Corn taquitos
Packaged product Vegetables Las Campanas
Corn taquitos contains 165 kcal per 100 g. A serving, 3 taquitos, 85 g (85 g) provides about 140 kcal.
Roughly 63% of its calories come from carbohydrates, with 19% from protein and 18% from fat (estimated with general energy factors).
That is close to the median for vegetables on FoodFactly (178 kcal per 100 g).
100 g provides 5,917% of the Daily Value for Thiamin (B1).
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 165 kcal | |
| Total fat L | 3.5 g | 5% |
| Saturated fat L | 0 g | 0% |
| Trans fat L | 0 g | |
| Cholesterol L | 12 mg | 4% |
| Sodium L | 424 mg | 18% |
| Total carbohydrates L | 27.1 g | 10% |
| Dietary fiber L | 4.7 g | 17% |
| Total sugars L | 0 g | |
| Protein L | 8.2 g | 16% |
| Vitamin A L | 70.5 µg | 8% |
| Vitamin C L | 1.4 mg | 2% |
| Thiamin (B1) L | 71 mg | 5,917% |
| Calcium L | 47 mg | 4% |
| Iron L | 1.7 mg | 9% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 19%
- Carbohydrates 63%
- Fat 18%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein8.2 gin the top quarter of vegetables (median 5.5 g)
- Fiber4.7 gin the top quarter of vegetables (median 1.3 g)
- Sugars0 gin the lowest quarter of vegetables (median 2.5 g)
- Fat3.5 gin the lowest quarter of vegetables (median 8.4 g)
- Saturated fat0 gin the lowest quarter of vegetables (median 2.1 g)
- Sodium424 mgabove the median for vegetables (median 376 mg)
- Protein per 100 kcal5 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Vitamin A, IU L | 235 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 165 kcal | 165 kcal |
| Protein | 8.2 g | 8.2 g |
| Carbohydrates | 27.1 g | 27.1 g |
| Fat | 3.5 g | 3.5 g |
| Fiber | 4.7 g | 4.7 g |
| Sugars | 0 g | 0 g |
| Sodium | 424 mg | 424 mg |
Product details
- Brand
- Las Campanas
- Barcode
- 0079606660536
- Label serving
- 3 TAQUITOS (85 g)
- Category
- Frozen foods
- Nutri-Score
- B as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Filling: water, cooked seasoned beef steak (beef steak, beef broth, salt), diced green chile (green chile peppers, water, citric acid), tomato paste, modified food starch, garlic, corn flour (stoneground corn masa flour, trace of lime), white corn grits (corn), salt, spices, onion powder, chili pepper, red peppers. tortilla: water, corn flour (stoneground corn masa flour, trace of lime), white corn grits (corn), potato starch, salt. fried in: vegetable oil (soybean, canola or corn oils).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Gourmet spinach tamales Texas Tamale Company | 165 | 5.9 g | 14.1 g | 9.4 g |
| Spinach Littles dr Praeger's | 165 | 3.5 g | 16.5 g | 9.4 g |
| Vegetable Pot Stickers 365 Whole Foods Market | 165 | 4.7 g | 30.6 g | 2.9 g |
| Seasoned mushroom medley with wild porcini Giant | 165 | 2.4 g | 5.5 g | 15 g |
| Olives Picholines vertes Saveurs & Tradition du Midi Saveurs & Tradition Du Midi | 166 | 1.4 g | 0.9 g | 17.1 g |
| Salade Mechouia FLI FLA | 163 | 1.4 g | 6.4 g | 14.3 g |
| potato røsti harvest basket | 168 | 2.1 g | 20 g | 8.5 g |
| Potato Petals McCain | 162 | 2.5 g | 24 g | 5.5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Corn taquitos?
100 g of Corn taquitos has 165 kcal. Serving, 3 taquitos, 85 g (85 g): about 140 kcal.
How much protein is in Corn taquitos?
Corn taquitos contains 8.2 g of protein per 100 g (16% of the 50 g Daily Value), or 7 g in serving, 3 taquitos, 85 g (85 g). About 19% of its calories come from protein. Compared with other vegetables, that is among the highest quarter (median 5.5 g).
How many carbs are in Corn taquitos?
Corn taquitos has 27.1 g of total carbohydrates per 100 g, including 4.7 g of fiber and 0 g of sugars.
How much fat is in Corn taquitos?
Corn taquitos contains 3.5 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).
What vitamins and minerals does Corn taquitos contain?
Per 100 g, the most notable amounts relative to the Daily Value are Thiamin (B1) (5,917% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Corn taquitos?
100 g contains 424 mg of sodium, 18% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated April 23, 2020. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2187329. License: CC0 1.0 (U.S. public domain). Source record dated October 23, 2021. Imported November 6, 2026.
- Open Food Facts, record 0079606660536. License: ODbL 1.0 (Open Food Facts). Source record dated April 23, 2020. Imported November 6, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.