Chocolate Super Loops

Packaged product Breakfast Cereals Kashi

Chocolate Super Loops contains 368 kcal per 100 g.

Roughly 78% of its calories come from carbohydrates, with 12% from fat and 10% from protein (estimated with general energy factors).

That is close to the median for breakfast cereals on FoodFactly (400 kcal per 100 g).

100 g provides 44% of the Daily Value for manganese, 41% of the Daily Value for copper and 26% of the Daily Value for Niacin (B3).

The values are label data submitted by the manufacturer to USDA FoodData Central.

Chocolate Super Loops by Kashi, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
368kcal per 100 g
10.5 gprotein
79 gcarbohydrates
5.3 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 368 kcal
Total fat L 5.3 g 7%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 316 mg 14%
Total carbohydrates L 79 g 29%
Dietary fiber L 7.9 g 28%
Total sugars L 23.7 g
Added sugars L 23.7 g 47%
Protein L 10.5 g 21%
Vitamin A L 0 µg0%
Vitamin C L 0.077 mg0.1%
Vitamin D L 0 µg0%
Vitamin E L 0.93 mg6%
Thiamin (B1) L 0.13 mg11%
Riboflavin (B2) L 0.051 mg4%
Niacin (B3) L 4.2 mg26%
Pantothenic acid (B5) L 0.11 mg2%
Vitamin B6 L 0.18 mg11%
Folate (B9) L 26 µg7%
Vitamin B12 L 0 µg0%
Calcium L 26 mg2%
Iron L 3.2 mg18%
Magnesium L 84 mg20%
Phosphorus L 211 mg17%
Potassium L 316 mg7%
Zinc L 2.4 mg22%
Copper L 0.36 mg41%
Manganese L 1 mg44%
Selenium L 3.2 µg6%
Iodine L 4.5 µg3%
Chloride L 17.3 mg0.8%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 10%Carbohydrates: 78%Fat: 12%368kcal / 100 g
  • Protein 10%
  • Carbohydrates 78%
  • Fat 12%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Manganese44%Copper41%Niacin (B3)26%Zinc22%Magnesium20%Iron18%Phosphorus17%Thiamin (B1)11%Vitamin B611%Potassium7%

Nutritional insights

  • Protein10.5 gabove the median for breakfast cereals (median 9.3 g)
  • Fiber7.9 gabove the median for breakfast cereals (median 7.1 g)
  • Sugars23.7 gabove the median for breakfast cereals (median 18 g)
  • Fat5.3 gbelow the median for breakfast cereals (median 11.3 g)
  • Saturated fat0 gin the lowest quarter of breakfast cereals (median 2 g)
  • Sodium316 mgin the top quarter of breakfast cereals (median 148 mg)
  • Protein per 100 kcal2.9 gprotein density, useful for comparing foods with different calorie levels
  • Water8.4 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat L2.6 g
Polyunsaturated fat L0 g
Sugars and starch (1)
Starch L50.4 g
Carotenoids (1)
Beta-carotene L52.3 µg
Other components (4)
Water L8.4 g
Alcohol L0 g
Fiber, soluble L3 g
Fiber, insoluble L5 g

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 368 kcal368 kcal
Protein 10.5 g10.5 g
Carbohydrates 78.9 g79 g
Fat 5.3 g5.3 g
Fiber 5.4 g7.9 g
Sugars 23.7 g23.7 g
Sodium 342 mg316 mg

Product details

Brand
Kashi
Barcode
0018627111542
Category
Breakfast Cereals
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Whole grain yellow corn flour, cane sugar, whole oat flour, red lentil flour, brown rice flour, cocoa, pea protein, expeller pressed sunflower oil, oat fiber, salt, baking soda, natural flavors, mixed tocopherols (vitamin E).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SugarOatsRiceSunflower oilSalt

Similar products

FoodCaloriesProteinCarbsFat
Fitness Nestlé 368 9.8 g 74.7 g 1.5 g
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Cereals, QUAKER, Instant Oatmeal, Banana Bread, dry Dried or dry 368 9 g 75.7 g 4.9 g
Cereals, QUAKER, Instant Oatmeal, maple and brown sugar, dry Dried or dry 368 9.2 g 76.9 g 4.6 g
Cinnamon cereal Kellogg's 368 4.2 g 88 g 0.4 g
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Maple Waffle Bites Kashi 368 7.9 g 79 g 6.6 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Chocolate Super Loops?

100 g of Chocolate Super Loops has 368 kcal.

Is Chocolate Super Loops high in protein?

Chocolate Super Loops contains 10.5 g of protein per 100 g (21% of the 50 g Daily Value). About 10% of its calories come from protein. Compared with other breakfast cereals, that is above the median (median 9.3 g).

How many carbs are in Chocolate Super Loops?

Chocolate Super Loops has 79 g of total carbohydrates per 100 g, including 7.9 g of fiber and 23.7 g of sugars.

How much fat is in Chocolate Super Loops?

Chocolate Super Loops contains 5.3 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

What vitamins and minerals does Chocolate Super Loops contain?

Per 100 g, the most notable amounts relative to the Daily Value are manganese (44% DV), copper (41% DV), Niacin (B3) (26% DV), zinc (22% DV) and magnesium (20% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Chocolate Super Loops?

100 g contains 316 mg of sodium, 14% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated March 4, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2594624. License: CC0 1.0 (U.S. public domain). Source record dated June 23, 2023. Imported November 6, 2026.
  • Open Food Facts, record 0018627111542. License: ODbL 1.0 (Open Food Facts). Source record dated March 4, 2026. Imported November 7, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.