Calories in Cilantro, raw

Generic food Raw Other Foods

Cilantro, raw contains 23 kcal per 100 g. A typical serving of 1 cup (16 g) provides about 4 kcal.

Roughly 53% of its calories come from carbohydrates, with 31% from protein and 17% from fat (estimated with general energy factors).

That is less energy than the typical item in not included in a food category on FoodFactly, where the median is 193 kcal per 100 g across 76 foods.

100 g provides 258% of the Daily Value for Vitamin K, 37% of the Daily Value for Vitamin A and 30% of the Daily Value for Vitamin C.

The data comes from the USDA Food and Nutrient Database for Dietary Studies (FNDDS), which calculates values from recipes of the ingredients.

23kcal per 100 g
2.1 gprotein
3.7 gcarbohydrates
0.52 gfat
4kcal in 1 cup (16 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 23 kcal
Total fat C 0.52 g 0.7%
Saturated fat C 0.014 g 0.1%
Cholesterol C 0 mg 0%
Sodium C 46 mg 2%
Total carbohydrates C 3.7 g 1%
Dietary fiber C 2.8 g 10%
Total sugars C 0.87 g
Protein C 2.1 g 4%
Vitamin A C 337 µg37%
Vitamin C C 27 mg30%
Vitamin D C 0 µg0%
Vitamin E C 2.5 mg17%
Vitamin K C 310 µg258%
Thiamin (B1) C 0.067 mg6%
Riboflavin (B2) C 0.16 mg12%
Niacin (B3) C 1.1 mg7%
Vitamin B6 C 0.15 mg9%
Folate (B9) C 62 µg16%
Vitamin B12 C 0 µg0%
Choline C 12.8 mg2%
Calcium C 67 mg5%
Iron C 1.8 mg10%
Magnesium C 26 mg6%
Phosphorus C 48 mg4%
Potassium C 521 mg11%
Zinc C 0.5 mg5%
Copper C 0.23 mg25%
Selenium C 0.9 µg2%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 31%Carbohydrates: 53%Fat: 17%23kcal / 100 g
  • Protein 31%
  • Carbohydrates 53%
  • Fat 17%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin K258%Vitamin A37%Vitamin C30%Copper25%Vitamin E17%Folate (B9)16%Riboflavin (B2)12%Potassium11%Iron10%Vitamin B69%

Nutritional insights

  • Protein2.1 gbelow the median for not included in a food category (median 2.8 g)
  • Fiber2.8 gin the top quarter of not included in a food category (median 1.3 g)
  • Sugars0.87 gbelow the median for not included in a food category (median 2.7 g)
  • Fat0.52 gbelow the median for not included in a food category (median 0.78 g)
  • Saturated fat0.014 gin the lowest quarter of not included in a food category (median 0.16 g)
  • Sodium46 mgbelow the median for not included in a food category (median 69 mg)
  • Protein per 100 kcal9.3 gprotein density, useful for comparing foods with different calorie levels
  • Water92.2 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat C0.28 g
Polyunsaturated fat C0.04 g
Individual fatty acids (19)
EPA (omega-3, 20:5 n-3) C0 g
DHA (omega-3, 22:6 n-3) C0 g
Linoleic acid (omega-6, 18:2) C0.04 g
SFA 4:0 C0 g
SFA 6:0 C0 g
SFA 8:0 C0 g
SFA 10:0 C0 g
SFA 12:0 C0 g
SFA 14:0 C0 g
SFA 16:0 C0.012 g
SFA 18:0 C0.001 g
MUFA 18:1 C0.27 g
PUFA 18:3 C0 g
PUFA 20:4 C0 g
MUFA 16:1 C0.002 g
PUFA 18:4 C0 g
MUFA 20:1 C0 g
MUFA 22:1 C0 g
PUFA 22:5 n-3 (DPA) C0 g
Carotenoids (6)
Beta-carotene C3,930 µg
Lycopene C0 µg
Lutein + zeaxanthin C865 µg
Retinol C0 µg
Carotene, alpha C36 µg
Cryptoxanthin, beta C202 µg
Other components (8)
Water C92.2 g
Alcohol C0 g
Caffeine C0 mg
Theobromine C0 mg
Folic acid C0 µg
Folate, food C62 µg
Vitamin E, added C0 mg
Vitamin B-12, added C0 µg

Foods with a similar nutritional profile

FoodCaloriesProteinCarbsFat
Parsley, raw Raw 36 3 g 6.3 g 0.79 g
Basil, raw Raw 23 3.2 g 2.7 g 0.64 g
Blackberries, wild, raw (Alaska Native) Raw 52 0.84 g 9.8 g 1.1 g
Salmonberries, raw (Alaska Native) Raw 47 0.85 g 10.1 g 0.33 g
Cloudberries, raw (Alaska Native) Raw 51 2.4 g 8.6 g 0.8 g
Huckleberries, raw (Alaska Native) Raw 37 0.4 g 8.7 g 0.1 g
Squash, Indian, raw (Navajo) Raw 26 0.52 g 5.6 g 0.2 g
Fireweed, young leaves, raw (Alaska Native) Raw 44 3 g 6.3 g 0.8 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in raw cilantro?

100 g of raw cilantro has 23 kcal. 1 cup (16 g): about 4 kcal. 1 guideline amount per item (0.3 g): about 0 kcal. 1 sprig (1 g): about 0 kcal.

How much protein is in raw cilantro?

Raw cilantro contains 2.1 g of protein per 100 g (4% of the 50 g Daily Value), or 0.34 g in 1 cup (16 g). About 31% of its calories come from protein. Compared with other not included in a food category, that is below the median (median 2.8 g).

How many carbs are in raw cilantro?

Raw cilantro has 3.7 g of total carbohydrates per 100 g, including 2.8 g of fiber and 0.87 g of sugars.

How much fat is in raw cilantro?

Raw cilantro contains 0.52 g of fat per 100 g, of which 0.014 g is saturated (0.1% of the Daily Value).

What vitamins and minerals does raw cilantro contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin K (258% DV), Vitamin A (37% DV), Vitamin C (30% DV), copper (25% DV) and Vitamin E (17% DV). The full list is in the vitamins and minerals table above.

How much sodium is in raw cilantro?

100 g contains 46 mg of sodium, 2% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: FNDDS (Survey), record dated October 31, 2024. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: FNDDS (Survey), record 2709782. License: CC0 1.0 (U.S. public domain). Source record dated October 31, 2024. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.