Churned, Reduced Fat Ice Cream, Vanilla
Packaged product Sweets and Desserts Harris Teeter
Churned, Reduced Fat Ice Cream, Vanilla contains 167 kcal per 100 g. A serving, 66 g, 0.5 cup (66 g) provides about 110 kcal.
Roughly 60% of its calories come from carbohydrates, with 32% from fat and 8% from protein (estimated with general energy factors).
That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 367 kcal per 100 g across 112,400 products.
100 g provides 12% of the Daily Value for calcium and 10% of the Daily Value for Vitamin A.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 167 kcal | |
| Total fat L | 5.3 g | 7% |
| Saturated fat L | 3 g | 15% |
| Trans fat L | 0 g | |
| Cholesterol L | 15 mg | 5% |
| Sodium L | 77.2 mg | 3% |
| Total carbohydrates L | 22.7 g | 8% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 18.2 g | |
| Protein L | 3 g | 6% |
| Vitamin A L | 90.9 µg | 10% |
| Vitamin C L | 1.8 mg | 2% |
| Calcium L | 152 mg | 12% |
| Iron L | 0 mg | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 8%
- Carbohydrates 60%
- Fat 32%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein3 gin the lowest quarter of sweets and desserts (median 5.9 g)
- Fiber0 gin the lowest quarter of sweets and desserts (median 2 g)
- Sugars18.2 gbelow the median for sweets and desserts (median 20.8 g)
- Fat5.3 gbelow the median for sweets and desserts (median 13 g)
- Saturated fat3 gbelow the median for sweets and desserts (median 5.4 g)
- Sodium77.2 mgbelow the median for sweets and desserts (median 176 mg)
- Protein per 100 kcal1.8 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Harris Teeter
- Barcode
- 0072036981691
- Label serving
- 66 g (0.5 cup)
- Category
- Sweets and Desserts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Milk, sugar, corn syrup, cream, nonfat dry milk, whey powder, propylene glycol monoester mono & diglycerides, guar gum, cellulose gum, carrageenan, vanilla extract, annatto color, vitamin a palmitate.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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|---|---|---|---|---|
| Tuna & Sweetcorn Deli Filler The Deli | 167 | 8.4 g | 6.7 g | 11.7 g |
| Fruit spread Whole Foods Market | 167 | 0 g | 44.4 g | 0 g |
| Family Chunky Beef Pie O’Donnell’s Bake house | 167 | 7.5 g | 17 g | 7.5 g |
| Pouletspiessli kebab Optigal grill me | 167 | 18 g | 1 g | 10 g |
| Soft scoop ice cream raspberry ripple Iceland | 167 | 2 g | 24.8 g | 6.5 g |
| Tartinable Saint-Pierre du Cap Kritsen | 167 | 10 g | 2.3 g | 13 g |
| Chocolate Flavored Whipped Dairy Topping WinCo | 167 | 0 g | 11.1 g | 11.1 g |
| Brown Sugar Spiral Sliced Hickory Smoked Ham Smithfield | 167 | 17.9 g | 4.8 g | 8.3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 0072036981691. License: ODbL 1.0 (Open Food Facts). Source record dated March 9, 2017. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.