Chunky White Breast Meat Chicken Pie
Packaged product Sweets and Desserts Mrs Budd's
Chunky White Breast Meat Chicken Pie contains 203 kcal per 100 g. A serving, 1 cup, 227 g (227 g) provides about 461 kcal.
Roughly 47% of its calories come from fat, with 43% from carbohydrates and 10% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (190 kcal per 100 g).
100 g provides 22% of the Daily Value for Vitamin A.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 203 kcal | |
| Total fat L | 10.6 g | 14% |
| Saturated fat L | 4.4 g | 22% |
| Trans fat L | 0 g | |
| Cholesterol L | 9 mg | 3% |
| Sodium L | 366 mg | 16% |
| Total carbohydrates L | 21.6 g | 8% |
| Dietary fiber L | 1.3 g | 5% |
| Total sugars L | 0.44 g | |
| Protein L | 4.9 g | 10% |
| Vitamin A L | 198 µg | 22% |
| Vitamin C L | 0.5 mg | 0.6% |
| Calcium L | 9 mg | 0.7% |
| Iron L | 0.48 mg | 3% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 10%
- Carbohydrates 43%
- Fat 47%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein4.9 gbelow the median for sweets and desserts (median 6.4 g)
- Fiber1.3 gabove the median for sweets and desserts (median 1.2 g)
- Sugars0.44 gin the lowest quarter of sweets and desserts (median 3.2 g)
- Fat10.6 gabove the median for sweets and desserts (median 7.2 g)
- Saturated fat4.4 gabove the median for sweets and desserts (median 2 g)
- Sodium366 mgabove the median for sweets and desserts (median 343 mg)
- Protein per 100 kcal2.4 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Vitamin A, IU L | 661 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 203 kcal | 203 kcal |
| Protein | 4.9 g | 4.9 g |
| Carbohydrates | 21.6 g | 21.6 g |
| Fat | 10.6 g | 10.6 g |
| Fiber | 1.3 g | 1.3 g |
| Sugars | 0.44 g | 0.44 g |
| Sodium | 366 mg | 366 mg |
Product details
- Brand
- Mrs Budd's
- Barcode
- 0078185011289
- Label serving
- 1 cup (227 g)
- Category
- Frozen foods
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Chicken broth, wheat flour, white chicken meat (chicken breast meat, water, modified food starch, salt and sodium phosphate), vegetable oil (palm and/or soybean), carrots, broccoli, water, pearl onions, modified food starch, rendered chicken fat, salt, margarine (liquid soybean oil, partially hydrogenated soybean oil, water, salt, lecithin, mono & diglycerides, sodium benzoate added as a preservative), sugar, sweet dry whey, monosodium glutamate, flavorings, hydrolyzed soy protein, maltodextrin, sodium propionate, nonfat dry milk, autolyzed yeast, dried whole eggs, dehydrated chicken broth, spices, soluble turmeric, dehydrated chicken meat and soy lecithin.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Wheat flourOnionSaltSugarEgg
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 1894013. License: CC0 1.0 (U.S. public domain). Source record dated February 26, 2020. Imported November 6, 2026.
- Open Food Facts, record 0078185011289. License: ODbL 1.0 (Open Food Facts). Source record dated April 22, 2020. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.