White chocolate macadamia protein cookie
Packaged product Sweets and Desserts Quest
White chocolate macadamia protein cookie contains 431 kcal per 100 g. A serving, 1 cookie, 58 g (58 g) provides about 250 kcal.
Roughly 64% of its calories come from fat, with 21% from protein and 14% from carbohydrates (estimated with general energy factors).
100 g provides 21% of the Daily Value for calcium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 431 kcal | |
| Total fat L | 34.5 g | 44% |
| Saturated fat L | 17.2 g | 86% |
| Cholesterol L | 60.3 mg | 20% |
| Sodium L | 345 mg | 15% |
| Total carbohydrates L | 17.2 g | 6% |
| Dietary fiber L | 12.1 g | 43% |
| Total sugars L | 1.7 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 25.9 g | 52% |
| Calcium L | 276 mg | 21% |
| Iron L | 0.52 mg | 3% |
| Potassium L | 103 mg | 2% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 21%
- Carbohydrates 14%
- Fat 64%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein per 100 kcal6 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Quest
- Barcode
- 0888849014484
- Quantity
- 2 oz
- Label serving
- 1 cookie (58 g)
- Category
- Biscuit (cookie) vitamins and chemical elements content guaranteed
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
PROTEIN BLEND (MILK PROTEIN ISOLATE, WHEY PROTEIN ISOLATE), BUTTER (CREAM, NATURAL FLAVOR), POLYDEXTROSE, MACADAMIA NUTS, CALCIUM CASEINATE, PALM OIL, WATER, ERYTHRITOL, COCOA BUTTER, GLYCERIN, NATURAL FLAVORS, SODIUM CASEINATE, LECITHIN (SUNFLOWER, CANOLA, AND/OR SOY), SALT, BAKING SODA, XANTHAN GUM, SUCRALOSE.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: ButterPalm oilCocoa butterSaltCream
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 0888849014484. License: ODbL 1.0 (Open Food Facts). Source record dated July 14, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.