Chicken Pot Pie, All White Meat, Ready To Bake
Packaged product Sweets and Desserts Kirkland Signature
Chicken Pot Pie, All White Meat, Ready To Bake contains 211 kcal per 100 g. A serving, 1 slice, 1/18th pie, 142 g (142 g) provides about 300 kcal.
Roughly 52% of its calories come from fat, with 31% from carbohydrates and 16% from protein (estimated with general energy factors).
That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 367 kcal per 100 g across 76,741 products.
100 g provides 12% of the Daily Value for Thiamin (B1) and 11% of the Daily Value for Folate (B9).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 211 kcal | |
| Total fat L | 12 g | 15% |
| Saturated fat L | 3.5 g | 18% |
| Cholesterol L | 17.6 mg | 6% |
| Sodium L | 585 mg | 25% |
| Total carbohydrates L | 16.2 g | 6% |
| Dietary fiber L | 0.7 g | 3% |
| Total sugars L | 2.1 g | |
| Added sugars L | 2.1 g | 4% |
| Protein L | 8.5 g | 17% |
| Thiamin (B1) L | 0.14 mg | 12% |
| Riboflavin (B2) L | 0.07 mg | 5% |
| Folate (B9) L | 43 µg | 11% |
| Calcium L | 19.7 mg | 2% |
| Iron L | 0.7 mg | 4% |
| Potassium L | 120 mg | 3% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 16%
- Carbohydrates 31%
- Fat 52%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein8.5 gabove the median for sweets and desserts (median 5.3 g)
- Fiber0.7 gbelow the median for sweets and desserts (median 1.9 g)
- Sugars2.1 gin the lowest quarter of sweets and desserts (median 22.2 g)
- Fat12 gbelow the median for sweets and desserts (median 13.5 g)
- Saturated fat3.5 gbelow the median for sweets and desserts (median 5.8 g)
- Sodium585 mgin the top quarter of sweets and desserts (median 176 mg)
- Protein per 100 kcal4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Kirkland Signature
- Barcode
- 0216382722427
- Label serving
- 1 slice (1/18th pie) (142 g)
- Category
- Sweets and Desserts
Ingredients
Ingredients not reported.
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| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Marion Blackberry Pie - No Sugar Added Remlinger Farms | 211 | 2.8 g | 28.2 g | 9.9 g |
| Premier scotch pie Brownings | 211 | 7 g | 20 g | 11 g |
| Honey pepper salmon Inland Market | 211 | 19.7 g | 4.2 g | 12.7 g |
| Sweet and smoky wings Waitrose | 211 | 21 g | 4.4 g | 12.2 g |
| Sausage Sweet Gianelli | 211 | 22.2 g | 0 g | 13.3 g |
| Dairy free frozen dessert choco pb cup Klimon | 211 | 2.6 g | 23.7 g | 12.3 g |
| Wild Maine Blueberry Jam Stonewall Kitchen | 211 | 0 g | 52.6 g | 0 g |
| Blueberry Peach Jam Stonewall Kitchen | 211 | 0 g | 52.6 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Chicken Pot Pie, All White Meat, Ready To Bake?
100 g of Chicken Pot Pie, All White Meat, Ready To Bake has 211 kcal. Serving, 1 slice, 1/18th pie, 142 g (142 g): about 300 kcal.
How much protein is in Chicken Pot Pie, All White Meat, Ready To Bake?
Chicken Pot Pie, All White Meat, Ready To Bake contains 8.5 g of protein per 100 g (17% of the 50 g Daily Value), or 12 g in serving, 1 slice, 1/18th pie, 142 g (142 g). About 16% of its calories come from protein. Compared with other sweets and desserts, that is above the median (median 5.3 g).
How many carbs are in Chicken Pot Pie, All White Meat, Ready To Bake?
Chicken Pot Pie, All White Meat, Ready To Bake has 16.2 g of total carbohydrates per 100 g, including 0.7 g of fiber and 2.1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Chicken Pot Pie, All White Meat, Ready To Bake?
Chicken Pot Pie, All White Meat, Ready To Bake contains 12 g of fat per 100 g, of which 3.5 g is saturated (18% of the Daily Value).
What vitamins and minerals does Chicken Pot Pie, All White Meat, Ready To Bake contain?
Per 100 g, the most notable amounts relative to the Daily Value are Thiamin (B1) (12% DV) and Folate (B9) (11% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Chicken Pot Pie, All White Meat, Ready To Bake?
100 g contains 585 mg of sodium, 25% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated October 29, 2025. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0216382722427. License: ODbL 1.0 (Open Food Facts). Source record dated October 29, 2025. Imported November 6, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.