcal per 100 g. A serving, 1 serving, 100 g (100 g) provides about 81 kcal.

Roughly 72% of its calories come from fat, with 23% from carbohydrates and 5% from protein (estimated with general energy factors).

That is more energy than the typical item in soups and sauces on FoodFactly, where the median is 41 kcal per 100 g across 857 products.

100 g provides 17% of the Daily Value for chloride.

The values are as declared on the product label and entered by Open Food Facts contributors.

Creamy Tomato & Basil Soup by Cully&sully, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
81kcal per 100 g
1 gprotein
4.5 gcarbohydrates
6.3 gfat
81kcal in serving, 1 serving, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 81 kcal
Total fat L 6.3 g 8%
Saturated fat L 3.9 g 20%
Cholesterol L 19.6 mg 7%
Sodium L 236 mg 10%
Total carbohydrates L 4.5 g 2%
Dietary fiber L 1 g 4%
Total sugars L 3.9 g
Added sugars L 1.8 g 4%
Protein L 1 g 2%
Vitamin A L 48.7 µg5%
Vitamin C L 4.6 mg5%
Vitamin D L 0.05 µg0.2%
Vitamin E L 0.3 mg2%
Thiamin (B1) L 0.021 mg2%
Riboflavin (B2) L 0.043 mg3%
Niacin (B3) L 0.19 mg1%
Pantothenic acid (B5) L 0.14 mg3%
Vitamin B6 L 0.05 mg3%
Folate (B9) L 16.5 µg4%
Vitamin B12 L 0.034 µg1%
Calcium L 27.6 mg2%
Iron L 0.15 mg0.8%
Magnesium L 7.3 mg2%
Phosphorus L 27.8 mg2%
Potassium L 131 mg3%
Zinc L 0.13 mg1%
Copper L 0.02 mg2%
Manganese L 0.11 mg5%
Selenium L 2.3 µg4%
Iodine L 13.6 µg9%
Chloride L 383 mg17%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5%Carbohydrates: 23%Fat: 72%81kcal / 100 g
  • Protein 5%
  • Carbohydrates 23%
  • Fat 72%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Chloride17%Iodine9%Vitamin A5%Vitamin C5%Manganese5%Folate (B9)4%Selenium4%Riboflavin (B2)3%Vitamin B63%Potassium3%

Nutritional insights

  • Fiber1 gbelow the median for soups and sauces (median 1.2 g)
  • Sugars3.9 gin the top quarter of soups and sauces (median 1.8 g)
  • Fat6.3 gin the top quarter of soups and sauces (median 1.2 g)
  • Saturated fat3.9 gin the top quarter of soups and sauces (median 0.3 g)
  • Sodium236 mgbelow the median for soups and sauces (median 255 mg)
  • Protein per 100 kcal1.2 gprotein density, useful for comparing foods with different calorie levels
  • Water82.7 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat L1.4 g
Polyunsaturated fat L0.18 g
Sugars and starch (1)
Starch L0.11 g
Individual fatty acids (4)
EPA (omega-3, 20:5 n-3) L0.001 g
DHA (omega-3, 22:6 n-3) L0.001 g
ALA (omega-3, 18:3 n-3) L0.028 g
Linoleic acid (omega-6, 18:2) L0.13 g
Carotenoids (1)
Beta-carotene L143 µg
Other components (2)
Water L82.7 g
Alcohol L0 g

Product details

Brand
Cully&sully
Barcode
5391511420421
Label serving
1 serving (100 g)
Category
Vegetable soups
Packaging
en:pp-tub
Nutri-Score
C as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

water, tomatoes (23%), onions, cream (milk), butter (milk), sugar, vegetable broth, salt, fresh basil (0.2%), black pepper, vegetable broth contains: sea salt, yeast extract, rice flour, vegetable oil (sunflower oil), onions, celery, carrots, turmeric, parsley,

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: TomatoOnionCreamButterSugarSaltYeastRice

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Creamy Tomato & Basil Soup?

100 g of Creamy Tomato & Basil Soup has 81 kcal. Serving, 1 serving, 100 g (100 g): about 81 kcal.

How much protein is in Creamy Tomato & Basil Soup?

Creamy Tomato & Basil Soup contains 1 g of protein per 100 g (2% of the 50 g Daily Value), or 1 g in serving, 1 serving, 100 g (100 g). About 5% of its calories come from protein.

How many carbs are in Creamy Tomato & Basil Soup?

Creamy Tomato & Basil Soup has 4.5 g of total carbohydrates per 100 g, including 1 g of fiber and 3.9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Creamy Tomato & Basil Soup?

Creamy Tomato & Basil Soup contains 6.3 g of fat per 100 g, of which 3.9 g is saturated (20% of the Daily Value).

What vitamins and minerals does Creamy Tomato & Basil Soup contain?

Per 100 g, the most notable amounts relative to the Daily Value are chloride (17% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Creamy Tomato & Basil Soup?

100 g contains 236 mg of sodium, 10% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 16, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5391511420421. License: ODbL 1.0 (Open Food Facts). Source record dated March 16, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.