Cluster.bouchée

Packaged product Snacks cleanfats

Cluster.bouchée contains 476 kcal per 100 g.

Roughly 67% of its calories come from fat, with 28% from carbohydrates and 5% from protein (estimated with general energy factors).

That is more energy than the typical item in snacks on FoodFactly, where the median is 400 kcal per 100 g across 125 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Cluster.bouchée by cleanfats, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
476kcal per 100 g
7.1 gprotein
40.5 gcarbohydrates
42.9 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 476 kcal
Total fat L 42.9 g 55%
Saturated fat L 35.7 g 179%
Sodium L 119 mg 5%
Total carbohydrates L 40.5 g 15%
Dietary fiber L 28.6 g 102%
Total sugars L 2.4 g
Added sugars L 1.2 g 2%
Protein L 7.1 g 14%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5%Carbohydrates: 28%Fat: 67%476kcal / 100 g
  • Protein 5%
  • Carbohydrates 28%
  • Fat 67%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein7.1 gbelow the median for snacks (median 11.3 g)
  • Fiber28.6 gin the top quarter of snacks (median 8.3 g)
  • Sugars2.4 gin the lowest quarter of snacks (median 24 g)
  • Fat42.9 gin the top quarter of snacks (median 16.2 g)
  • Saturated fat35.7 gin the top quarter of snacks (median 4.6 g)
  • Sodium119 mgbelow the median for snacks (median 161 mg)
  • Protein per 100 kcal1.5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
cleanfats
Barcode
0628618002614
Quantity
42 g
Category
snack-bar
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Dehydrated coconut, Chicory root fiber, Chocolate flavoured coating (fractionated palm kernel oil, whey protein concentrate, inulin, erythritol, cocoa powder, sunflower lecithin), C8 blend [organic coconut oil, coconut oil powder (coconut oil, maltodextrin, modified food starch, silicon dioxide), cocoa butter], Sugar (tapioca syrup), Milk protein concentrate, Sunflower lecithin, Salt, Natural flavours, Organic stevia leaf extract, Mixed tocopherols

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SugarSaltCoconut oilCocoa butter

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Cluster.bouchée?

100 g of Cluster.bouchée has 476 kcal.

How much protein is in Cluster.bouchée?

Cluster.bouchée contains 7.1 g of protein per 100 g (14% of the 50 g Daily Value). About 5% of its calories come from protein. Compared with other snacks, that is below the median (median 11.3 g).

How many carbs are in Cluster.bouchée?

Cluster.bouchée has 40.5 g of total carbohydrates per 100 g, including 28.6 g of fiber and 2.4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Cluster.bouchée?

Cluster.bouchée contains 42.9 g of fat per 100 g, of which 35.7 g is saturated (179% of the Daily Value).

How much sodium is in Cluster.bouchée?

100 g contains 119 mg of sodium, 5% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated April 1, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0628618002614. License: ODbL 1.0 (Open Food Facts). Source record dated April 1, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.