Coffee, brewed, blend of regular and decaffeinated: Nutrition Facts

Generic food Beverages

Coffee, brewed, blend of regular and decaffeinated contains 0 kcal per 100 g. A typical serving of 1 medium (480 g) provides about 0 kcal.

Roughly 83% of its calories come from protein, with 17% from fat and 0% from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in coffee on FoodFactly, where the median is 31 kcal per 100 g across 109 foods.

The data comes from the USDA Food and Nutrient Database for Dietary Studies (FNDDS), which calculates values from recipes of the ingredients.

0kcal per 100 g
0.11 gprotein
0 gcarbohydrates
0.01 gfat
0kcal in 1 medium (480 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 0 kcal
Total fat C 0.01 g 0%
Saturated fat C 0.002 g 0%
Cholesterol C 0 mg 0%
Sodium C 2 mg 0.1%
Total carbohydrates C 0 g 0%
Dietary fiber C 0 g 0%
Total sugars C 0 g
Protein C 0.11 g 0.2%
Vitamin A C 0 µg0%
Vitamin C C 0 mg0%
Vitamin D C 0 µg0%
Vitamin E C 0 mg0%
Vitamin K C 0.1 µg0.1%
Thiamin (B1) C 0.007 mg0.6%
Riboflavin (B2) C 0.038 mg3%
Niacin (B3) C 0.21 mg1%
Vitamin B6 C 0 mg0%
Folate (B9) C 1 µg0.3%
Vitamin B12 C 0 µg0%
Choline C 1.8 mg0.3%
Calcium C 2 mg0.2%
Iron C 0.03 mg0.2%
Magnesium C 4 mg1%
Phosphorus C 2 mg0.2%
Potassium C 52 mg1%
Zinc C 0.02 mg0.2%
Copper C 0.005 mg0.6%
Selenium C 0 µg0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 83%Fat: 17%0kcal / 100 g
  • Protein 83%
  • Fat 17%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Riboflavin (B2)3%Niacin (B3)1%Potassium1%Magnesium1%Thiamin (B1)0.6%Copper0.6%Choline0.3%Folate (B9)0.3%Zinc0.2%Iron0.2%

Nutritional insights

  • Protein0.11 gin the lowest quarter of coffee (median 0.97 g)
  • Sugars0 gin the lowest quarter of coffee (median 4.4 g)
  • Fat0.01 gin the lowest quarter of coffee (median 0.71 g)
  • Saturated fat0.002 gin the lowest quarter of coffee (median 0.12 g)
  • Sodium2 mgin the lowest quarter of coffee (median 23 mg)
  • Water99.3 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat C0.008 g
Polyunsaturated fat C0.002 g
Individual fatty acids (19)
EPA (omega-3, 20:5 n-3) C0 g
DHA (omega-3, 22:6 n-3) C0 g
Linoleic acid (omega-6, 18:2) C0.002 g
SFA 4:0 C0 g
SFA 6:0 C0 g
SFA 8:0 C0 g
SFA 10:0 C0 g
SFA 12:0 C0 g
SFA 14:0 C0 g
SFA 16:0 C0.002 g
SFA 18:0 C0 g
MUFA 18:1 C0 g
PUFA 18:3 C0 g
PUFA 20:4 C0 g
MUFA 16:1 C0 g
PUFA 18:4 C0 g
MUFA 20:1 C0 g
MUFA 22:1 C0 g
PUFA 22:5 n-3 (DPA) C0 g
Carotenoids (6)
Beta-carotene C0 µg
Lycopene C0 µg
Lutein + zeaxanthin C0 µg
Retinol C0 µg
Carotene, alpha C0 µg
Cryptoxanthin, beta C0 µg
Other components (8)
Water C99.3 g
Alcohol C0 g
Caffeine C20 mg
Theobromine C0 mg
Folic acid C0 µg
Folate, food C1 µg
Vitamin E, added C0 mg
Vitamin B-12, added C0 µg

Other forms of Coffee

Raw, cooked, dried and processed versions are separate records with their own measured values.

FoodCaloriesProteinCarbsFat
Coffee, NS as to type 1 0.12 g 0 g 0.02 g
Coffee, NS as to brewed or instant 1 0.12 g 0 g 0.02 g
Coffee, brewed 1 0.12 g 0 g 0.02 g
Coffee, Turkish 27 0.11 g 6.5 g 0.04 g
Coffee, espresso 9 0.12 g 1.7 g 0.18 g
Coffee, espresso, decaffeinated 9 0.1 g 1.7 g 0.18 g
Coffee, brewed, flavored 1 0.12 g 0 g 0.02 g
Coffee, Cuban 34 0.11 g 7.8 g 0.19 g
Coffee, macchiato 23 1.2 g 2.7 g 0.83 g
Coffee, macchiato, sweetened 40 1.1 g 6.9 g 0.8 g
Coffee, cafe con leche 40 1.7 g 5.6 g 1.1 g
Coffee, cafe con leche, decaffeinated 40 1.7 g 5.7 g 1.2 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Foods with a similar nutritional profile

FoodCaloriesProteinCarbsFat
Coffee, brewed 1 0.12 g 0 g 0.02 g
Almond milk, unsweetened 15 0.4 g 1.3 g 0.96 g
Beverages, coffee, brewed, prepared with tap water, decaffeinated 0 0.1 g 0 g 0 g
Beverages, carbonated, low calorie, other than cola or pepper, without caffeine 0 0.1 g 0 g 0 g
Beverages, carbonated, low calorie, other than cola or pepper, with aspartame, contains caffeine 0 0.1 g 0 g 0 g
Coffee and chicory, brewed, decaffeinated 0 0.1 g 0 g 0 g
Water, carbonated, flavored 0 0.1 g 0 g 0 g
Soft drink, cream soda, diet 0 0.1 g 0 g 0 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in coffee?

100 g of coffee has 0 kcal. 1 medium (480 g): about 0 kcal. 1 fl oz (30 g): about 0 kcal. 1 cup, 8 fl oz (240 g): about 0 kcal.

How much protein is in coffee?

Coffee contains 0.11 g of protein per 100 g (0.2% of the 50 g Daily Value), or 0.53 g in 1 medium (480 g). About 83% of its calories come from protein. Compared with other coffee, that is in the lowest quarter (median 0.97 g).

How many carbs are in coffee?

Coffee has 0 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars.

How much fat is in coffee?

Coffee contains 0.01 g of fat per 100 g, of which 0.002 g is saturated (0% of the Daily Value).

How much sodium is in coffee?

100 g contains 2 mg of sodium, 0.1% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: FNDDS (Survey), record dated October 31, 2024. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: FNDDS (Survey), record 2710376. License: CC0 1.0 (U.S. public domain). Source record dated October 31, 2024. Imported November 6, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.