Creamy Peanut Butter

Packaged product Dairy and Eggs Hampton Farms

Creamy Peanut Butter contains 563 kcal per 100 g. A serving, 32 g (32 g) provides about 180 kcal.

Roughly 71% of its calories come from fat, with 15% from protein and 15% from carbohydrates (estimated with general energy factors).

That is close to the median for dairy and eggs on FoodFactly (606 kcal per 100 g).

100 g provides 1,180,746% of the Daily Value for iodine, 109% of the Daily Value for copper and 76% of the Daily Value for manganese.

The values are as declared on the product label and entered by Open Food Facts contributors.

Creamy Peanut Butter by Hampton Farms, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
563kcal per 100 g
21.9 gprotein
21.9 gcarbohydrates
46.9 gfat
180kcal in serving, 32 g (32 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 563 kcal
Total fat L 46.9 g 60%
Saturated fat L 7.8 g 39%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 406 mg 18%
Total carbohydrates L 21.9 g 8%
Dietary fiber L 6.3 g 22%
Total sugars L 9.4 g
Added sugars L 6.3 g 13%
Protein L 21.9 g 44%
Vitamin A L 0 µg0%
Vitamin C L 0.54 mg0.6%
Vitamin D L 0 µg0%
Vitamin E L 2.5 mg17%
Thiamin (B1) L 0.3 mg25%
Riboflavin (B2) L 0.13 mg10%
Niacin (B3) L 2 mg12%
Pantothenic acid (B5) L 0.62 mg12%
Vitamin B6 L 0.2 mg12%
Folate (B9) L 58.9 µg15%
Vitamin B12 L 0 µg0%
Calcium L 67.2 mg5%
Iron L 1.9 mg10%
Magnesium L 143 mg34%
Phosphorus L 390 mg31%
Potassium L 568 mg12%
Zinc L 2.6 mg24%
Copper L 0.98 mg109%
Manganese L 1.7 mg76%
Selenium L 9.2 µg17%
Iodine L 1,771,119 µg1,180,746%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 15%Carbohydrates: 15%Fat: 71%563kcal / 100 g
  • Protein 15%
  • Carbohydrates 15%
  • Fat 71%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iodine1,180,746%Copper109%Manganese76%Magnesium34%Phosphorus31%Thiamin (B1)25%Zinc24%Vitamin E17%Selenium17%Folate (B9)15%

Nutritional insights

  • Protein21.9 gin the lowest quarter of dairy and eggs (median 25 g)
  • Fiber6.3 gbelow the median for dairy and eggs (median 7 g)
  • Sugars9.4 gabove the median for dairy and eggs (median 6.3 g)
  • Fat46.9 gin the lowest quarter of dairy and eggs (median 49.2 g)
  • Saturated fat7.8 gbelow the median for dairy and eggs (median 8 g)
  • Sodium406 mgin the top quarter of dairy and eggs (median 204 mg)
  • Protein per 100 kcal3.9 gprotein density, useful for comparing foods with different calorie levels
  • Water1.8 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Starch L10.8 g
Carotenoids (1)
Beta-carotene L7.6 µg
Other components (2)
Water L1.8 g
Alcohol L0 g

Product details

Brand
Hampton Farms
Barcode
0081864000511
Quantity
18 oz
Label serving
32 g
Category
Peanut butters
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Roasted peanuts, sugar, cottonseed oil, soybean oil, rapeseed oil, mono molasses, hydrogenated vegetable oils, diglycerides, salt.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: PeanutSugarRapeseed (canola) oilSalt

Similar products

FoodCaloriesProteinCarbsFat
Organic Peanut Butter Spread The Love 563 21.9 g 18.8 g 46.9 g
Amazon brand crunchy peanut butter Happy Belly 563 21.9 g 21.9 g 46.9 g
Peanut butter chunky American Garden 563 21.9 g 25 g 46.9 g
Creamy Peanut Butter Peanut Kids 563 25 g 18.8 g 46.9 g
Natural Crunchy Peanut Butter Kroger 563 25 g 15.6 g 50 g
Honey Roasted Creamy Peanut Butter Fareway 563 25 g 21.9 g 40.6 g
Smart Way Creamy Peanut Butter smart Way 563 21.9 g 21.9 g 46.9 g
Amazon brand creamy peanut butter Happy Belly 563 21.9 g 21.9 g 46.9 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 0081864000511. License: ODbL 1.0 (Open Food Facts). Source record dated May 10, 2026. Imported November 7, 2026.

Last updated: . Source description: "CREAMY PEANUT BUTTER". Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Creamy Peanut Butter?

100 g of Creamy Peanut Butter has 563 kcal. Serving, 32 g (32 g): about 180 kcal.

Is Creamy Peanut Butter high in protein?

Creamy Peanut Butter contains 21.9 g of protein per 100 g (44% of the 50 g Daily Value), or 7 g in serving, 32 g (32 g). About 15% of its calories come from protein. Compared with other dairy and eggs, that is in the lowest quarter (median 25 g).

How many carbs are in Creamy Peanut Butter?

Creamy Peanut Butter has 21.9 g of total carbohydrates per 100 g, including 6.3 g of fiber and 9.4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Creamy Peanut Butter?

Creamy Peanut Butter contains 46.9 g of fat per 100 g, of which 7.8 g is saturated (39% of the Daily Value).

What vitamins and minerals does Creamy Peanut Butter contain?

Per 100 g, the most notable amounts relative to the Daily Value are iodine (1,180,746% DV), copper (109% DV), manganese (76% DV), magnesium (34% DV) and phosphorus (31% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Creamy Peanut Butter?

100 g contains 406 mg of sodium, 18% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated May 10, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.