Clam Chowder

Packaged product Soups and Sauces PROGRESSO

Clam Chowder contains 39 kcal per 100 g. A serving, 1 cup, 257 g (257 g) provides about 100 kcal.

Roughly 71% of its calories come from carbohydrates, with 18% from fat and 12% from protein (estimated with general energy factors).

That is less energy than the typical item in soups and sauces on FoodFactly, where the median is 117 kcal per 100 g across 19,698 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

39kcal per 100 g
1.2 gprotein
7 gcarbohydrates
0.78 gfat
100kcal in serving, 1 cup, 257 g (257 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 39 kcal
Total fat L 0.78 g 1%
Saturated fat L 0.19 g 1%
Trans fat L 0 g
Cholesterol L 2 mg 0.7%
Sodium L 261 mg 11%
Total carbohydrates L 7 g 3%
Dietary fiber L 1.6 g 6%
Total sugars L 0.39 g
Protein L 1.2 g 2%
Vitamin C L 0 mg0%
Calcium L 0 mg0%
Iron L 0.14 mg0.8%
Potassium L 241 mg5%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 12%Carbohydrates: 71%Fat: 18%39kcal / 100 g
  • Protein 12%
  • Carbohydrates 71%
  • Fat 18%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Potassium5%Iron0.8%Vitamin C0%Calcium0%

Nutritional insights

  • Protein1.2 gbelow the median for soups and sauces (median 2.2 g)
  • Fiber1.6 gabove the median for soups and sauces (median 1 g)
  • Sugars0.39 gin the lowest quarter of soups and sauces (median 3.8 g)
  • Fat0.78 gbelow the median for soups and sauces (median 2.6 g)
  • Saturated fat0.19 gbelow the median for soups and sauces (median 0.67 g)
  • Sodium261 mgbelow the median for soups and sauces (median 391 mg)
  • Protein per 100 kcal3 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat L0.19 g
Polyunsaturated fat L0.39 g
Other components (1)
Vitamin A, IU L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 38.9 kcal39 kcal
Protein 1.2 g1.2 g
Carbohydrates 7 g7 g
Fat 0.78 g0.78 g
Fiber 1.6 g1.6 g
Sugars 0.39 g0.39 g
Sodium 261 mg261 mg

Product details

Brand
PROGRESSO
Barcode
0041196438437
Label serving
1 cup
Category
Canned Soup

Ingredients

CLAM BROTH, POTATOES*, CLAMS, CELERY, MODIFIED FOOD STARCH, WATER, CONTAINS LESS THAN 2% OF: POLYDEXTROSE, ONIONS, SOYBEAN OIL, NATURAL FLAVOR, ARTIFICIAL COLOR, SALT, POTASSIUM CHLORIDE, SOY PROTEIN CONCENTRATE, BUTTER SODIUM PHOSPHATES, MODIFIED WHEY PROTEIN CONCENTRATE, PARSLEY*, YEAST EXTRACT, SPICES, CITRIC ACID.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SaltOnionYeastPotato

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Clam Chowder?

100 g of Clam Chowder has 39 kcal. Serving, 1 cup, 257 g (257 g): about 100 kcal.

How much protein is in Clam Chowder?

Clam Chowder contains 1.2 g of protein per 100 g (2% of the 50 g Daily Value), or 3 g in serving, 1 cup, 257 g (257 g). About 12% of its calories come from protein. Compared with other soups and sauces, that is below the median (median 2.2 g).

How many carbs are in Clam Chowder?

Clam Chowder has 7 g of total carbohydrates per 100 g, including 1.6 g of fiber and 0.39 g of sugars.

How much fat is in Clam Chowder?

Clam Chowder contains 0.78 g of fat per 100 g, of which 0.19 g is saturated (1% of the Daily Value).

How much sodium is in Clam Chowder?

100 g contains 261 mg of sodium, 11% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated September 9, 2019. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0041196438437. License: ODbL 1.0 (Open Food Facts). Source record dated May 3, 2025. Imported November 6, 2026.
  • USDA FoodData Central: Branded Foods, record 1630475. License: CC0 1.0 (U.S. public domain). Source record dated September 9, 2019. Imported November 6, 2026.

Last updated: . Source description: "CLAM CHOWDER". Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.