Coffee toffee crunch ice cream
Packaged product Sweets and Desserts Target Stores
Coffee toffee crunch ice cream contains 277 kcal per 100 g. A serving, 0.5 cup, 65 g (65 g) provides about 180 kcal.
Roughly 54% of its calories come from fat, with 42% from carbohydrates and 4% from protein (estimated with general energy factors).
That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 227 kcal per 100 g across 3,811 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 277 kcal | |
| Total fat L | 16.9 g | 22% |
| Saturated fat L | 10.8 g | 54% |
| Trans fat L | 0 g | |
| Cholesterol L | 46 mg | 15% |
| Sodium L | 123 mg | 5% |
| Total carbohydrates L | 29.2 g | 11% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 23.1 g | |
| Protein L | 3.1 g | 6% |
| Vitamin A L | 83 µg | 9% |
| Vitamin C L | 0 mg | 0% |
| Calcium L | 123 mg | 9% |
| Iron L | 0 mg | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4%
- Carbohydrates 42%
- Fat 54%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein3.1 gbelow the median for sweets and desserts (median 3.4 g)
- Fiber0 gin the lowest quarter of sweets and desserts (median 0.7 g)
- Sugars23.1 gabove the median for sweets and desserts (median 23 g)
- Fat16.9 gin the top quarter of sweets and desserts (median 11 g)
- Saturated fat10.8 gin the top quarter of sweets and desserts (median 7.5 g)
- Sodium123 mgin the top quarter of sweets and desserts (median 60 mg)
- Protein per 100 kcal1.1 gprotein density, useful for comparing foods with different calorie levels
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 277 kcal | 277 kcal |
| Protein | 3.1 g | 3.1 g |
| Carbohydrates | 29.2 g | 29.2 g |
| Fat | 16.9 g | 16.9 g |
| Fiber | 0 g | 0 g |
| Sugars | 23.1 g | 23.1 g |
| Sodium | 123 mg | 123 mg |
Product details
- Brand
- Target Stores
- Barcode
- 0085239723111
- Label serving
- 0.5 cup (65 g)
- Category
- Ice creams
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Milkfat and nonfat milk, toffee bar pieces (sugar, coconut oil, butter [cream, salt], almonds, nonfat milk, whole milk, cocoa processed with alkali, soy lecithin, salt, vegetable oil [canola, safflower, sunflower], natural flavors), sugar, corn syrup, whey, contains less than 2% of mono and diglycerides, cellulose gum, guar gum, carrageenan, caramel color, coffee, natural flavors.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: MilkSugarCoconut oilButterAlmondSaltCream
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Cookies and cream Talenti | 277 | 4.5 g | 35.7 g | 13.4 g |
| Dino helado de vainilla con cookies Hiper Dino | 277 | 3 g | 28 g | 17 g |
| Ben and Jerry's Coffee Ben & Jerry's | 277 | 4 g | 21 g | 14 g |
| Bornéo Groupe Ice | 277 | 3 g | 28 g | 17 g |
| Ice Cream Creamery | 277 | 4 g | 32.7 g | 15.8 g |
| Gelato Talenti | 277 | 4.6 g | 30.8 g | 16.2 g |
| Auchan cone chocolat x6 445g Auchan | 277 | 3 g | 36 g | 13 g |
| Chocolate with Polar Bear Paws McConnell's | 277 | 4.6 g | 27.7 g | 17.7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2658878. License: CC0 1.0 (U.S. public domain). Source record dated September 14, 2023. Imported November 6, 2026.
- Open Food Facts, record 0085239723111. License: ODbL 1.0 (Open Food Facts). Source record dated April 22, 2020. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.