Chocolate wafers

Packaged product Sweets and Desserts Voortman

Chocolate wafers contains 517 kcal per 100 g.

Roughly 56% of its calories come from carbohydrates, with 42% from fat and 3% from protein (estimated with general energy factors).

That is close to the median for sweets and desserts on FoodFactly (506 kcal per 100 g).

100 g provides 14% of the Daily Value for iron.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Chocolate wafers by Voortman, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
517kcal per 100 g
3.5 gprotein
72.4 gcarbohydrates
24.1 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 517 kcal
Total fat L 24.1 g 31%
Saturated fat L 5.2 g 26%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 103 mg 4%
Total carbohydrates L 72.4 g 26%
Dietary fiber L 3.4 g 12%
Total sugars L 48.3 g
Added sugars L 48.3 g 97%
Protein L 3.5 g 7%
Calcium L 0 mg0%
Iron L 2.5 mg14%
Potassium L 0 mg0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 3%Carbohydrates: 56%Fat: 42%517kcal / 100 g
  • Protein 3%
  • Carbohydrates 56%
  • Fat 42%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron14%Calcium0%Potassium0%

Nutritional insights

  • Protein3.5 gin the lowest quarter of sweets and desserts (median 6 g)
  • Fiber3.4 gabove the median for sweets and desserts (median 2.6 g)
  • Sugars48.3 gin the top quarter of sweets and desserts (median 34 g)
  • Fat24.1 gbelow the median for sweets and desserts (median 25.8 g)
  • Saturated fat5.2 gin the lowest quarter of sweets and desserts (median 13.5 g)
  • Sodium103 mgbelow the median for sweets and desserts (median 133 mg)
  • Protein per 100 kcal0.67 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)
Vitamin D (D2 + D3), International Units L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 517 kcal517 kcal
Protein 3.4 g3.5 g
Carbohydrates 72.4 g72.4 g
Fat 24.1 g24.1 g
Fiber 3.4 g3.4 g
Sugars 48.3 g48.3 g
Sodium 103 mg103 mg

Product details

Brand
Voortman
Barcode
0067312005970
Category
Wafers
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

thiamine mononitrate, riboflavin, folic acid, dried glucose syrup, cornstarch, cocoa processed with alkali, natural flavor, salt, soy lecithin, baking soda, nonfat dry milk, egg

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Glucose syrupSaltEgg

Similar products

FoodCaloriesProteinCarbsFat
Heb sugar wafers H-E-B 517 3.5 g 65.5 g 27.6 g
Poker gastone lago 517 6 g 62.6 g 26.3 g
Mignon Waffeln ja! 517 5 g 59.3 g 27.8 g
Wafer al chocolate Florbú 517 4.9 g 60 g 28 g
Bolachas Belgas Recheadas Pingo Doce 517 5.9 g 64 g 26 g
เวเฟอร์ไส้ครีม รสโกโก้ บิสชิน 517 6.9 g 62.1 g 27.6 g
Snack-Minis Milk-Cocoa Manner 517 7.3 g 55 g 29 g
Goya, wafers, dulce de leche Goya 517 3.5 g 72.4 g 24.1 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2169458. License: CC0 1.0 (U.S. public domain). Source record dated January 21, 2021. Imported November 6, 2026.
  • Open Food Facts, record 0067312005970. License: ODbL 1.0 (Open Food Facts). Source record dated January 21, 2025. Imported November 7, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Chocolate wafers?

100 g of Chocolate wafers has 517 kcal.

How much protein is in Chocolate wafers?

Chocolate wafers contains 3.5 g of protein per 100 g (7% of the 50 g Daily Value). About 3% of its calories come from protein. Compared with other sweets and desserts, that is in the lowest quarter (median 6 g).

How many carbs are in Chocolate wafers?

Chocolate wafers has 72.4 g of total carbohydrates per 100 g, including 3.4 g of fiber and 48.3 g of sugars.

How much fat is in Chocolate wafers?

Chocolate wafers contains 24.1 g of fat per 100 g, of which 5.2 g is saturated (26% of the Daily Value).

What vitamins and minerals does Chocolate wafers contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (14% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Chocolate wafers?

100 g contains 103 mg of sodium, 4% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated January 21, 2025. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.