Chocolate Ice Cream

Packaged product Sweets and Desserts Signature Select

Chocolate Ice Cream contains 211 kcal per 100 g. A serving, 0.666 cup, 90 g (90 g) provides about 190 kcal.

Roughly 47% of its calories come from fat, with 46% from carbohydrates and 6% from protein (estimated with general energy factors).

That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 367 kcal per 100 g across 112,400 products.

100 g provides 31% of the Daily Value for copper, 13% of the Daily Value for manganese and 12% of the Daily Value for Vitamin B12.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Chocolate Ice Cream by Signature Select, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
211kcal per 100 g
3.3 gprotein
24.4 gcarbohydrates
11.1 gfat
190kcal in serving, 0.666 cup, 90 g (90 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 211 kcal
Total fat L 11.1 g 14%
Saturated fat L 7.8 g 39%
Trans fat L 0 g
Cholesterol L 44 mg 15%
Sodium L 128 mg 6%
Total carbohydrates L 24.4 g 9%
Dietary fiber L 2.2 g 8%
Total sugars L 18.9 g
Added sugars L 13.3 g 27%
Protein L 3.3 g 7%
Vitamin A L 0 µg0%
Vitamin C L 0.7 mg0.8%
Vitamin D L 0.28 µg1%
Vitamin E L 0.21 mg1%
Thiamin (B1) L 0.034 mg3%
Riboflavin (B2) L 0.15 mg11%
Niacin (B3) L 0.17 mg1%
Pantothenic acid (B5) L 0.3 mg6%
Vitamin B6 L 0.031 mg2%
Folate (B9) L 16.5 µg4%
Vitamin B12 L 0.28 µg12%
Calcium L 144 mg11%
Iron L 0 mg0%
Magnesium L 43.3 mg10%
Phosphorus L 113 mg9%
Potassium L 267 mg6%
Zinc L 0.72 mg7%
Copper L 0.28 mg31%
Manganese L 0.29 mg13%
Selenium L 2.4 µg4%
Iodine L 15.1 µg10%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6%Carbohydrates: 46%Fat: 47%211kcal / 100 g
  • Protein 6%
  • Carbohydrates 46%
  • Fat 47%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Copper31%Manganese13%Vitamin B1212%Riboflavin (B2)11%Calcium11%Magnesium10%Iodine10%Phosphorus9%Zinc7%Pantothenic acid (B5)6%

Nutritional insights

  • Protein3.3 gbelow the median for sweets and desserts (median 5.9 g)
  • Fiber2.2 gabove the median for sweets and desserts (median 2 g)
  • Sugars18.9 gbelow the median for sweets and desserts (median 20.8 g)
  • Fat11.1 gbelow the median for sweets and desserts (median 13 g)
  • Saturated fat7.8 gabove the median for sweets and desserts (median 5.4 g)
  • Sodium128 mgbelow the median for sweets and desserts (median 176 mg)
  • Protein per 100 kcal1.6 gprotein density, useful for comparing foods with different calorie levels
  • Water64.1 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Starch L0.61 g
Carotenoids (2)
Beta-carotene L27.3 µg
Vitamin D (D2 + D3), International Units L0 IU
Other components (2)
Water L64.1 g
Alcohol L0 g

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 211 kcal211 kcal
Protein 4.4 g3.3 g
Carbohydrates 25.6 g24.4 g
Fat 10 g11.1 g
Fiber 1.7 g2.2 g
Sugars 19.9 g18.9 g
Sodium 55.6 mg128 mg

Product details

Brand
Signature Select
Barcode
0021130098767
Quantity
67 g
Label serving
0.666 Cup (90 g)
Category
Sweets and Desserts
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

SKIM MILK, CREAM, SUGAR, COCOA PROCESSED WITH ALKALI, CORN SYRUP, CONTAINS 2% OR LESS OF MONO - AND DIGLYCERIDES, GUAR GUM, CALCIUM SULFATE, LOCUST BEAN GUM, CARRAGEENAN.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: MilkCreamSugar

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FoodCaloriesProteinCarbsFat
Sweet Batard Acme Bread 211 7 g 42.1 g 0.88 g
Tuna fishcakes Marks & Spencer 211 10.7 g 16.6 g 11 g
Sweet Baguette Acme Bread Company 211 7 g 42.1 g 0.88 g
Chicken Pot Pie With Rotisserie Chicken Breast Kirkland Signature 211 8.5 g 16.2 g 12 g
Chicken Pot Pie, All White Meat, Ready To Bake Kirkland Signature 211 8.5 g 16.2 g 12 g
Anderson, Premium Ice Cream, Vanilla Anderson Dairy Inc 211 4.2 g 21.1 g 12.7 g
Marion Blackberry Pie - No Sugar Added Remlinger Farms 211 2.8 g 28.2 g 9.9 g
Dairy free frozen dessert choco pb cup Klimon 211 2.6 g 23.7 g 12.3 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 1887535. License: CC0 1.0 (U.S. public domain). Source record dated August 11, 2018. Imported November 6, 2026.
  • Open Food Facts, record 0021130098767. License: ODbL 1.0 (Open Food Facts). Source record dated August 1, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Chocolate Ice Cream?

100 g of Chocolate Ice Cream has 211 kcal. Serving, 0.666 cup, 90 g (90 g): about 190 kcal.

How much protein is in Chocolate Ice Cream?

Chocolate Ice Cream contains 3.3 g of protein per 100 g (7% of the 50 g Daily Value), or 3 g in serving, 0.666 cup, 90 g (90 g). About 6% of its calories come from protein. Compared with other sweets and desserts, that is below the median (median 5.9 g).

How many carbs are in Chocolate Ice Cream?

Chocolate Ice Cream has 24.4 g of total carbohydrates per 100 g, including 2.2 g of fiber and 18.9 g of sugars.

How much fat is in Chocolate Ice Cream?

Chocolate Ice Cream contains 11.1 g of fat per 100 g, of which 7.8 g is saturated (39% of the Daily Value).

What vitamins and minerals does Chocolate Ice Cream contain?

Per 100 g, the most notable amounts relative to the Daily Value are copper (31% DV), manganese (13% DV), Vitamin B12 (12% DV), Riboflavin (B2) (11% DV) and calcium (11% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Chocolate Ice Cream?

100 g contains 128 mg of sodium, 6% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated August 1, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.