Cottage Cheese Small Curd 1% Milkfat

Packaged product Dairy and Eggs Great Value

Cottage Cheese Small Curd 1% Milkfat contains 71 kcal per 100 g. A serving, 0.5 cup, 114 g (114 g) provides about 81 kcal.

Roughly 61% of its calories come from protein, with 28% from carbohydrates and 11% from fat (estimated with general energy factors).

That is less energy than the typical item in dairy and eggs on FoodFactly, where the median is 333 kcal per 100 g across 12,820 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Cottage Cheese Small Curd 1% Milkfat by Great Value, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
71kcal per 100 g
11.5 gprotein
5.3 gcarbohydrates
0.88 gfat
81kcal in serving, 0.5 cup, 114 g (114 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 71 kcal
Total fat L 0.88 g 1%
Saturated fat L 0.88 g 4%
Trans fat L 0 g
Cholesterol L 9 mg 3%
Sodium L 363 mg 16%
Total carbohydrates L 5.3 g 2%
Dietary fiber L 0 g 0%
Total sugars L 4.4 g
Added sugars L 0.88 g 2%
Protein L 11.5 g 23%
Vitamin A L 0 µg0%
Vitamin C L 0 mg0%
Vitamin D L 0 µg0%
Vitamin E L 0 mg0%
Vitamin K L 0 µg0%
Choline L 0 mg0%
Calcium L 88 mg7%
Iron L 0 mg0%
Magnesium L 0 mg0%
Phosphorus L 0 mg0%
Potassium L 159 mg3%
Zinc L 0 mg0%
Copper L 0 mg0%
Manganese L 0 mg0%
Selenium L 0 µg0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 61%Carbohydrates: 28%Fat: 11%71kcal / 100 g
  • Protein 61%
  • Carbohydrates 28%
  • Fat 11%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium7%Potassium3%Vitamin A0%Vitamin C0%Vitamin D0%Vitamin E0%Vitamin K0%Choline0%Iron0%Magnesium0%

Nutritional insights

  • Protein11.5 gin the lowest quarter of dairy and eggs (median 21.4 g)
  • Sugars4.4 gin the top quarter of dairy and eggs (median 0.5 g)
  • Fat0.88 gin the lowest quarter of dairy and eggs (median 26.3 g)
  • Saturated fat0.88 gin the lowest quarter of dairy and eggs (median 17 g)
  • Sodium363 mgin the lowest quarter of dairy and eggs (median 643 mg)
  • Protein per 100 kcal16.2 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat L0 g
Polyunsaturated fat L0 g
Sugars and starch (1)
Starch L0 g
Other components (2)
Caffeine L0 mg
Vitamin A, IU L177 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 70.2 kcal71 kcal
Protein 10.5 g11.5 g
Carbohydrates 4.4 g5.3 g
Fat 0.88 g0.88 g
Fiber 0 g0 g
Sugars 4.4 g4.4 g
Sodium 430 mg363 mg

Product details

Brand
Great Value
Barcode
0078742372389
Quantity
24 oz
Label serving
0.5 cup (114 g)
Category
Cheeses
Nutri-Score
B as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Cultured nonfat milk, milk, nonfat milk, contains less than 2% of: whey, salt, maltodextrin, guar gum, citric acid, carrageenan, mono and diglycerides, locust bean gum, potassium sorbate and caron dioxide (to preserve freshness), natural and artificial flavor, vitamin a palmitate, enzyme.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: MilkSalt

Similar products

FoodCaloriesProteinCarbsFat
Fat free cottage cheese Hannaford 71 12.4 g 5.3 g 0 g
Cottage Cheese Private Selection 71 10.6 g 5.3 g 0.88 g
Low fat cottage cheese Tops 71 9.7 g 5.3 g 0.88 g
Cottage Cheese Nordica 71 10.6 g 5.3 g 1.3 g
Fat Free Small Curd Cottage Cheese Reiter Dairy 71 10.6 g 5.3 g 0 g
Slim N' Trim, Low Fat Cottage Cheese Quality Chekd Dairies Inc. 71 10.6 g 4.4 g 2.2 g
Berkeley farms, nonfat cottage cheese Berkeley Farms 71 13.3 g 3.5 g 0 g
King Soopers, Cottage Cheese The Kroger Co. 71 11.5 g 5.3 g 0 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 0078742372389. License: ODbL 1.0 (Open Food Facts). Source record dated April 21, 2026. Imported November 6, 2026.
  • USDA FoodData Central: Branded Foods, record 2505362. License: CC0 1.0 (U.S. public domain). Source record dated February 20, 2023. Imported November 6, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Cottage Cheese Small Curd 1% Milkfat?

100 g of Cottage Cheese Small Curd 1% Milkfat has 71 kcal. Serving, 0.5 cup, 114 g (114 g): about 81 kcal.

Is Cottage Cheese Small Curd 1% Milkfat high in protein?

Cottage Cheese Small Curd 1% Milkfat contains 11.5 g of protein per 100 g (23% of the 50 g Daily Value), or 13.1 g in serving, 0.5 cup, 114 g (114 g). About 61% of its calories come from protein. Compared with other dairy and eggs, that is in the lowest quarter (median 21.4 g).

How many carbs are in Cottage Cheese Small Curd 1% Milkfat?

Cottage Cheese Small Curd 1% Milkfat has 5.3 g of total carbohydrates per 100 g, including 0 g of fiber and 4.4 g of sugars.

How much fat is in Cottage Cheese Small Curd 1% Milkfat?

Cottage Cheese Small Curd 1% Milkfat contains 0.88 g of fat per 100 g, of which 0.88 g is saturated (4% of the Daily Value).

How much sodium is in Cottage Cheese Small Curd 1% Milkfat?

100 g contains 363 mg of sodium, 16% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated April 21, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.