Classic Butter Chicken

Packaged product Dairy and Eggs THE SPICE TAILOR

Data check: the calories do not match the protein, carbohydrate and fat values. The source data may contain an error, so treat these values with caution.

Classic Butter Chicken contains 254 kcal per 100 g. A serving, 1 portion, 150 g (150 g) provides about 381 kcal.

Roughly 59% of its calories come from fat, with 30% from carbohydrates and 11% from protein (estimated with general energy factors).

That is more energy than the typical item in dairy and eggs on FoodFactly, where the median is 134 kcal per 100 g across 56 products.

100 g provides 41% of the Daily Value for chloride, 23% of the Daily Value for copper and 21% of the Daily Value for iodine.

The values are as declared on the product label and entered by Open Food Facts contributors.

Classic Butter Chicken by THE SPICE TAILOR, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
254kcal per 100 g
3.3 gprotein
8.9 gcarbohydrates
7.7 gfat
381kcal in serving, 1 portion, 150 g (150 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 254 kcal
Total fat L 7.7 g 10%
Saturated fat L 4.1 g 20%
Cholesterol L 12.2 mg 4%
Sodium L 629 mg 27%
Total carbohydrates L 8.9 g 3%
Dietary fiber L 1.7 g 6%
Total sugars L 5.3 g
Added sugars L 0.13 g 0.3%
Protein L 3.3 g 7%
Vitamin A L 32.8 µg4%
Vitamin C L 0.85 mg0.9%
Vitamin D L 0.046 µg0.2%
Vitamin E L 0.91 mg6%
Thiamin (B1) L 0.019 mg2%
Riboflavin (B2) L 0.03 mg2%
Niacin (B3) L 0.56 mg3%
Pantothenic acid (B5) L 0.26 mg5%
Vitamin B6 L 0.056 mg3%
Folate (B9) L 20.9 µg5%
Vitamin B12 L 0.017 µg0.7%
Calcium L 19.7 mg2%
Iron L 0.59 mg3%
Magnesium L 30.7 mg7%
Phosphorus L 77.1 mg6%
Potassium L 226 mg5%
Zinc L 0.46 mg4%
Copper L 0.2 mg23%
Manganese L 0.29 mg12%
Selenium L 0.99 µg2%
Iodine L 31.3 µg21%
Chloride L 947 mg41%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 11%Carbohydrates: 30%Fat: 59%254kcal / 100 g
  • Protein 11%
  • Carbohydrates 30%
  • Fat 59%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Chloride41%Copper23%Iodine21%Manganese12%Magnesium7%Phosphorus6%Vitamin E6%Folate (B9)5%Pantothenic acid (B5)5%Potassium5%

Nutritional insights

  • Protein3.3 gin the lowest quarter of dairy and eggs (median 6.9 g)
  • Fiber1.7 gin the top quarter of dairy and eggs (median 0.85 g)
  • Sugars5.3 gin the top quarter of dairy and eggs (median 2.1 g)
  • Fat7.7 gabove the median for dairy and eggs (median 6 g)
  • Saturated fat4.1 gin the top quarter of dairy and eggs (median 2.5 g)
  • Sodium629 mgin the top quarter of dairy and eggs (median 242 mg)
  • Protein per 100 kcal1.3 gprotein density, useful for comparing foods with different calorie levels
  • Water65 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat L2.9 g
Polyunsaturated fat L0.77 g
Sugars and starch (1)
Starch L1.3 g
Individual fatty acids (4)
EPA (omega-3, 20:5 n-3) L0.002 g
DHA (omega-3, 22:6 n-3) L0.002 g
ALA (omega-3, 18:3 n-3) L0.066 g
Linoleic acid (omega-6, 18:2) L0.69 g
Carotenoids (1)
Beta-carotene L209 µg
Other components (2)
Water L65 g
Alcohol L0 g

Product details

Brand
THE SPICE TAILOR
Barcode
5052675000224
Quantity
300g
Label serving
1 portion (150 g)
Category
Butter chicken
Nutri-Score
D as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

water, tomato paste (20%), onion (17%), cream (milk), cashew nuts, butter (4%), ginger, garlic, spices (2%), salt, sugar, sunflower oil,

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: TomatoOnionCreamButterGarlicSaltSugarSunflower oil

Similar products

FoodCaloriesProteinCarbsFat
Butter Chicken Hart & Soul 201 6.5 g 30 g 6.4 g
Butter Chicken M&S Food 192 13.6 g 5.6 g 12.7 g
Oven Bake Tandoori Style Butter Chicken Tesco 186 21 g 5.2 g 8.7 g
Creamy Butter Chicken Specially Selected 184 14.1 g 5.1 g 11.6 g
Indian butter chicken with rice Let's dish 184 8.7 g 14.4 g 13.5 g
Butter Chicken Youfoodz Fuel'd 180 8.2 g 19.9 g 7.2 g
Butter Chicken Waitrose 178 12 g 6.2 g 11.5 g
Butter chicken Marks & Spencer 172 13.9 g 5.3 g 10.5 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 5052675000224. License: ODbL 1.0 (Open Food Facts). Source record dated November 1, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 75/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Classic Butter Chicken?

100 g of Classic Butter Chicken has 254 kcal. Serving, 1 portion, 150 g (150 g): about 381 kcal.

How much protein is in Classic Butter Chicken?

Classic Butter Chicken contains 3.3 g of protein per 100 g (7% of the 50 g Daily Value), or 5 g in serving, 1 portion, 150 g (150 g). About 11% of its calories come from protein. Compared with other dairy and eggs, that is in the lowest quarter (median 6.9 g).

How many carbs are in Classic Butter Chicken?

Classic Butter Chicken has 8.9 g of total carbohydrates per 100 g, including 1.7 g of fiber and 5.3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Classic Butter Chicken?

Classic Butter Chicken contains 7.7 g of fat per 100 g, of which 4.1 g is saturated (20% of the Daily Value).

What vitamins and minerals does Classic Butter Chicken contain?

Per 100 g, the most notable amounts relative to the Daily Value are chloride (41% DV), copper (23% DV), iodine (21% DV) and manganese (12% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Classic Butter Chicken?

100 g contains 629 mg of sodium, 27% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated November 1, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.