Classic Pulled Chicken Breast

Packaged product Meat American Bbq Company

Classic Pulled Chicken Breast contains 129 kcal per 100 g. A serving, 3 onz, 85 g (85 g) provides about 110 kcal.

Roughly 75% of its calories come from protein, with 21% from fat and 4% from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in meat on FoodFactly, where the median is 211 kcal per 100 g across 2,839 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

129kcal per 100 g
23.5 gprotein
1.2 gcarbohydrates
2.9 gfat
110kcal in serving, 3 onz, 85 g (85 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 129 kcal
Total fat L 2.9 g 4%
Saturated fat L 0.59 g 3%
Trans fat L 0 g
Cholesterol L 65 mg 22%
Sodium L 576 mg 25%
Total carbohydrates L 1.2 g 0.4%
Dietary fiber L 0 g 0%
Total sugars L 0 g
Protein L 23.5 g 47%
Vitamin A L 0 µg0%
Vitamin C L 0 mg0%
Calcium L 0 mg0%
Iron L 0.85 mg5%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 75%Carbohydrates: 4%Fat: 21%129kcal / 100 g
  • Protein 75%
  • Carbohydrates 4%
  • Fat 21%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron5%Vitamin A0%Vitamin C0%Calcium0%

Nutritional insights

  • Protein23.5 gabove the median for meat (median 18 g)
  • Sugars0 gin the lowest quarter of meat (median 1 g)
  • Fat2.9 gin the lowest quarter of meat (median 12.5 g)
  • Saturated fat0.59 gin the lowest quarter of meat (median 4.5 g)
  • Sodium576 mgin the lowest quarter of meat (median 964 mg)
  • Protein per 100 kcal18.2 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamin A, IU L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 129 kcal129 kcal
Protein 23.5 g23.5 g
Carbohydrates 1.2 g1.2 g
Fat 2.9 g2.9 g
Fiber 0 g0 g
Sugars 0 g0 g
Sodium 576 mg576 mg

Product details

Brand
American Bbq Company
Barcode
0811663028542
Label serving
3 ONZ (85 g)
Category
Prepared meats
Nutri-Score
B as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

*chicken breast with rib meat, water, kosher salt, *dextrose, *tapioca starch,*white pepper, *onion powder, *garlic powder. * organic ingredients.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SaltOnionGarlic

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Classic Pulled Chicken Breast?

100 g of Classic Pulled Chicken Breast has 129 kcal. Serving, 3 onz, 85 g (85 g): about 110 kcal.

Is Classic Pulled Chicken Breast high in protein?

Classic Pulled Chicken Breast contains 23.5 g of protein per 100 g (47% of the 50 g Daily Value), or 20 g in serving, 3 onz, 85 g (85 g). About 75% of its calories come from protein. Compared with other meat, that is above the median (median 18 g).

How many carbs are in Classic Pulled Chicken Breast?

Classic Pulled Chicken Breast has 1.2 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars.

How much fat is in Classic Pulled Chicken Breast?

Classic Pulled Chicken Breast contains 2.9 g of fat per 100 g, of which 0.59 g is saturated (3% of the Daily Value).

How much sodium is in Classic Pulled Chicken Breast?

100 g contains 576 mg of sodium, 25% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated April 22, 2020. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 1860954. License: CC0 1.0 (U.S. public domain). Source record dated September 8, 2018. Imported November 6, 2026.
  • Open Food Facts, record 0811663028542. License: ODbL 1.0 (Open Food Facts). Source record dated April 22, 2020. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.