Chocolate Super Soft Cake

Packaged product Sweets and Desserts Garden

Chocolate Super Soft Cake contains 300 kcal per 100 g. A serving, 45 g (45 g) provides about 135 kcal.

Roughly 59% of its calories come from carbohydrates, with 32% from fat and 9% from protein (estimated with general energy factors).

That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 429 kcal per 100 g across 689 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Chocolate Super Soft Cake by Garden, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
300kcal per 100 g
6.9 gprotein
44 gcarbohydrates
10.7 gfat
135kcal in serving, 45 g (45 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 300 kcal
Total fat L 10.7 g 14%
Saturated fat L 2.4 g 12%
Sodium L 784 mg 34%
Total carbohydrates L 44 g 16%
Dietary fiber not reported
Total sugars L 24.9 g
Protein L 6.9 g 14%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 9%Carbohydrates: 59%Fat: 32%300kcal / 100 g
  • Protein 9%
  • Carbohydrates 59%
  • Fat 32%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein6.9 gin the top quarter of sweets and desserts (median 5.6 g)
  • Sugars24.9 gin the lowest quarter of sweets and desserts (median 31 g)
  • Fat10.7 gin the lowest quarter of sweets and desserts (median 22.4 g)
  • Saturated fat2.4 gin the lowest quarter of sweets and desserts (median 7 g)
  • Sodium784 mgin the top quarter of sweets and desserts (median 194 mg)
  • Protein per 100 kcal2.3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Garden
Barcode
0089782044730
Quantity
8 slices
Label serving
45 g
Category
Chocolate cakes
Packaging
en:plastic-bag
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Egg, Sugar, Wheat Flour, Soybean Oil, Humectant (420), Cocoa Powder (contains acidity regulator (501)), Egg White Powder (contains acidity regulator (330), stabilizer (1505), emulsifier (487)), Whey Powder, Colour (150d), Flavouring (contains emulsifier (1520), colour (150d), flavour enhance (637)), Raising Agent (450, 500), Modified Starch (1422), Salt (contains anticaking agent (535)), Tricalcium Phosphate, Preservative (202), Acidity Regulate (330). This product contains milk products and sulphite. 配料:蛋,糖,小麥粉,大豆油,水分保持劑 (420),可可粉 (含有酸度調節劑(501) ,蛋白粉(含有酸度調節劑(330),穩定劑(1505),乳化劑(487) ,乳 粉,色素(150d),調味劑(含有乳化劑(1520),色素 (150d),增味劑(637)) ,膨脹劑 (450, 500),改性澱粉 (1422) ,鹽(含有抗結劑 (535) ,磷酸三鈣,防 劑(202),酸度調節劑 (330)。此產品含有奶類製品及亞硫酸鹽。 Produced in a factory where peanut products and nut products are also handled. 生產此食品的廠房亦處理花生製品及堅果製品。 MADE IN HONG KONG BY The Garden Company Limited Best Before: DD/MM/YY (See Packaging) 此日期前最佳:日/月/年(見包裝上) 58 Castle Peak Road, Kowloon, Hong Kong. Customer Service Hotline R (852) 2360 3160 Website t www.garden.com.hk Please store in a cool and dry place 請儲存於陰涼乾爽之處 89782 04473 Quantity : 8 Slices# OTHER 4473 0.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: EggSugarWheat flourSalt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Chocolate Super Soft Cake?

100 g of Chocolate Super Soft Cake has 300 kcal. Serving, 45 g (45 g): about 135 kcal.

How much protein is in Chocolate Super Soft Cake?

Chocolate Super Soft Cake contains 6.9 g of protein per 100 g (14% of the 50 g Daily Value), or 3.1 g in serving, 45 g (45 g). About 9% of its calories come from protein. Compared with other sweets and desserts, that is among the highest quarter (median 5.6 g).

How many carbs are in Chocolate Super Soft Cake?

Chocolate Super Soft Cake has 44 g of total carbohydrates per 100 g, including 24.9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Chocolate Super Soft Cake?

Chocolate Super Soft Cake contains 10.7 g of fat per 100 g, of which 2.4 g is saturated (12% of the Daily Value).

How much sodium is in Chocolate Super Soft Cake?

100 g contains 784 mg of sodium, 34% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated November 22, 2025. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0089782044730. License: ODbL 1.0 (Open Food Facts). Source record dated November 22, 2025. Imported November 7, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.