Chocolate Ice Cream

Packaged product Sweets and Desserts Brigham’s

Chocolate Ice Cream contains 243 kcal per 100 g. A serving, 1 portion, 111 g (111 g) provides about 270 kcal.

Roughly 55% of its calories come from fat, with 39% from carbohydrates and 6% from protein (estimated with general energy factors).

That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 367 kcal per 100 g across 112,400 products.

100 g provides 29% of the Daily Value for copper, 12% of the Daily Value for manganese and 10% of the Daily Value for Riboflavin (B2).

The values are label data submitted by the manufacturer to USDA FoodData Central.

Chocolate Ice Cream by Brigham’s, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
243kcal per 100 g
3.6 gprotein
24.3 gcarbohydrates
15.3 gfat
270kcal in serving, 1 portion, 111 g (111 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 243 kcal
Total fat L 15.3 g 20%
Saturated fat L 9 g 45%
Trans fat L 0.45 g
Cholesterol L 54 mg 18%
Sodium L 68 mg 3%
Total carbohydrates L 24.3 g 9%
Dietary fiber L 0.9 g 3%
Total sugars L 21.6 g
Added sugars L 17.1 g 34%
Protein L 3.6 g 7%
Vitamin A L 74.1 µg8%
Vitamin C L 0.57 mg0.6%
Vitamin D L 0.09 µg0.5%
Vitamin E L 0.29 mg2%
Thiamin (B1) L 0.03 mg2%
Riboflavin (B2) L 0.14 mg10%
Niacin (B3) L 0.16 mg1%
Pantothenic acid (B5) L 0.27 mg5%
Vitamin B6 L 0.028 mg2%
Folate (B9) L 16.4 µg4%
Vitamin B12 L 0.23 µg10%
Calcium L 117 mg9%
Iron L 1.1 mg6%
Magnesium L 40.2 mg10%
Phosphorus L 102 mg8%
Potassium L 234 mg5%
Zinc L 0.66 mg6%
Copper L 0.26 mg29%
Manganese L 0.27 mg12%
Selenium L 2.4 µg4%
Iodine L 12.9 µg9%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6%Carbohydrates: 39%Fat: 55%243kcal / 100 g
  • Protein 6%
  • Carbohydrates 39%
  • Fat 55%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Copper29%Manganese12%Riboflavin (B2)10%Vitamin B1210%Magnesium10%Calcium9%Iodine9%Vitamin A8%Phosphorus8%Zinc6%

Nutritional insights

  • Protein3.6 gbelow the median for sweets and desserts (median 5.9 g)
  • Fiber0.9 gbelow the median for sweets and desserts (median 2 g)
  • Sugars21.6 gabove the median for sweets and desserts (median 20.8 g)
  • Fat15.3 gabove the median for sweets and desserts (median 13 g)
  • Saturated fat9 gabove the median for sweets and desserts (median 5.4 g)
  • Sodium68 mgbelow the median for sweets and desserts (median 176 mg)
  • Protein per 100 kcal1.5 gprotein density, useful for comparing foods with different calorie levels
  • Water57 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Starch L0.57 g
Carotenoids (2)
Beta-carotene L29.8 µg
Vitamin D (D2 + D3), International Units L4 IU
Other components (2)
Water L57 g
Alcohol L0 g

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 243 kcal243 kcal
Protein 3.6 g3.6 g
Carbohydrates 24.3 g24.3 g
Fat 15.3 g15.3 g
Fiber 0.9 g0.9 g
Sugars 21.6 g21.6 g
Sodium 67.6 mg68 mg

Product details

Brand
Brigham’s
Barcode
0024011602909
Label serving
1 portion (111 g)
Category
Sweets and Desserts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

cream, milk, sugar, cocoa processed with alkali, corn syrup, chocolate liquor processed with alkali, vanilla extract, guar gum, salt, mono and diglycerides, polysorbate 80, carrageenan, potassium phosphate, cellulose gum

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: CreamMilkSugarSalt

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FoodCaloriesProteinCarbsFat
Sweet BBQ Pork Mini Ribs Supervalu 243 14 g 15 g 14 g
Chocolate chip waffles Kidfresh 243 11.4 g 31.4 g 8.6 g
Salmon fishcakes SuperValu 243 14 g 17 g 13 g
Blueberry Pie World Class Bakery 243 2.2 g 34.6 g 11 g
Belgian Chocolate Ice Cream Specially Selected 243 4.8 g 24.5 g 13.6 g
Beef Dropping Yorkshire Puddings Marks & Spencers 243 8 g 33.5 g 8.1 g
Cereal And Milk Mochi Ice cream My Mochi 243 2.9 g 43.8 g 6.7 g
Meat pies Four n Twenty 243 10 g 20.6 g 12.9 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 0024011602909. License: ODbL 1.0 (Open Food Facts). Source record dated August 15, 2026. Imported November 8, 2026.
  • USDA FoodData Central: Branded Foods, record 2496373. License: CC0 1.0 (U.S. public domain). Source record dated February 11, 2023. Imported November 6, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Chocolate Ice Cream?

100 g of Chocolate Ice Cream has 243 kcal. Serving, 1 portion, 111 g (111 g): about 270 kcal.

How much protein is in Chocolate Ice Cream?

Chocolate Ice Cream contains 3.6 g of protein per 100 g (7% of the 50 g Daily Value), or 4 g in serving, 1 portion, 111 g (111 g). About 6% of its calories come from protein. Compared with other sweets and desserts, that is below the median (median 5.9 g).

How many carbs are in Chocolate Ice Cream?

Chocolate Ice Cream has 24.3 g of total carbohydrates per 100 g, including 0.9 g of fiber and 21.6 g of sugars.

How much fat is in Chocolate Ice Cream?

Chocolate Ice Cream contains 15.3 g of fat per 100 g, of which 9 g is saturated (45% of the Daily Value).

What vitamins and minerals does Chocolate Ice Cream contain?

Per 100 g, the most notable amounts relative to the Daily Value are copper (29% DV), manganese (12% DV) and Riboflavin (B2) (10% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Chocolate Ice Cream?

100 g contains 68 mg of sodium, 3% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated August 15, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.