Cookies

Packaged product Sweets and Desserts Ackerman Food Enterprises

Cookies contains 367 kcal per 100 g. A serving, 1 cookie, 60 g (60 g) provides about 220 kcal.

Roughly 79% of its calories come from carbohydrates, with 12% from fat and 9% from protein (estimated with general energy factors).

That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 464 kcal per 100 g across 17,267 products.

100 g provides 13% of the Daily Value for iron.

The values are label data submitted by the manufacturer to USDA FoodData Central.

367kcal per 100 g
8.3 gprotein
71.7 gcarbohydrates
5 gfat
220kcal in serving, 1 cookie, 60 g (60 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 367 kcal
Total fat L 5 g 6%
Saturated fat L 1.7 g 8%
Trans fat L 0 g
Cholesterol L 25 mg 8%
Sodium L 450 mg 20%
Total carbohydrates L 71.7 g 26%
Dietary fiber L 6.7 g 24%
Total sugars L 18.3 g
Protein L 8.3 g 17%
Vitamin A L 50.1 µg6%
Vitamin C L 0 mg0%
Calcium L 33 mg3%
Iron L 2.4 mg13%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 9%Carbohydrates: 79%Fat: 12%367kcal / 100 g
  • Protein 9%
  • Carbohydrates 79%
  • Fat 12%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron13%Vitamin A6%Calcium3%Vitamin C0%

Nutritional insights

  • Protein8.3 gin the top quarter of sweets and desserts (median 6.5 g)
  • Fiber6.7 gin the top quarter of sweets and desserts (median 3 g)
  • Sugars18.3 gin the lowest quarter of sweets and desserts (median 26.9 g)
  • Fat5 gin the lowest quarter of sweets and desserts (median 19 g)
  • Saturated fat1.7 gin the lowest quarter of sweets and desserts (median 7.7 g)
  • Sodium450 mgin the top quarter of sweets and desserts (median 242 mg)
  • Protein per 100 kcal2.3 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamin A, IU L167 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 367 kcal367 kcal
Protein 8.3 g8.3 g
Carbohydrates 71.7 g71.7 g
Fat 5 g5 g
Fiber 6.7 g6.7 g
Sugars 18.3 g18.3 g
Sodium 450 mg450 mg

Product details

Brand
Ackerman Food Enterprises
Barcode
0650549120501
Label serving
1 COOKIE (60 g)
Category
Biscuits
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Certified gluten free oatmeal, evaporated cane sugar, brown sugar, eggs; whole, raw fresh, tapioca flour. chocolate chips (sugar, chocolate, cocoa butter,milkfat,soy lecithin natural flavors), xanthan gum, vanilla extract, table salt, butter: without salt, baking soda

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SugarEggSaltButterCocoa butter

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Navette ×20 Carrefour 367 1 g 49 g 14 g
Monte-Carlo Baking Company, Gingerbread House Kit Pierre's Euro Bread Inc 367 6.7 g 60 g 10 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 1875653. License: CC0 1.0 (U.S. public domain). Source record dated July 14, 2017. Imported November 6, 2026.
  • Open Food Facts, record 0650549120501. License: ODbL 1.0 (Open Food Facts). Source record dated April 22, 2020. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Cookies?

100 g of Cookies has 367 kcal. Serving, 1 cookie, 60 g (60 g): about 220 kcal.

How much protein is in Cookies?

Cookies contains 8.3 g of protein per 100 g (17% of the 50 g Daily Value), or 5 g in serving, 1 cookie, 60 g (60 g). About 9% of its calories come from protein. Compared with other sweets and desserts, that is among the highest quarter (median 6.5 g).

How many carbs are in Cookies?

Cookies has 71.7 g of total carbohydrates per 100 g, including 6.7 g of fiber and 18.3 g of sugars.

How much fat is in Cookies?

Cookies contains 5 g of fat per 100 g, of which 1.7 g is saturated (8% of the Daily Value).

What vitamins and minerals does Cookies contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (13% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Cookies?

100 g contains 450 mg of sodium, 20% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated April 22, 2020. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.