Calories in Coffee, instant, decaffeinated, not reconstituted

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Coffee, instant, decaffeinated, not reconstituted contains 351 kcal per 100 g. A typical serving of 1 teaspoon, dry (0.9 g) provides about 3 kcal.

Roughly 86% of its calories come from carbohydrates, with 13% from protein and 0.5% from fat (estimated with general energy factors).

That is more energy than the typical item in not included in a food category on FoodFactly, where the median is 193 kcal per 100 g across 76 foods.

100 g provides 176% of the Daily Value for Niacin (B3), 105% of the Daily Value for Riboflavin (B2) and 74% of the Daily Value for potassium.

The data comes from the USDA Food and Nutrient Database for Dietary Studies (FNDDS), which calculates values from recipes of the ingredients.

351kcal per 100 g
11.6 gprotein
76 gcarbohydrates
0.2 gfat
3kcal in 1 teaspoon, dry (0.9 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 351 kcal
Total fat C 0.2 g 0.3%
Saturated fat C 0.1 g 0.5%
Cholesterol C 0 mg 0%
Sodium C 23 mg 1%
Total carbohydrates C 76 g 28%
Dietary fiber C 0 g 0%
Total sugars C 0 g
Protein C 11.6 g 23%
Vitamin A C 0 µg0%
Vitamin C C 0 mg0%
Vitamin D C 0 µg0%
Vitamin E C 0 mg0%
Vitamin K C 1.9 µg2%
Thiamin (B1) C 0 mg0%
Riboflavin (B2) C 1.4 mg105%
Niacin (B3) C 28.1 mg176%
Vitamin B6 C 0 mg0%
Folate (B9) C 0 µg0%
Vitamin B12 C 0 µg0%
Choline C 102 mg19%
Calcium C 140 mg11%
Iron C 3.8 mg21%
Magnesium C 311 mg74%
Phosphorus C 286 mg23%
Potassium C 3,500 mg74%
Zinc C 0.11 mg1%
Copper C 0.069 mg8%
Selenium C 17.3 µg31%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 13%Carbohydrates: 86%Fat: 0.5%351kcal / 100 g
  • Protein 13%
  • Carbohydrates 86%
  • Fat 0.5%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Niacin (B3)176%Riboflavin (B2)105%Potassium74%Magnesium74%Selenium31%Phosphorus23%Iron21%Choline19%Calcium11%Copper8%

Nutritional insights

  • Protein11.6 gabove the median for not included in a food category (median 2.8 g)
  • Fiber0 gin the lowest quarter of not included in a food category (median 1.3 g)
  • Sugars0 gin the lowest quarter of not included in a food category (median 2.7 g)
  • Fat0.2 gin the lowest quarter of not included in a food category (median 0.78 g)
  • Saturated fat0.1 gbelow the median for not included in a food category (median 0.16 g)
  • Sodium23 mgbelow the median for not included in a food category (median 69 mg)
  • Protein per 100 kcal3.3 gprotein density, useful for comparing foods with different calorie levels
  • Water3.2 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat C0.021 g
Polyunsaturated fat C0.1 g
Individual fatty acids (19)
EPA (omega-3, 20:5 n-3) C0 g
DHA (omega-3, 22:6 n-3) C0 g
Linoleic acid (omega-6, 18:2) C0.093 g
SFA 4:0 C0 g
SFA 6:0 C0 g
SFA 8:0 C0 g
SFA 10:0 C0 g
SFA 12:0 C0 g
SFA 14:0 C0 g
SFA 16:0 C0.075 g
SFA 18:0 C0.018 g
MUFA 18:1 C0.021 g
PUFA 18:3 C0.008 g
PUFA 20:4 C0 g
MUFA 16:1 C0 g
PUFA 18:4 C0 g
MUFA 20:1 C0 g
MUFA 22:1 C0 g
PUFA 22:5 n-3 (DPA) C0 g
Carotenoids (6)
Beta-carotene C0 µg
Lycopene C0 µg
Lutein + zeaxanthin C0 µg
Retinol C0 µg
Carotene, alpha C0 µg
Cryptoxanthin, beta C0 µg
Other components (8)
Water C3.2 g
Alcohol C0 g
Caffeine C122 mg
Theobromine C0 mg
Folic acid C0 µg
Folate, food C0 µg
Vitamin E, added C0 mg
Vitamin B-12, added C0 µg

Other forms of Coffee

Raw, cooked, dried and processed versions are separate records with their own measured values.

FoodCaloriesProteinCarbsFat
Coffee, NS as to type 1 0.12 g 0 g 0.02 g
Coffee, NS as to brewed or instant 1 0.12 g 0 g 0.02 g
Coffee, brewed 1 0.12 g 0 g 0.02 g
Coffee, brewed, blend of regular and decaffeinated 0 0.11 g 0 g 0.01 g
Coffee, Turkish 27 0.11 g 6.5 g 0.04 g
Coffee, espresso 9 0.12 g 1.7 g 0.18 g
Coffee, espresso, decaffeinated 9 0.1 g 1.7 g 0.18 g
Coffee, brewed, flavored 1 0.12 g 0 g 0.02 g
Coffee, Cuban 34 0.11 g 7.8 g 0.19 g
Coffee, macchiato 23 1.2 g 2.7 g 0.83 g
Coffee, macchiato, sweetened 40 1.1 g 6.9 g 0.8 g
Coffee, cafe con leche 40 1.7 g 5.6 g 1.1 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Foods with a similar nutritional profile

FoodCaloriesProteinCarbsFat
Tortilla, blue corn, Sakwavikaviki (Hopi) 276 7.8 g 58.1 g 1.4 g
Corn, dried (Navajo) Dried or dry 386 9.9 g 74.9 g 5.2 g
Tennis Bread, plain (Apache) 258 9 g 53.3 g 1.1 g
Tortilla, includes plain and from mutton sandwich (Navajo) 237 7.3 g 49.9 g 0.95 g
Cornmeal, blue (Navajo) 398 10.4 g 76.9 g 5.4 g
Cornmeal, yellow (Navajo) 384 9.9 g 72.9 g 5.9 g
Piki bread, made from blue cornmeal (Hopi) 390 9.1 g 72.2 g 7.2 g
Fruit flavored drink, powdered, not reconstituted, diet Dried or dry 218 0.45 g 87.4 g 0.04 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in coffee?

100 g of coffee has 351 kcal. 1 teaspoon, dry (0.9 g): about 3 kcal.

Is coffee high in protein?

Coffee contains 11.6 g of protein per 100 g (23% of the 50 g Daily Value), or 0.1 g in 1 teaspoon, dry (0.9 g). About 13% of its calories come from protein. Compared with other not included in a food category, that is above the median (median 2.8 g).

How many carbs are in coffee?

Coffee has 76 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars.

How much fat is in coffee?

Coffee contains 0.2 g of fat per 100 g, of which 0.1 g is saturated (0.5% of the Daily Value).

What vitamins and minerals does coffee contain?

Per 100 g, the most notable amounts relative to the Daily Value are Niacin (B3) (176% DV), Riboflavin (B2) (105% DV), potassium (74% DV), magnesium (74% DV) and selenium (31% DV). The full list is in the vitamins and minerals table above.

How much sodium is in coffee?

100 g contains 23 mg of sodium, 1% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: FNDDS (Survey), record dated October 31, 2024. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: FNDDS (Survey), record 2710481. License: CC0 1.0 (U.S. public domain). Source record dated October 31, 2024. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.