Classic Catalina Dressing

Packaged product Fats and Oils Kraft

Classic Catalina Dressing contains 226 kcal per 100 g.

Roughly 77% of its calories come from fat, with 23% from carbohydrates and 0.1% from alcohol (estimated with general energy factors).

That is less energy than the typical item in fats and oils on FoodFactly, where the median is 367 kcal per 100 g across 7,247 products.

100 g provides 10% of the Daily Value for Vitamin E and 10% of the Daily Value for iodine.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Classic Catalina Dressing by Kraft, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
226kcal per 100 g
0 gprotein
12.9 gcarbohydrates
19.4 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 226 kcal
Total fat L 19.4 g 25%
Saturated fat L 3.2 g 16%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 1,030 mg 45%
Total carbohydrates L 12.9 g 5%
Dietary fiber L 0 g 0%
Total sugars L 12.9 g
Added sugars L 9.7 g 19%
Protein L 0 g 0%
Vitamin A L 0 µg0%
Vitamin C L 4.9 mg5%
Vitamin D L 0 µg0%
Vitamin E L 1.6 mg10%
Thiamin (B1) L 0.053 mg4%
Riboflavin (B2) L 0.027 mg2%
Niacin (B3) L 0.68 mg4%
Pantothenic acid (B5) L 0.13 mg3%
Vitamin B6 L 0.096 mg6%
Folate (B9) L 38 µg9%
Vitamin B12 L 0 µg0%
Calcium L 0 mg0%
Iron L 0 mg0%
Magnesium L 19 mg5%
Phosphorus L 26.9 mg2%
Potassium L 0 mg0%
Zinc L 0.12 mg1%
Copper L 0.085 mg9%
Manganese L 0.12 mg5%
Selenium L 0.75 µg1%
Iodine L 15.7 µg10%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Carbohydrates: 23%Fat: 77%Alcohol: 0.1%226kcal / 100 g
  • Carbohydrates 23%
  • Fat 77%
  • Alcohol 0.1%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin E10%Iodine10%Folate (B9)9%Copper9%Vitamin B66%Vitamin C5%Manganese5%Magnesium5%Thiamin (B1)4%Niacin (B3)4%

Nutritional insights

  • Protein0 gin the lowest quarter of fats and oils (median 0.8 g)
  • Sugars12.9 gin the top quarter of fats and oils (median 0.9 g)
  • Fat19.4 gbelow the median for fats and oils (median 29.6 g)
  • Saturated fat3.2 gbelow the median for fats and oils (median 5.1 g)
  • Sodium1,030 mgin the top quarter of fats and oils (median 282 mg)
  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
  • Water78.9 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Starch L0.095 g
Carotenoids (1)
Beta-carotene L110 µg
Other components (2)
Water L78.9 g
Alcohol L0.048 g

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 273 kcal226 kcal
Protein 0 g0 g
Carbohydrates 27.3 g12.9 g
Fat 18.2 g19.4 g
Fiber 0 g0 g
Sugars 24.2 g12.9 g
Sodium 1,030 mg1,030 mg

Product details

Brand
Kraft
Barcode
0021000646197
Category
Fats and Oils
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

tomato puree (water, tomato paste), vinegar, water, soybean oil, sugar, fructose, salt, contains less than 2% of modified food starch, phosphoric acid, dried onion, potassium sorbate and calcium disodium edta (to protect flavor), xanthan gum, guar gum, dried garlic, sucralose, red 40, blue 1. scan for info. % dv 04050034710300 2% 0% 7 @kraft foods smartlabel refrigerate

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: TomatoVinegarSugarSaltOnionGarlic

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2572658. License: CC0 1.0 (U.S. public domain). Source record dated May 8, 2023. Imported November 6, 2026.
  • Open Food Facts, record 0021000646197. License: ODbL 1.0 (Open Food Facts). Source record dated April 14, 2026. Imported November 7, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Classic Catalina Dressing?

100 g of Classic Catalina Dressing has 226 kcal.

How much protein is in Classic Catalina Dressing?

Classic Catalina Dressing contains 0 g of protein per 100 g (0% of the 50 g Daily Value). About 0% of its calories come from protein. Compared with other fats and oils, that is in the lowest quarter (median 0.8 g).

How many carbs are in Classic Catalina Dressing?

Classic Catalina Dressing has 12.9 g of total carbohydrates per 100 g, including 0 g of fiber and 12.9 g of sugars.

How much fat is in Classic Catalina Dressing?

Classic Catalina Dressing contains 19.4 g of fat per 100 g, of which 3.2 g is saturated (16% of the Daily Value).

What vitamins and minerals does Classic Catalina Dressing contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin E (10% DV) and iodine (10% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Classic Catalina Dressing?

100 g contains 1,030 mg of sodium, 45% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated April 14, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.