Chocolate Peanut Butter
Packaged product Sweets and Desserts Turkey Hill
Chocolate Peanut Butter contains 253 kcal per 100 g. A serving, 0.67 cup, 83 g (83 g) provides about 210 kcal.
Roughly 50% of its calories come from fat, with 41% from carbohydrates and 9% from protein (estimated with general energy factors).
That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 208 kcal per 100 g across 2,763 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 253 kcal | |
| Total fat L | 14.9 g | 19% |
| Saturated fat L | 6.9 g | 35% |
| Trans fat L | 0 g | |
| Cholesterol L | 34 mg | 11% |
| Sodium L | 121 mg | 5% |
| Total carbohydrates L | 27.6 g | 10% |
| Dietary fiber L | 1.1 g | 4% |
| Total sugars L | 20.7 g | |
| Added sugars L | 16.1 g | 32% |
| Protein L | 5.8 g | 12% |
| Vitamin D L | 0 µg | 0% |
| Calcium L | 115 mg | 9% |
| Iron L | 1.2 mg | 6% |
| Potassium L | 253 mg | 5% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 9%
- Carbohydrates 41%
- Fat 50%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein5.8 gin the top quarter of sweets and desserts (median 3.4 g)
- Fiber1.1 gin the top quarter of sweets and desserts (median 0.53 g)
- Sugars20.7 gbelow the median for sweets and desserts (median 23 g)
- Fat14.9 gin the top quarter of sweets and desserts (median 9.5 g)
- Saturated fat6.9 gabove the median for sweets and desserts (median 6.4 g)
- Sodium121 mgin the top quarter of sweets and desserts (median 59 mg)
- Protein per 100 kcal2.3 gprotein density, useful for comparing foods with different calorie levels
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 200 kcal | 253 kcal |
| Protein | 4.8 g | 5.8 g |
| Carbohydrates | 26.5 g | 27.6 g |
| Fat | 9.6 g | 14.9 g |
| Fiber | 2.4 g | 1.1 g |
| Sugars | 20.5 g | 20.7 g |
| Sodium | 145 mg | 121 mg |
Product details
- Brand
- Turkey Hill
- Barcode
- 0020735161326
- Quantity
- 1.44 quarts
- Label serving
- 0.67 cup (83 g)
- Category
- Ice cream tubs
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
MILK, SUGAR, PEANUT BUTTER SWIRL (PEANUTS, SOYBEAN OIL, SUGAR, SALT), CORN SYRUP, COCOA POWDER PROCESSED WITH ALKALI, WHEY, NONFAT MILK, CREAM, POLYDEXTROSE, MONO&DIGLYCERIDES, CELLULOSE GUM, GUAR GUM, CARRAGEENAN
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Fruit attraction (strawberries & cream, mango & cream, summer berries & cream, banana & cream) Häagen-Dazs | 253 | 4.6 g | 26.4 g | 16 g |
| Häagen-Dazs Strawberry Cheescake Häagen-Dazs | 253 | 3.6 g | 28.8 g | 13.6 g |
| Glace Façon Rocher Erhard | 253 | 4.8 g | 26 g | 14 g |
| Gelato bacio con nocciole intere Coop | 253 | 4.1 g | 26 g | 14 g |
| Strawberry Cheesecake Ice Cream Häagen-Dazs | 253 | 3.6 g | 28.8 g | 13.6 g |
| Helado cacahuete Hacendado | 253 | 3.2 g | 25 g | 9.9 g |
| Stracciatella Il gelàa | 253 | 3 g | 29.1 g | 13.8 g |
| Premium-Eisbecher Franzbrötchen Aldi | 253 | 4.3 g | 27 g | 14 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 0020735161326. License: ODbL 1.0 (Open Food Facts). Source record dated March 21, 2026. Imported November 8, 2026.
- USDA FoodData Central: Branded Foods, record 2561272. License: CC0 1.0 (U.S. public domain). Source record dated May 23, 2023. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.