Chocolate Double Dipped Peanuts

Packaged product Soups and Sauces Weis Markets Inc.

Chocolate Double Dipped Peanuts contains 500 kcal per 100 g. A serving, 40 g (40 g) provides about 200 kcal.

Roughly 47% of its calories come from carbohydrates, with 47% from fat and 6% from protein (estimated with general energy factors).

That is more energy than the typical item in soups and sauces on FoodFactly, where the median is 120 kcal per 100 g across 28,299 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

500kcal per 100 g
7.5 gprotein
62.5 gcarbohydrates
27.5 gfat
200kcal in serving, 40 g (40 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 500 kcal
Total fat L 27.5 g 35%
Saturated fat L 15 g 75%
Sodium L 62 mg 3%
Total carbohydrates L 62.5 g 23%
Dietary fiber L 2.5 g 9%
Total sugars L 55 g
Protein L 7.5 g 15%
Vitamin A L 0 µg0%
Vitamin C L 0 mg0%
Vitamin D L 0 µg0%
Vitamin E L 0 mg0%
Vitamin K L 0 µg0%
Thiamin (B1) L 0 mg0%
Riboflavin (B2) L 0 mg0%
Niacin (B3) L 0 mg0%
Pantothenic acid (B5) L 0 mg0%
Vitamin B6 L 0 mg0%
Folate (B9) L 0 µg0%
Vitamin B12 L 0 µg0%
Calcium L 50 mg4%
Iron L 0.9 mg5%
Magnesium L 0 mg0%
Phosphorus L 0 mg0%
Potassium L 0 mg0%
Zinc L 0 mg0%
Copper L 0 mg0%
Manganese L 0 mg0%
Selenium L 0 µg0%
Iodine L 0 µg0%
Fluoride L 0 µg

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6%Carbohydrates: 47%Fat: 47%500kcal / 100 g
  • Protein 6%
  • Carbohydrates 47%
  • Fat 47%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron5%Calcium4%Vitamin A0%Vitamin C0%Vitamin D0%Vitamin E0%Vitamin K0%Thiamin (B1)0%Riboflavin (B2)0%Niacin (B3)0%

Nutritional insights

  • Protein7.5 gin the top quarter of soups and sauces (median 2.2 g)
  • Fiber2.5 gin the top quarter of soups and sauces (median 1 g)
  • Sugars55 gin the top quarter of soups and sauces (median 3.8 g)
  • Fat27.5 gin the top quarter of soups and sauces (median 2.9 g)
  • Saturated fat15 gin the top quarter of soups and sauces (median 0.8 g)
  • Sodium62 mgin the lowest quarter of soups and sauces (median 433 mg)
  • Protein per 100 kcal1.5 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (3)
Monounsaturated fat L0 g
Polyunsaturated fat L0 g
Omega-3 fatty acids L0 g
Other components (2)
Alcohol L0 g
Caffeine L0 mg

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 744 kcal500 kcal
Protein 18.8 g7.5 g
Carbohydrates 12.5 g62.5 g
Fat 68.8 g27.5 g
Fiber 6.3 g2.5 g
Sugars n/a55 g
Sodium 0.16 mg62 mg

Product details

Brand
Weis Markets Inc.
Barcode
0041497499434
Quantity
40 g
Label serving
40 g
Category
Soups and Sauces
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

SWEET CHOCOLATE (SUGAR, CHOCOLATE LIQUOR, COCOA BUTTER, ANHYDROUS BUTTER OIL, SOY LECITHIN (EMULSIFIER), VANILLIN (ARTIFICIAL FLAVOR)), PEANUTS, SUGAR, PARTIALLY HYDROGENATED PALM KERNEL AND/OR COCONUT OILS, COCOA POWDER, WHEY, SORBITAN TRISTEARATE, SOY L

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: PeanutSugarCoconut oilCocoa butter

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2083490. License: CC0 1.0 (U.S. public domain). Source record dated January 30, 2020. Imported November 6, 2026.
  • Open Food Facts, record 0041497499434. License: ODbL 1.0 (Open Food Facts). Source record dated February 24, 2025. Imported November 6, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Chocolate Double Dipped Peanuts?

100 g of Chocolate Double Dipped Peanuts has 500 kcal. Serving, 40 g (40 g): about 200 kcal.

How much protein is in Chocolate Double Dipped Peanuts?

Chocolate Double Dipped Peanuts contains 7.5 g of protein per 100 g (15% of the 50 g Daily Value), or 3 g in serving, 40 g (40 g). About 6% of its calories come from protein. Compared with other soups and sauces, that is among the highest quarter (median 2.2 g).

How many carbs are in Chocolate Double Dipped Peanuts?

Chocolate Double Dipped Peanuts has 62.5 g of total carbohydrates per 100 g, including 2.5 g of fiber and 55 g of sugars.

How much fat is in Chocolate Double Dipped Peanuts?

Chocolate Double Dipped Peanuts contains 27.5 g of fat per 100 g, of which 15 g is saturated (75% of the Daily Value).

How much sodium is in Chocolate Double Dipped Peanuts?

100 g contains 62 mg of sodium, 3% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated February 24, 2025. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.