Coolies

Packaged product Sweets and Desserts Choco BISTRO

Coolies contains 517 kcal per 100 g. A serving, 25 g (25 g) provides about 129 kcal.

Roughly 87% of its calories come from fat, with 10% from carbohydrates and 4% from protein (estimated with general energy factors).

That is close to the median for sweets and desserts on FoodFactly (502 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Coolies by Choco BISTRO, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
517kcal per 100 g
5.8 gprotein
15 gcarbohydrates
60 gfat
129kcal in serving, 25 g (25 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 517 kcal
Total fat L 60 g 77%
Saturated fat L 28 g 140%
Sodium L 248 mg 11%
Total carbohydrates L 15 g 5%
Dietary fiber not reported
Total sugars L 13 g
Added sugars L 42.6 g 85%
Protein L 5.8 g 12%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4%Carbohydrates: 10%Fat: 87%517kcal / 100 g
  • Protein 4%
  • Carbohydrates 10%
  • Fat 87%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein5.8 gin the lowest quarter of sweets and desserts (median 6.7 g)
  • Sugars13 gin the lowest quarter of sweets and desserts (median 34.1 g)
  • Fat60 gin the top quarter of sweets and desserts (median 24 g)
  • Saturated fat28 gin the top quarter of sweets and desserts (median 13 g)
  • Sodium248 mgin the top quarter of sweets and desserts (median 188 mg)
  • Protein per 100 kcal1.1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Choco BISTRO
Barcode
4061458066105
Quantity
200 g
Label serving
25 g
Category
Milk chocolate biscuits
Packaging
Plastic
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Zucker, _Weizenmehl_, pflanzliche Öle (Palm, Sonnenblume), Kakaomasse, _Hafermehl_, 4 % _Haselnüsse_, _Butter_, _Magermilchpulver_, stark entöltes Kakaopulver, Backtriebmittel: Diphosphate, Natriumcarbonate; _Laktose_, _Volleipulver_, Glukosesirup, Kakaobutter, Speisesalz, Emulgatoren: Lecithine (Soja, Sonnenblume), Aroma.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SugarWheat flourOatsHazelnutButterEggGlucose syrupCocoa butterSaltPalm oil

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Coolies?

100 g of Coolies has 517 kcal. Serving, 25 g (25 g): about 129 kcal.

How much protein is in Coolies?

Coolies contains 5.8 g of protein per 100 g (12% of the 50 g Daily Value), or 1.5 g in serving, 25 g (25 g). About 4% of its calories come from protein. Compared with other sweets and desserts, that is in the lowest quarter (median 6.7 g).

How many carbs are in Coolies?

Coolies has 15 g of total carbohydrates per 100 g, including 13 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Coolies?

Coolies contains 60 g of fat per 100 g, of which 28 g is saturated (140% of the Daily Value).

How much sodium is in Coolies?

100 g contains 248 mg of sodium, 11% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 25, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4061458066105. License: ODbL 1.0 (Open Food Facts). Source record dated March 25, 2026. Imported November 7, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.