Corn Tortillas

Packaged product Bread and Baked Goods Sergio's Tortillas

Corn Tortillas contains 206 kcal per 100 g. A serving, 1 tortilla, 34 g (34 g) provides about 70 kcal.

Roughly 82% of its calories come from carbohydrates, with 12% from protein and 7% from fat (estimated with general energy factors).

That is less energy than the typical item in bread and baked goods on FoodFactly, where the median is 286 kcal per 100 g across 32,087 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

206kcal per 100 g
5.9 gprotein
41.2 gcarbohydrates
1.5 gfat
70kcal in serving, 1 tortilla, 34 g (34 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 206 kcal
Total fat L 1.5 g 2%
Saturated fat not reported
Sodium L 118 mg 5%
Total carbohydrates L 41.2 g 15%
Dietary fiber L 2.9 g 11%
Total sugars not reported
Protein L 5.9 g 12%
Calcium L 58.8 mg5%
Iron L 1.2 mg7%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 12%Carbohydrates: 82%Fat: 7%206kcal / 100 g
  • Protein 12%
  • Carbohydrates 82%
  • Fat 7%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron7%Calcium5%

Nutritional insights

  • Protein5.9 gbelow the median for bread and baked goods (median 8.1 g)
  • Fiber2.9 gabove the median for bread and baked goods (median 2.4 g)
  • Fat1.5 gin the lowest quarter of bread and baked goods (median 7.1 g)
  • Sodium118 mgin the lowest quarter of bread and baked goods (median 403 mg)
  • Protein per 100 kcal2.9 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Sergio's Tortillas
Barcode
0821658116246
Label serving
1 tortilla (34 g)
Category
Bread and Baked Goods

Ingredients

Ingredients not reported.

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FoodCaloriesProteinCarbsFat
Multigrain Flatbread o'Doughs Bakery 206 4.4 g 33.8 g 5.1 g
Calabrese Bread Pane Fresco 206 7.4 g 29.4 g 7.4 g
Tuna Salad & Crackers StarKist 206 10.8 g 19.6 g 8.8 g
Turkey and Cheddar Cheese on Kaiser Roll 7-Eleven 206 16.2 g 20.6 g 7 g
Organic Yellow Corn Tortillas Sonoma 206 4.4 g 42.6 g 2.2 g
Gluten Free Soft White Rolls Well & Good Bakery 206 1.7 g 39.1 g 3.6 g
Breaded Chicken Tenders Aldi 206 17.6 g 15.3 g 8.1 g
Rainbow Falafel In A Spinach Tortilla Wrap Made By Simply Lunch 206 6.1 g 26.5 g 7.7 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 0821658116246. License: ODbL 1.0 (Open Food Facts). Source record dated May 20, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Corn Tortillas?

100 g of Corn Tortillas has 206 kcal. Serving, 1 tortilla, 34 g (34 g): about 70 kcal.

How much protein is in Corn Tortillas?

Corn Tortillas contains 5.9 g of protein per 100 g (12% of the 50 g Daily Value), or 2 g in serving, 1 tortilla, 34 g (34 g). About 12% of its calories come from protein. Compared with other bread and baked goods, that is below the median (median 8.1 g).

How many carbs are in Corn Tortillas?

Corn Tortillas has 41.2 g of total carbohydrates per 100 g, including 2.9 g of fiber. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Corn Tortillas?

Corn Tortillas contains 1.5 g of fat per 100 g.

How much sodium is in Corn Tortillas?

100 g contains 118 mg of sodium, 5% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated May 20, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.