Chorizo Barbecue Doux
Chorizo Barbecue Doux contains 461 kcal per 100 g.
Roughly 84% of its calories come from fat, with 12% from protein and 4% from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in meat on FoodFactly, where the median is 208 kcal per 100 g across 49,494 products.
100 g provides 63% of the Daily Value for Thiamin (B1), 39% of the Daily Value for Niacin (B3) and 27% of the Daily Value for selenium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 461 kcal | |
| Total fat L | 43 g | 55% |
| Saturated fat L | 15 g | 75% |
| Cholesterol L | 73.2 mg | 24% |
| Sodium L | 1,120 mg | 49% |
| Total carbohydrates L | 4.5 g | 2% |
| Dietary fiber L | 0.033 g | 0.1% |
| Total sugars L | 3 g | |
| Added sugars L | 0.64 g | 1% |
| Protein L | 14 g | 28% |
| Vitamin A L | 8.6 µg | 1% |
| Vitamin C L | 2.5 mg | 3% |
| Vitamin D L | 0.48 µg | 2% |
| Vitamin E L | 0.13 mg | 0.8% |
| Thiamin (B1) L | 0.76 mg | 63% |
| Riboflavin (B2) L | 0.17 mg | 13% |
| Niacin (B3) L | 6.3 mg | 39% |
| Pantothenic acid (B5) L | 0.67 mg | 13% |
| Vitamin B6 L | 0.35 mg | 20% |
| Folate (B9) L | 8 µg | 2% |
| Vitamin B12 L | 0.59 µg | 25% |
| Calcium L | 24.3 mg | 2% |
| Iron L | 0.84 mg | 5% |
| Magnesium L | 28.4 mg | 7% |
| Phosphorus L | 222 mg | 18% |
| Potassium L | 376 mg | 8% |
| Zinc L | 2.3 mg | 21% |
| Copper L | 0.069 mg | 8% |
| Manganese L | 0.024 mg | 1% |
| Selenium L | 15 µg | 27% |
| Iodine L | 32.5 µg | 22% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 12%
- Carbohydrates 4%
- Fat 84%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein14 gbelow the median for meat (median 17.1 g)
- Fiber0.033 gbelow the median for meat (median 0.2 g)
- Sugars3 gabove the median for meat (median 1 g)
- Fat43 gin the top quarter of meat (median 8.8 g)
- Saturated fat15 gin the top quarter of meat (median 3.2 g)
- Sodium1,120 mgin the top quarter of meat (median 423 mg)
- Protein per 100 kcal3 gprotein density, useful for comparing foods with different calorie levels
- Water56.7 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 1.1 g |
|---|
Carotenoids (1)
| Beta-carotene L | 7.7 µg |
|---|
Other components (2)
| Water L | 56.7 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Elpozo
- Barcode
- 8410843070726
- Quantity
- 350 g
- Category
- Chracuteries à cuire
- Packaging
- Plastic,fresh,en:pack,fr:item-s
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Viande de porc (85 %), poitrine de porc, sel, piment doux, _lait_ en poudre, amidon de maïs, sucre et épices, conservateurs (E250, E252), antioxygènes (E316, E331), colorant (E120).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Source of the nutrition information
- Open Food Facts, record 8410843070726. License: ODbL 1.0 (Open Food Facts). Source record dated March 17, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.