Cream Wafers
Packaged product Sweets and Desserts Balaji Wafers
Cream Wafers contains 550 kcal per 100 g. A serving, 16gm (16 g) provides about 88 kcal.
Roughly 52% of its calories come from carbohydrates, with 43% from fat and 5% from protein (estimated with general energy factors).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 550 kcal | |
| Total fat L | 24.5 g | 31% |
| Saturated fat L | 17.4 g | 87% |
| Trans fat L | 0.1 g | |
| Cholesterol L | 1 mg | 0.3% |
| Sodium L | 0 mg | 0% |
| Total carbohydrates L | 66.4 g | 24% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 38.5 g | |
| Added sugars L | 38.5 g | 77% |
| Protein L | 6.3 g | 13% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 52%
- Fat 43%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein per 100 kcal1.1 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Alcohol L | 0 g |
|---|
Product details
- Brand
- Balaji Wafers
- Barcode
- 8906010503574
- Quantity
- 16g
- Label serving
- 16gm
- Category
- Biscuit (cookie) vitamins and chemical elements content guaranteed
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
GREDIENTS: SUGAR POWDER, REFINED WHEAT FLOUR (MAIDA). EDIBLE VEGETABLE FAT/OIL ALMOLEIN), WHEY POWDER, MILK POWDED EMULSIFIED (INC 322), EDIBLE COMMON SALT, ACIDITY REGULATOR ANS 330), RAISING AGENT (INS 500 (11)), NATURAL & NATURE IDENTICAL FLAVOUR (ORANGE (0.1%)), NATURE IDENTICAL & ARTIFICIAL FLAVOUR (VANILLA), SYNTHETIC FOOD COLOUR (INS 110). ALLERGEN ADVICE: CONTAINS WHEAT FLOUR, SOY, WHEY & MILK POWDER. DO NOT BUY THE PACK IF FOUNDAMAGED/OPEN. KEEP AWAY FROM DIRECT SUNLIGHT & HEAT BALAJI WA SURVEY NO. TA.LODHIKA MARKETED BY ANC NO. 19912
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Wheat flourSaltSugar
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 8906010503574. License: ODbL 1.0 (Open Food Facts). Source record dated October 18, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.