Chocolate Whipped Cheescake

Packaged product Sweets and Desserts Edwards

Chocolate Whipped Cheescake contains 329 kcal per 100 g. A serving, 1 portion, 85 g (85 g) provides about 280 kcal.

Roughly 50% of its calories come from carbohydrates, with 46% from fat and 4% from protein (estimated with general energy factors).

That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 367 kcal per 100 g across 95,978 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Chocolate Whipped Cheescake by Edwards, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
329kcal per 100 g
3.5 gprotein
42.4 gcarbohydrates
17.6 gfat
280kcal in serving, 1 portion, 85 g (85 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 329 kcal
Total fat L 17.6 g 23%
Saturated fat L 10.6 g 53%
Trans fat L 0 g
Cholesterol L 24 mg 8%
Sodium L 282 mg 12%
Total carbohydrates L 42.4 g 15%
Dietary fiber L 1.2 g 4%
Total sugars L 28.2 g
Added sugars L 27.1 g 54%
Protein L 3.5 g 7%
Vitamin D L 0 µg0%
Calcium L 47 mg4%
Iron L 1.7 mg9%
Potassium L 176 mg4%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4%Carbohydrates: 50%Fat: 46%329kcal / 100 g
  • Protein 4%
  • Carbohydrates 50%
  • Fat 46%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron9%Potassium4%Calcium4%Vitamin D0%

Nutritional insights

  • Protein3.5 gbelow the median for sweets and desserts (median 5.7 g)
  • Fiber1.2 gbelow the median for sweets and desserts (median 2 g)
  • Sugars28.2 gabove the median for sweets and desserts (median 21.2 g)
  • Fat17.6 gabove the median for sweets and desserts (median 13.3 g)
  • Saturated fat10.6 gabove the median for sweets and desserts (median 5.5 g)
  • Sodium282 mgabove the median for sweets and desserts (median 180 mg)
  • Protein per 100 kcal1.1 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 329 kcal329 kcal
Protein 3.5 g3.5 g
Carbohydrates 42.4 g42.4 g
Fat 17.6 g17.6 g
Fiber 1.2 g1.2 g
Sugars 28.2 g28.2 g
Sodium 259 mg282 mg

Product details

Brand
Edwards
Barcode
0041458550853
Label serving
1 portion (85 g)
Category
Sweets and Desserts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

sour cream (cultured cream, modified food starch, sodium tripolyphosphate, locust bean gum, guar gum, carrageenan), sugar, wheat flour, water, palm oil, milk, cocoa (processed with alkali), cream cheese (pasteurized milk and cream, cheese culture), hydrogenated palm kernel oie semi-sweet chocolate chunks (sugar, chocolate liquor, cocoa butter, dextrose, soy lecithin, natural flavor), contains 2% or less of: corn syrup, soybean oil, modified food starch, baking soda, cocoa, salt, carob bean gum, natural flavors, sodium caseinate, mono - and diglycerides, xanthan gum, cheese culture, polysorbate 60, dextrose, maltodextrin, sodium citrate, sorbitan monostearate, guar gum, citric acid, soy lecithin, malic acid, chocolate liquor, potato maltodextrin, whey protein concentrate, colored with beta carotene and apocarotenal. 530 contains: milk, wheat, soy. contains bioengineered food ingredients

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: CreamSugarWheat flourPalm oilMilkSalt

Similar products

FoodCaloriesProteinCarbsFat
Manuka New Zealand Honey 300+ Watson & Son 329 0 g 78.5 g 0.9 g
Cheesecake mangue et fruit de la passion Gü 329 3.8 g 32.5 g 20.1 g
Gluten Free Key Lime Pie Yum Bana 329 4.9 g 45.1 g 13.4 g
Chocolate Chip Thick and Fluffy Power Waffles Kodiak Cakes 329 14.3 g 35.7 g 14.3 g
Strawberry & Elderflower Cheesecake Slices Tesco Finest 329 4.1 g 40.7 g 16.5 g
Jam Filled Iced Fingers Aldi Village Bakery 329 5.4 g 62.3 g 6 g
Strawberry Bar Cake Shoprite 329 4.2 g 47.6 g 14.3 g
Melt in the Middle Chocolate Fondant Tesco 329 5.2 g 41.3 g 15.4 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Chocolate Whipped Cheescake?

100 g of Chocolate Whipped Cheescake has 329 kcal. Serving, 1 portion, 85 g (85 g): about 280 kcal.

How much protein is in Chocolate Whipped Cheescake?

Chocolate Whipped Cheescake contains 3.5 g of protein per 100 g (7% of the 50 g Daily Value), or 3 g in serving, 1 portion, 85 g (85 g). About 4% of its calories come from protein. Compared with other sweets and desserts, that is below the median (median 5.7 g).

How many carbs are in Chocolate Whipped Cheescake?

Chocolate Whipped Cheescake has 42.4 g of total carbohydrates per 100 g, including 1.2 g of fiber and 28.2 g of sugars.

How much fat is in Chocolate Whipped Cheescake?

Chocolate Whipped Cheescake contains 17.6 g of fat per 100 g, of which 10.6 g is saturated (53% of the Daily Value).

How much sodium is in Chocolate Whipped Cheescake?

100 g contains 282 mg of sodium, 12% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated May 27, 2025. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2672701. License: CC0 1.0 (U.S. public domain). Source record dated September 9, 2022. Imported November 6, 2026.
  • Open Food Facts, record 0041458550853. License: ODbL 1.0 (Open Food Facts). Source record dated May 27, 2025. Imported November 7, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.