Classic Basmati Rice

Packaged product Grains and Pasta Worldwide foods

Classic Basmati Rice contains 349 kcal per 100 g. A serving, 75 g (75 g) provides about 262 kcal.

Roughly 89% of its calories come from carbohydrates, with 10% from protein and 2% from fat (estimated with general energy factors).

That is close to the median for grains and pasta on FoodFactly (351 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

349kcal per 100 g
8.4 gprotein
77.3 gcarbohydrates
0.67 gfat
262kcal in serving, 75 g (75 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 349 kcal
Total fat L 0.67 g 0.9%
Saturated fat L 0.13 g 0.7%
Sodium L 10.7 mg 0.5%
Total carbohydrates L 77.3 g 28%
Dietary fiber L 0.67 g 2%
Total sugars L 0.67 g
Protein L 8.4 g 17%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 10%Carbohydrates: 89%Fat: 2%349kcal / 100 g
  • Protein 10%
  • Carbohydrates 89%
  • Fat 2%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein8.4 gabove the median for grains and pasta (median 7.8 g)
  • Fiber0.67 gin the lowest quarter of grains and pasta (median 1.1 g)
  • Sugars0.67 gin the top quarter of grains and pasta (median 0.2 g)
  • Fat0.67 gbelow the median for grains and pasta (median 0.93 g)
  • Saturated fat0.13 gbelow the median for grains and pasta (median 0.2 g)
  • Sodium10.7 mgabove the median for grains and pasta (median 4 mg)
  • Protein per 100 kcal2.4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Worldwide foods
Barcode
25241808
Label serving
75 g
Category
Basmati rices
Nutri-Score
B as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Basmati Reis Le Gusto 349 8.4 g 76.7 g 1 g
Riz Basmati Tom Best 349 10 g 76 g 0 g
basmatireis gobio 349 8.2 g 76 g 1.1 g
Riz Basmati Bio Dia 349 7 g 78.3 g 0.6 g
Riso basmati Grandi Riso 349 7.4 g 78 g 0.6 g
Basmati rijst Mehnat 349 8.2 g 78 g 0.5 g
Basmati ris Garant 349 8.2 g 76 g 0.5 g
Riso basmati Unes 349 6.7 g 80 g 0 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 25241808. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Classic Basmati Rice?

100 g of Classic Basmati Rice has 349 kcal. Serving, 75 g (75 g): about 262 kcal.

How much protein is in Classic Basmati Rice?

Classic Basmati Rice contains 8.4 g of protein per 100 g (17% of the 50 g Daily Value), or 6.3 g in serving, 75 g (75 g). About 10% of its calories come from protein. Compared with other grains and pasta, that is above the median (median 7.8 g).

How many carbs are in Classic Basmati Rice?

Classic Basmati Rice has 77.3 g of total carbohydrates per 100 g, including 0.67 g of fiber and 0.67 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Classic Basmati Rice?

Classic Basmati Rice contains 0.67 g of fat per 100 g, of which 0.13 g is saturated (0.7% of the Daily Value).

How much sodium is in Classic Basmati Rice?

100 g contains 10.7 mg of sodium, 0.5% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 27, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.