How many calories are in Creamy Chicken & Dumplings?

100 g of Creamy Chicken & Dumplings has 72 kcal. Serving, 1 portion, 432.33 g (432 g): about 311 kcal.

How much protein is in Creamy Chicken & Dumplings?

Creamy Chicken & Dumplings contains 2.8 g of protein per 100 g (6% of the 50 g Daily Value), or 12 g in serving, 1 portion, 432.33 g (432 g). About 16% of its calories come from protein. Compared with other meals and dishes, that is in the lowest quarter (median 8.2 g).

How many carbs are in Creamy Chicken & Dumplings?

Creamy Chicken & Dumplings has 6.7 g of total carbohydrates per 100 g, including 0.7 g of fiber and 0.46 g of sugars.

How much fat is in Creamy Chicken & Dumplings?

Creamy Chicken & Dumplings contains 3.7 g of fat per 100 g, of which 0.58 g is saturated (3% of the Daily Value).

How much sodium is in Creamy Chicken & Dumplings?

100 g contains 255 mg of sodium, 11% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated September 12, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Creamy Chicken & Dumplings

Packaged product Meals and Dishes Campbell's Chunky Bowls

Creamy Chicken & Dumplings contains 72 kcal per 100 g. A serving, 1 portion, 432.33 g (432 g) provides about 311 kcal.

Roughly 47% of its calories come from fat, with 38% from carbohydrates and 16% from protein (estimated with general energy factors).

That is less energy than the typical item in meals and dishes on FoodFactly, where the median is 190 kcal per 100 g across 90 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors

72kcal per 100 g

2.8 gprotein

6.7 gcarbohydrates

3.7 gfat

311kcal in serving, 1 portion, 432.33 g (432 g)

Nutrition facts

Amount

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	72 kcal
Total fat L	3.7 g	5%
Saturated fat L	0.58 g	3%
Trans fat L	0 g
Cholesterol L	14 mg	5%
Sodium L	255 mg	11%
Total carbohydrates L	6.7 g	2%
Dietary fiber L	0.7 g	3%
Total sugars L	0.46 g
Added sugars L	0.2 g	0.4%
Protein L	2.8 g	6%
Vitamin D L	0 µg	0%
Calcium L	9 mg	0.7%
Iron L	0.46 mg	3%
Potassium L	102 mg	2%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein 16%
Carbohydrates 38%
Fat 47%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Nutritional insights

Protein2.8 gin the lowest quarter of meals and dishes (median 8.2 g)
Fiber0.7 gin the lowest quarter of meals and dishes (median 1.3 g)
Sugars0.46 gin the lowest quarter of meals and dishes (median 1.6 g)
Fat3.7 gbelow the median for meals and dishes (median 6 g)
Saturated fat0.58 gin the lowest quarter of meals and dishes (median 1.8 g)
Sodium255 mgin the lowest quarter of meals and dishes (median 424 mg)
Protein per 100 kcal3.9 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g	Open Food Facts	USDA Branded
Calories	71.7 kcal	72 kcal
Protein	2.8 g	2.8 g
Carbohydrates	6.7 g	6.7 g
Fat	3.7 g	3.7 g
Fiber	0.69 g	0.7 g
Sugars	0.23 g	0.46 g
Sodium	254 mg	255 mg

Product details

Brand: Campbell's Chunky Bowls
Barcode: 0051000149190
Quantity: 432g
Label serving: 1 portion (432.33 g)
Category: Dumplings
Nutri-Score: B as computed by Open Food Facts
NOVA group: 4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Water, chicken stock, spaetzle dumplings (water, enriched wheat flour [wheat flour, malted barley flour, niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid], eggs, enriched durum wheat flour [durum wheat flour, niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid], salt, spices, natural flavor, turmeric oleoresin for color), chicken meat, carrots, celery, vegetable oil, contains less than 2% of: green beans, peas, modified food starch, salt, wheat flour, soy protein concentrate, monosodium glutamate, sugar, onion powder, soy protein isolate, sodium phosphate, beta carotene for color, natural flavoring, spice, dehydrated chicken, butter (cream [milk], annatto), cream powder (cream, soy lecithin), chicken fat, soy lecithin.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Salt Wheat flour Sugar Onion Butter Cream Egg

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

USDA FoodData Central: Branded Foods, record 2725124. License: CC0 1.0 (U.S. public domain). Source record dated March 29, 2025. Imported November 6, 2026.
Open Food Facts, record 0051000149190. License: ODbL 1.0 (Open Food Facts). Source record dated September 12, 2026. Imported November 7, 2026.

Last updated: November 7, 2026. Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.