EN

Cream Cheese With Icing Danish, Cream Cheese

Packaged product Sweets and Desserts Hostess

Cream Cheese With Icing Danish, Cream Cheese contains 383 kcal per 100 g. A serving, 1 danish, 142 g (142 g) provides about 544 kcal.

Roughly 60% of its calories come from carbohydrates, with 35% from fat and 4% from protein (estimated with general energy factors).

That is close to the median for sweets and desserts on FoodFactly (395 kcal per 100 g).

100 g provides 15% of the Daily Value for calcium.

The values are label data submitted by the manufacturer to USDA FoodData Central.

383kcal per 100 g
4.3 gprotein
57.4 gcarbohydrates
14.9 gfat
544kcal in serving, 1 danish, 142 g (142 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 383 kcal
Total fat L 14.9 g 19%
Saturated fat L 8.5 g 43%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 468 mg 20%
Total carbohydrates L 57.4 g 21%
Dietary fiber L 0 g 0%
Total sugars L 29.8 g
Added sugars L 27.7 g 55%
Protein L 4.3 g 9%
Vitamin D L 0 µg0%
Calcium L 191 mg15%
Iron L 1.5 mg8%
Potassium L 85 mg2%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4%Carbohydrates: 60%Fat: 35%383kcal / 100 g
  • Protein 4%
  • Carbohydrates 60%
  • Fat 35%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium15%Iron8%Potassium2%Vitamin D0%

Nutritional insights

  • Protein4.3 gbelow the median for sweets and desserts (median 4.4 g)
  • Fiber0 gin the lowest quarter of sweets and desserts (median 1.4 g)
  • Sugars29.8 gbelow the median for sweets and desserts (median 31 g)
  • Fat14.9 gbelow the median for sweets and desserts (median 18 g)
  • Saturated fat8.5 gabove the median for sweets and desserts (median 6.7 g)
  • Sodium468 mgin the top quarter of sweets and desserts (median 254 mg)
  • Protein per 100 kcal1.1 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 380 kcal383 kcal
Protein 4.9 g4.3 g
Carbohydrates 56.3 g57.4 g
Fat 14.8 g14.9 g
Fiber 0.7 g0 g
Sugars 28.9 g29.8 g
Sodium 451 mg468 mg

Product details

Brand
Hostess
Barcode
0888109012335
Quantity
30 oz/851 g
Label serving
1 Danish (142 g)
Category
Cakes
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Ferrous Sulfate Or Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Sugar, Water, Palm Oil, Cream Cheese (Cultured Milk And Cream), Contains 2% Or Less: Whey, Yeast, Modified Food Starch, Salt, Mono And Diglycerides, Cornstarch, Egg White, Calcium Carbonate, Dextrose, Soybean Oil, Sodium Stearoyl Lactylate, Natural And Artificial Flavor, Calcium Caseinate, Lactose, Baking Soda, Preservative (Calcium Propionate, Sorbic Acid, Sodium Propionate, Potassium Sorbate), Mineral Oil, Soy Lecithin, Guar Gum, Maltodextrin, Calcium Sulfate, Enzymes, Sodium Acid Pyrophosphate, Egg, Fumaric Acid, Color (Beta Carotene, Titanium Dioxide), Ascorbic Acid, Lactic Acid, Locust Bean Gum, Xanthan Gum, Pectin, Carrageenan, Citric Acid, Vitamin A Palmitate, Agar, Calcium Lactate.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SugarPalm oilYeastSaltEgg

Similar products

FoodCaloriesProteinCarbsFat
Gâteau au citron Kirkland 383 4.6 g 51 g 18 g
Cake à l'abricot Delhaize 383 4.3 g 67.6 g 10.5 g
Misura privolat MISURA 383 3.3 g 62 g 13 g
Custardcakejes Jumbo 383 4.7 g 54.3 g 16.8 g
Ponqué Mañana Ramo 383 6.7 g 58.3 g 13.3 g
Cake Citron Rachel's 383 6 g 46 g 19 g
Gâteaux Fourrés Saveur Amande 6 Carrés 383 5.2 g 58 g 14 g
Tastykake, cupcakes, graham Tastykake 383 3.3 g 65 g 11.7 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2774752. License: CC0 1.0 (U.S. public domain). Source record dated July 28, 2026. Imported November 6, 2026.
  • Open Food Facts, record 0888109012335. License: ODbL 1.0 (Open Food Facts). Source record dated May 3, 2025. Imported November 12, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Cream Cheese With Icing Danish, Cream Cheese?

100 g of Cream Cheese With Icing Danish, Cream Cheese has 383 kcal. Serving, 1 danish, 142 g (142 g): about 544 kcal.

How much protein is in Cream Cheese With Icing Danish, Cream Cheese?

Cream Cheese With Icing Danish, Cream Cheese contains 4.3 g of protein per 100 g (9% of the 50 g Daily Value), or 6 g in serving, 1 danish, 142 g (142 g). About 4% of its calories come from protein. Compared with other sweets and desserts, that is below the median (median 4.4 g).

How many carbs are in Cream Cheese With Icing Danish, Cream Cheese?

Cream Cheese With Icing Danish, Cream Cheese has 57.4 g of total carbohydrates per 100 g, including 0 g of fiber and 29.8 g of sugars.

How much fat is in Cream Cheese With Icing Danish, Cream Cheese?

Cream Cheese With Icing Danish, Cream Cheese contains 14.9 g of fat per 100 g, of which 8.5 g is saturated (43% of the Daily Value).

What vitamins and minerals does Cream Cheese With Icing Danish, Cream Cheese contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcium (15% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Cream Cheese With Icing Danish, Cream Cheese?

100 g contains 468 mg of sodium, 20% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated May 3, 2025. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.